Category Archives: Temporal Framework

JULIUS SOUBISE: A MAGNIFICENT HORSEMAN IN 18TH CENTURY CALCUTTA

 

Street view of 18th century Calcutta. Company school of art

I

PRELIMINARY WORDS
Calcutta acquires its distinctive flavour presumably from the fusion of characters grown in diverse cultural environs in distant lands. Being the first capital of modern India, the city attracted overseas traders, bread-earners, fortune hunters and travelers who spent varying length of their lives here amid the locals giving exposure of spectacular living styles and standards to them. Many of those were great names who had left for us textual and visual details, others left too little to trace back their lives in those maiden days of Town Calcutta still wrapped in haze. Much of the important constructs gone amiss in want of contexts culled from firsthand records, or from the secondary sources left by contemporaries. Reconstruction of the period can possibly be done only by collaging syntactically the fragments likewise promising many a surprise.

Baron Nagell’s Running FootmanX
This portrait of Julius Soubise (c1756-1798) self-styled as ‘African Prince’, is believed to be the long forgotten work of Johan Zoffany referred to in the Reminiscences of Henry Angelo (1830).

It is, indeed, surprising to know how many shades of skin the early visitors of Calcutta had and in how many different tongues they spoke. But more amazing was the loaded experience of the colourful past they had lived before landed in India. They looked different, thought different and did things differently for living. Those were the people who opened up new sources of learning to live in different ways beautifully in a plural society of modern time. The 18th century Calcutta with its formative society had welcomed the harbingers of change. Among them were two cavaliers of rare charms, both banished from their homelands apparently for the guilt of chivalrous romancing. Julius Soubise the Caribbean boy groomed as an English dandy, and the French nobleman Antoine de l’Etang the personal bodyguard of Luis the XIV was contemporaries. l’Etang arrived later in 1796, while Soubise, nearly a decade before, in 1778.

II

JULIUS SOUBISE IN LONDON
Soubise may be said to have been born twice, the first time in London, next time in Calcutta. His two lives were opposite to each other but inseparable like day and night. This is why you must allow me to dwell upon his London life before narrating his life in Calcutta.

Little we know of the Caribbean child, later grown to a notorious young dandy, a self-stylized ‘Black Prince’ in London high society, except that he was born around c.1756 in St. Kitts to a white planter father and a mother of African descent. The boy was sent under the guardianship of Captain Stair Douglas of Royal Navy to England. Reaching London on April 2nd 1764 he was given to the care of the captain’s cousin sister Kitty or Catherine Hyde Douglas, the Duchess of Queensberry (1701-1777) – an eccentric beauty and a socialite, known for her fondness for aprons. [Here is a portrait of her painted by Charles Jervas in the 1720s]

The Duchess apparently freed the boy from slavery and named him Julius Soubise, after Charles de Rohan, Prince of Soubise. [Miller] An all round education appropriate for the British genteel society was set out for him. The celebrated Italian master Angelo Dominic taught Soubise in gentle arts in his School of Arms. Soubise began to make his mark by 1772 – a decade before the rising popularity of amateur and competitive fencing matches cemented the sport’s position in the leisure economy of the fashionable world. He also became proficient at the violin and composed a few merry pieces in the Italian style, and even sang in a comic operatic manner. Soubise was a great favourite of David Garrick’s, the elder Sheridan gave him lessons on elocution, and was loved by some of the brightest luminaries of his time.

His rising success in such a young age inspired Soubise in modeling himself as the ‘Black Prince’ – an epitome of aristocratic masculinity – opened for him a reckless life of a ruthless womanizer and squanderer. He became a source of worries for the upper-class Britons because of not having any real contenders to stop Soubise demeaning the values and the image of the British nobility. As we find from the stray records fetched by recent scholars, the Duchess, alone had the key role in upbringing Soubise in baronial fashion. She maintained a house in town for Soubise, as well a liveried carriage to take him around, and all amenities for leading his foppish life. She herself suffered often from his heedless drives, but made no attempt to check him firmly, probably due to her kindly feelings toward the black boy less than half of her age. The vanguards of the high society in London thought that circulation of a scandalous cartoon involving Soubise and the Duchess should be a sure measure to stall Soubise by embarrassing him as well as his patron the Duchess, and his mentor Dominico Angelo all at once.

A satirical picture depicting Soubise and the Duchess of Queensbury engaged in a fencing match, an engraving of Austin brought about on May 1,1773
“Macaroni” was a contemporary name for a fashionable young man; “Mungo” was a name of an officious slave from the 1769 comic opera The Padlock

On May 1, 1773, they brought about a satirical picture depicting Soubise and the Duchess of Queensbury engaged in a fencing match, an engraving of Austin based on illustrations of fencing compiled by the Angelo fencing dynasty. Duchess Catherine and Angelo are thus implicated in the most disgraceful public attack on Soubise. As researchers think, it would be a mistake to read the cartoon’s use of fencing as merely allegorical, or to assume that the duchess is the cartoon’s only target. In fact, the cartoon also implicates Dominico Angelo.  Besides William Austin’s engraving, there have been most notably, A Mungo Macaroni (published September 10, 1772), part of a famous 1771-73 satirical series of engravings depicting fashionable young men, published by Matthew and Mary Darly.

In some sense, Cohen pointed out, “the ultimate target of the cartoon is neither Soubise nor the Duchess of Queensberry, nor even Angelo, but the market economy in which the trappings of rank could be indiscriminately bought and sold.” [Cohen. 2018] The satire was of poor taste and offensive in nature. It must have dampened the spirit of Soubise at least temporarily, and the Duchess felt obliged to bring him back to his good senses to the possible extent. As it appears, Soubise used to stay at Angelo’s, yet remained a favourite of the Duchess who continued to take care of his fads and follies and pay off his large debts quietly. Things suddenly went out of her hand when the Duchess got informed that ‘one of her maids had been raped by Soubise’. She tried to dissuade the woman in vain from going to court. [Sandhu] It was probably from the Duchess, Angelo came to know of the kind of fast life Soubise had been leading in his private apartments where he assumed the habits of an extravagant man of fashion in company of succession of visitors in rooms decorated with roses, geranium, and expensive green-house plants. It was Angelo on whose recommendation, Soubise was sent to India at the expense of the Duchess. [Miller] The Duchess had hardly any option but to arrange passage for Soubise to flee the country he was so madly in love. It was the tragic end of her cherished relationship with the little black boy she brought up as a social rebel decrying against racialist, xenophobic and moralist sentiments in her own fashion. She died of eating too much cherries on June 17th 1777 [Fryer]. Next month Soubise sailed for Calcutta on July 15th 1777 [Sandhu] to start another life very different from the one vanished with the passing of his noble patroness.

III

SOUBISE IN CALCUTTA
On July 15, Julius Soubise left the English shore boarding the Bessborough East Indiaman under the captaincy of Alexander Montgomerie. The ship reached Madras via Media and Cape on 9 February 1778 [Three Decks]. In those days river trips from a South India port to Calcutta would take about three weeks. It could not be any earlier than March 1778 Soubise arrived at Calcutta’s Chandpal Ghat where large vessels used to embark. Almost a nameless black boy of twenty-three, Soubise landed in the small township of Calcutta leaving back his gorgeous past of princely life assuredly protected by the Duchess of Queensberry till her last. Soubise wanted her most to be at his side while starting a new life of a labouring common man instead.

Nob-Kishen's Nautch party - d'Oyly c1825-28
Nabokissen’s Nauch Party. Artist: Charles D’Oyly c 1825. Courtesy V&A
Begum Johnstone, the grandmother of the Earl of Liverpool

Calcutta was then ‘the grave of thousands, but a mine of inexhaustible wealth’. [Long] Already the capital of British India, Calcutta was still then a small township resurrected from the ashes of Lalbagh Battle centering around the Customs House amid the ruins of the old Fort William. Clive Street was then ‘the grand theatre of business’, and there stood the Council House, and every public mart in it. The day Soubise landed, there was no Mint, no Calcutta Gazette, no Asiatic Society of Bengal, but a Court House to render legal services as well as facilities of balls and theatrical acts besides running of the charity school for which the building was funded by the Lottery Committee and Omichand a Rothschild of India. Calcutta had ‘a noble play-house—but no church’, service was held in a room next to the Black Hole. The St John Church – the first Anglican Cathedral of Calcutta was founded by Lord Hastings on the land donated by the Hindu Nabokissen in c1784. [Long] All these institutions nevertheless came up one after another in the presence of Soubise. There were, however, no dearth of amusement and recreation with theatrical houses, hotels, and coffee shops for the white population, largely Englishmen,  Eurasians, few Americans. The presence of native society in Tank Square vicinity was imperceptible, excepting a few men of affairs like Omichand and Nabokissen. Those days the influence of the fabled socialite, Begum Johnstone, the grandmother of the Earl of Liverpool, prevailed over the lifestyle of Calcutta’s citizenry. Till ten at night, their houses were lit up in their best style, and thrown open for the reception of visitors. There were music and dancing for the young, and cards for the old. Common people live both splendidly and pleasantly, the forenoons being dedicated to business, and after dinner [= midday meal] to rest, and in the evening to recreate themselves in chaises or palanquins in the fields, or to gardens, or by water in their budgeroes. [Blockmann]  The condition of Calcutta was not too kind to the young men fresh from school, lavishing large sums on horse-racing, dinner parties, contracting large loans with Banians, who clung to them for life like leeches, and quartered their relations on them throughout their Indian career.

It was perhaps the most critical phase in Calcutta history that Soubise witnessed during the last two decades of the 18th century. This was the time when Calcutta extended itself far beyond its boundary limits to the jungle, covering one-third of the Company’s territories, inhabited only by wild beasts, and in Chowringhee, between Dhurrumtollah and Brijitalao, where the new colony of the Europeans was being stretched out. The changing scenario of the Town Calcutta growing into the City of Palace can be envisioned by looking into the earliest Calcutta maps charted by Aaron Upjohn and Mark Wood, and going over the innumerous paintings of world-class artists, like Thomas and William Daniells, Thomas Hickey, Tilly Kettle, William Hodges, Johan Zoffany, and others. Within a year after the momentous duel fought between Lord Hastings and Sir Francis on 17 August 1777, Soubise entered the Calcutta scene prospecting as an accomplished lancer, a musician, and a horseman.

IV

ENTREPRENEURIAL VENTURES
Settlers of those days were hospitable. As we learn from an anonymous account of travels (1760—1768), “there was no part Hospitality of the world where people part with their money to assist each other so freely as the English in India.” [Anon. Edin. Mag.] We might have then some reasons to believe that Soubise had not been left all by himself totally incapacitated in his ventures, if not black-skinned.

Soubise took a couple of years to initiate the business plans he designed after his mentor Dominico Angelo’s model. It was from Angelo, Soubise equipped himself with the arts of aristocratic sportsmanship – horse-riding and fencing, and also some marketing skills as well. Before he formally inaugurated his Riding Academy on Thursday, November 7, 1780, Soubise had started teaching fencing. We understand from an insertion, most likely by Soubise himself published in Bengal Gazette of November 4, 1780, that next Thursday Mr. Soubise will open his Manège for the reception of the horses. His Fencing days will be shifted to Mondays, Wednesdays, and Fridays. The next thing he did was staging Othello in the Theatre commemorating his first business venture in Calcutta. The Bengal Gazette declared sometime between 9th and 12th December that the Managers of the Theatre generously offered to give a benefit play to Mr. Soubise, toward the completion of his Manège. Mr. Soubise will appear on that night in the character of Othello. And afterward perform the part of Mungo in the entertainment ….. The part of Iago will be attempted by the Author of the Monitor, and Desdemona by Mr. H. a gentleman of doubtful Gender. [Bengal Gazette, Dec. 9th-12th 1780] Here, the reference to Mr. H. seems to be to Hickey himself, the editor of Bengal Gazette, who was known as an eccentric Irishman. Hickey’s acting or posing as a person of neutral sex may have been one of his eccentricities as Cohen maintains but it was perfectly in tune with the contemporary practices followed in the British stage in London as well as in Calcutta she pointed out.  [Cohen. 2018].

Four years after, in 1784, Soubise set up his Fencing School advantageously housed behind Harmonic, the famous tavern of 18th century Calcutta, stood opposite the Lall Bazaar Police Court. As announced in the Calcutta Gazette on Thursday, June 24, 1784, Soubise proposes to teach the art of fencing against a nominal fees of two Gold Mohurs for the entry and two Gold Mohurs for tuition per month. His days are Mondays, Wednesdays, and Fridays. Such Gentlemen as choose to take private lessons at their own house’s, will be attended on Tuesdays, Thursdays, and Saturdays; in which case his terms are three Gold Mohurs entrance, and three Gold Mohurs per mouth. [Seton-Karr]

Soubise was preparing for his new riding school since early 1788. Fort William reportedly granted him permission to run the school vide Calcutta Gazette April 24, 1788. The most enthralling publicity feat Soubise brought about for his new venture was an event report he made to appear in the Calcutta Chronicle of December 11, 1788. The report clearly reflects the way his businesses were packaged for a defined clientele belonging to Calcutta society as Domino used to do it in London. The report went as follows:

“Yesterday morning, early, the manly exercise of horsemanship was practiced at the Manège, by the scholars of Mr. Soubise, before a very numerous assembly. After the practice was over, near two hundred of the principal people of the settlement sat down to an elegant breakfast provided on the occasion. Breakfast being over, a ball was given, and the ladies and gentlemen were so highly delighted, that it was not without evident signs of regret, they
relinquished such a pleasing and health-giving source of amusement …” [Calcutta Chronicle of December 11, 1788] Soubise in his manège taught “more than just horsemanship: it offered education in – as well as the opportunity to take part in a simulative performance of – English gentility”.[Cohen. 2020] Notwithstanding his best motive and organizational capability time and again he failed to take off.

“The newspapers that document these years are a chronicle of his financial instability. Soubise placed advertisements to publicize his new ventures – fencing lessons, horse riding lessons, sales of the mare. Those were followed at regular intervals by notices of insolvency. Yet, whether imprisoned for debt, hounded by creditors, or suffered the sale of his stables at auction, Soubise inevitably bounced back with new ventures”. [Cohen, 2020]

So far we have seen him in Calcutta, Soubise was a master performer and zealous teacher – a man of extraordinary talent in public entertainment with full of ideas for publicity and promotion, yet success eluded him in Calcutta. Soubise lost every business opportunity he created but never let go his indomitable spirit to start anew over and over again. His social and personal life too was rarely without unwelcome events. We come to know from Calcutta Gazette of 26 March 1789 that Soubise survived a brush with death when a French neighbour took a razor to his throat. He bore a ‘large Scar on the left side of the Throat’ from this encounter until his death.

Portrait of Nathaniel Middleton.by Tilly Kettle c.1784.

Lucknow
After recovery, Soubise disappeared from Calcutta scene for three years while he stayed in Lucknow. One of his attractions was the famed stable of Nawab of Awadh . Soubise got acquainted with many distinguished people. It was told that a gentleman who held a high station in the east, known by the appellation of Memory Middleton, became a friend and patron of Soubise at Lucknow. [Angelo ] The gentleman could have been none other than Nathaniel Middleton a closed associate of Warren Hastings who sent him at the court of Nawab as the Resident. Middleton got involved in the lengthy dispute between Hastings and his Bengal Council, which eventually led to Hastings’ impeachment. However, since Middleton had resigned from the East India Company in 1784 and went back to England much before Soubise arrived at Lucknow, no meeting ever taken place between the two contrary to the general belief. [Stonopedia]  Before Soubise left Lucknow at the end of 1791, he had developed some good connections with high officials of the Stables of the Awadhi court, some of the largest and best on the Indian subcontinent, which he exploited later. Calcutta meanwhile prepared to move south with completion of the Esplanade ground after getting the Dhurrumtollah Tank constructed. He took quite some time to resettle.

V

PRIVATE LIFE VS SOCIAL ISSUES
This was the time when Soubise met Miss Catherine Pawson, a pretty and progressive young lady, popularly known as Kate. She was the only daughter of William Pawson, a good friend of Richard Blechynden (1759-1822), who became a soar critic and an reluctant business patron of Soubise.

Blechynden arrived in Calcutta in 1786 at the age of 22 years, and since then worked in various capacity – as a civil engineer, architect, or building contractor on his own, and sometimes worked under the Superintendent of Streets and Buildings – an Italian architect called Eduardo Tiretta of the Tiretta Bazaar fame. Blechynden also had a share in the Chronicle newspaper. Although he lived in rented houses in town, Blechynden spent his leisure time hunting in the manner of an English squire in “Belle Couchée” – a grand garden house with stables he owned at North-East Calcutta, off Dum Dum (later ‘Belgatchya’) road, about an hour’s walk from Tank Square. By 1806, after renovations, it turned into a very large, lower-roomed house with plenty of grounds and a tank of excellent water. It looks like, this had been the original premises of the legendary Belgachia Garden House and Blechynden its first owner before the property was sold to Lord Auckland and then passed on to Dwarkanath Tagore.

In spite of his multiple income sources, Blechynden was not always financially steady, particularly in those days of the French War, neither was his friend William Pawson. On coming to India, Pawson, son of a London wine merchant, joined the East India Company in 1765 and held the position of Paymaster General [Busteed]. He was dismissed in 1781 on the abolition of Provincial Councils. Depending on a small allowance he was permitted to draw, Pawson lead a humble life with his daughter. Although Blechynden, Pawson, and many like them, struggled with debts in the 1790s, they nonetheless considered themselves genteel. Catharine Pawson, a member of the ‘polite society’ like her father, never cared much for social sanctions and taboos. “Upon making her acquaintance in 1793, Blechynden ‘thought she was very forward for a young lady’. A newspaper poem published by one of her admirers gives a similar impression, as does her penchant for acting, an activity considered out of bounds for gentlewomen.” Blechynden believed “her attitude undermined her class identity and social standing.” He might have felt something more than that – that it was not she alone but her family and friends too were at risk. The fear and anxiety of social rejection disturbed Blechynden’s peace of mind. His debts, his inability to pay salary to his staff, his gradual loss of hearing – were some of his moral and physical failings that made him apprehensive of social repercussion. The latest however was the shock he received from his friend’s freakish daughter and her scandalous affair with Soubise the ‘Coffree’ boy of a questionable character. Later, when Blechynden heard about their engagement, he could hardly conceal his indignation from the bride’s father, ‘I had heard, but scarcely knew how to believe it’. Pawson had no answer for him but openly speculated as much, that ‘he supposed the Coffree screwed her up tight — and that was the reason she preferred him’. [Cohen. 2020]

It was not interracial marriage as such that vexed Blenchynden’s mind. As Cohen pointed out, ”especially among men of Blechynden’s milieu, who tended to establish long-term relationships with Indian ‘bibis, albeit often outside the legal institution of marriage.’ In fact, between 1792 and 1809, Blechynden fathered two sons and six illegitimate children by four mothers – two Indian Muslims, one Indian or Eurasian, and one India-born Eurasian bibi.

Blechynden acted like a responsible father by providing the children with English education and did nothing exceptional against the norms of the then Calcutta society. Two noblemen of his time, Major General Claude Martin and the business tycoon William Palmer had their children by native mothers socially recognized as their wives unlike all others. [Puronokolkata] Of course, in the case of Soubise’s marriage the racialization of gender was contrary to the conventional model. White men marrying black women were not unheard of in Job Charnock’s settlement, as he himself took a deshi wife, and many followed him thereafter. But the interracial marriage in opposite direction, that is, white-women marrying black-men most probably did not take place in colonial India ever before, although hundreds of Indian Lascars of British ships espoused English wives in England for more than two centuries.

It was hardly possible for Blechynden to judge Soubise by common social parameters as they belonged to different layers of the English society at two different cultural setups, one in London, the other in Calcutta. In London, Soubise ‘was taken up by fashionable society, became a fop among fops, used expensive scent, went around in a liveried carriage, a favourite of Garrick, brushed shoulders with some of the brightest luminaries of his time. He was Britain’s first Black Dandy, and a virtual socialite.[Fryer] Whereas, “the Calcutta social milieu Soubise entered after his marriage was a world away from such exalted circles.” [Cohen. 2020] What bothered Blechynden was the class identity and social standing rather than ethnicity issues. Catherine’s wedding, he feared, should undermine the very ground on which Catherine stood with her people socially connected. It was more so because the black man here was none but Julius Soubise, an African by birth, overly proud of his own black figure reminding an Othello. Blechynden, with his racist mind-set could not stand the air of self-importance and arrogance of Soubise. Blechynden hoped, Soubise being a chronic debtor and all-around rogue, could hardly promise to make an ideal husband. But he was all wrong and he came to realize that in later days and admitted it with a shade of repentance when Soubise was no more. It was Blechynden who investigated if Soubise did actually married Catharine and found that they did marry but in Portuguese Church by Padre Geovan showing their limited positioning in polite society.

Belying her father’s friend Blechynden’s forebodings, Catherine wedded Soubise and remained devotedly in love with him. She never ever left side of Soubise while passing through a series of challenges up to the end of his tormented life, physically decrepit and financially bankrupt. Soubise, even in his worst time never stopped admiring his wife’s beauty. We see him saying to his guests at dinner “I declare my wife grows handsomer every day”, and sportively to his wife, ‘I wish I had a couple of you!”.

VI

It looks like Soubise with his family had been staying around Lall Bazar-Cossitollah area for more than a decade until he moved into Dhurrumtollah neighborhood. His new establishment, Calcutta Repository was ready by early 1795. The Calcutta Gazette published on February 19th, 1795 an elaborate description with a complete business profile of the Calcutta Repository, including its services, facilities, locale and t&c. Very likely, the news report was penned and sponsored by Soubise himself.

 

CALCUTTA REPOSITORY
“Mr. Soubise having observed that the disagreeable and ill-contrived stables in which many gentlemen’s horses stand in Calcutta, and even in home that are more convenient, the smell, noise, and mosquitoes they occasion, has long had a wish to erect a set(?) of spacious, airy, and convenient stables, upon a plan of his own, for the accommodation of the Settlement; and having at length, by the patronage of some of his friends, been enabled to carry it into execution, he tenders his Calcutta Repository to his friends, his subscribers, and the public in general. As every convenience that could possibly be devised has been adopted to render them complete, he flatters himself they are, without exception, the best stables of any in India; and as Mr. Soubise’s professional knowledge and long residence in the country enable him to pay every requisite attention to that noble animal, the horse, he hopes to obtain a share of that liberal patronage which has so often distinguished this Settlement. The Repository, which in now open for the reception of horses, is situated to the north of, and nearly behind Sherburne’s Bazar [where Chandni Market now located], leading from the Cossitollah down Emambarry Lane, and from the Dhurumtollah by the lane to the west of Sherburnc’s Bazar.

With a view to the further convenience of the Settlement, Mr. Soubise has erected one [range?] of stables, nine feet wide, for the accommodation of breeding mares, or horse who have colts at their side. There are likewise carriage houses, with gates, locks and keys to each, which render them very complete.
The terms of the Repository are made as reasonable as possible and are twenty-three Sicca Rupees per month, in which is included every expense (medicines excepted) for standing, syce, grass-cutter, feeding, and shoeing, and for standing at Livery only at five Rupees per stall. Further particulars may be known on application to Mr. Soubise at his dwelling house, near the Repository, or at the menage.”

The Repository was the last major effort Soubise made with Mr. Pawson as his partner. Pawson invested a good amount of money he borrowed from Blechynden but had no luck to pay him back. This project failed as every other one did. Returned from Lucknow, the idea of trading horses came naturally to a clever horseman like Soubise, who knew all about horses. The first horse race of India was held at Akra on January 16, 1794, where Soubise must have been present to enjoy the inspiring mounted sports and became alive to a potentially big market of horses in Calcutta. Besides, the growing demands of war horses after Plassey, and carriage horses with the road expansions there always a niche market for the horse as a luxury commodity. Being in India for nearly a decade Soubise had enough exposure to realize that the horse trade was a risky game, but for an over-confident man like Soubise the first concern was the money to fuel his business, and that too not so much a problem for him being a shrewd negotiator in credit manipulation – so long the project was profitable enough. But as we know, luck seldom favoured Soubise. Out of the amount of Rs. 5000/- Pawson borrowed from Blechynden, Soubise lost Rs 3500 on the horses of Awadh stables that Saadat Ali Khan sent him in August 1796. In the same month, Soubise was imprisoned ‘for shortchanging a customer on the sale of a horse in another complicated credit transaction.’ Pawson’s stables were later sold by lottery and the lotto winner made an offer to Blechynden but he was not ready with the money. Ultimately the stables went to De l’Etang who completed the deal by December 1797.

VII

FINAL YEARS
Blechynden noted in his diary that the final three years of Soubise’s life were a downward spiral. The stabling proved unprofitable and by 1795. Soubise was already looking out for new revenue streams. Blechynden noticed with dismay, Pawson was in a mood to seriously consider Soubise’ latest fad for setting up an Auction House at the ‘old Harmonic’ – the grand tavern equipped with spacious accommodation once used for holding large parties, and ball. Blechynden was perturbed: ‘how then could Soubise prosper without money—without interest—without friends — and without a particle of public confidence’? He sounded genuinely worried. But didn’t Soubise dare to take such a challenge many a time since he landed in Calcutta?  A failure could not deter him ever to take another stake in another sphere of business. Besides running horse-riding and fencing schools, and livery stables, Soubise worked for the East India Company conducting breaking-in of military horses. As suggested in an unverified source, Soubise might have also tried out an unfamiliar field like keeping a bookshop in Calcutta  – the only shop of its kind owned by a man of African origin.

Before launching his Auction House Soubise planned for establishing a ‘temporary’ Riding House. Why did he call it ‘temporary’ we are not sure. Perhaps that he wanted to generate a quick money to meet some pressing expenses or meant this experimental in scope.What we know for certain is that his plan was inspired by his recent rapport with Nilmoni Halder, a resourceful Bengali businessman of Bowbazar. He came forward from outside Soubise’s circle, to support him with money and encouragement. The Calcutta Gazette advertised Riding House on July 5, 1798 inviting public attention to its sessions. We had no idea, however, how it all went off, but his other plan, a promotional theatrical evening at Calcutta Theatre was performed successfully on March 7, 1798 where ‘Kate’ (nickname of Mrs. Catherine Soubise) was reportedly ‘played with great applause’ [Busteed ?] Next Monday, on the 12th, the Calcutta Theatre presented the Comedy of of the Chapter of Accidents by Miss Lee was staged for the benefit of Mrs Soubise.

There was no indication that Soubise himself took any part in that evening; perhaps he did not. Soubise, a stage-artist groomed by Garrick, an elocutionist tutored by the elder Sheridan, a gifted violinist and singer, was surely expected on stage playing a stunning show befitting to the occasion. The sole reason for his remaining behind the screen might have been his suffering from intense rheumatism he was suffering from last few years.

The Riding House, that started on July 5, made way to the sudden accidental fall of Soubise from a devilish Arabian stallion on August 24. Blechynden found him in the Gallery laying on a mat, perspiring profusely — his head was slightly cut behind — but his Skull did not feel fractured. Blechynden saw blood oozing out of his right ear, and immediately sensed the blow was not only very dangerous but most probably mortal. Pawson and Mrs. Soubise went to the Hospital and remained with him till he died the next day from hemorrhaging in his brain. The death of Julius Soubise was reported in the Calcutta Gazette on 25th August 1798, and entered in the  Asiatic Annual Register, vol.1 1798-99.

Within a week, Calcutta Gazette on August 30, 1798 reported the ‘Sale of Horses by Public Auction’ to be held every Wednesday at 10 o‘Clock in the forenoon. It was the beautiful Arabian saddle ‘Noisy’ – a property of Joseph Thomas Brown – to be on auction sale for the benefit of Mrs Soubise. The auctioneer Mr. A. L’Etang was the nobleman who alongside Mr. Blechynden rushed to see Soubise at the site of the accident. We will find him again in closer perspective in the forthcoming episode of magnificent horsemen.

 Soubise’s death turned Blechynden, his worst critic in Calcutta, into a compassionate ally, appreciative of his talents and aggrieved at his tragic end.  Blechynden did not press his friend Pawson or Mrs Soubise to repay his loan but could not save them from financial distress. Mrs Soubise with her father and children moved in a barrack, possibly one of the Bow Barrack quarters. Mr. Pawson passed away in 1802 leaving his daughter Catherine alone with her children William and Mary. We know nothing for sure about Catherine and her daughter Mary (baptized on 20 June 1785). William Soubise, an assistant in the Sudder Dewanhy Adawlat, married Flora Ward in 1819, and Maria was born to them on April 25, 1821, and Henry in 1824 (died in his teens). In 1839, Maria was married to James Bernadotte Vallente. William Soubise died on July 9, 1841 at the age of 43 at Calcutta.

VIII

END NOTES
If high fashion and luxurious life of love with a fair lady is an offence for a black gentleman then Michael Madhusudan Dutta, the Bengal’s celebrity poet of the next century Calcutta, was no lesser offender. The British-African Soubise was driven out of country by the racists and got blackballed by their counterpart British-India society in Calcutta, otherwise laudable for their camaraderie and supportive spirit. Madhusudan flared, as he had a friend like Vidyasagar to help the pauper to live princely regardless of social decry and hostility that had strangled Soubise to death.

It is interesting to note that both of his contemporary authors believed that the accidental death of Soubise was particularly tragic because of two separate reasons.  Angelo writes “departed from his former thoughtless habits, his talents and address had placed him in the way to fortune.”[Angelo]  Blechynden seemingly believed that having had Nilmoni Halder as a dependable impartial partner “a career was at length opened to him of getting out of his difficulties, in short, we can better spare a better man.” [Blechynden] This was the first time Soubise had a chance to overcome the racist resistance since he was ousted from the British society and exiled to colonial India inflicted with politically influenced racial hatred. In an environment of mistrust, Soubise had little opportunity to secure business credit on fair terms. Often he had to take deceptive means and ended up in jail; or prayed and rejected, for an instance, Soubise requested Blechynden to be one of his securities to the Asiatic Society for Rs 5000. Blechynden lied and declined politely.

Soubise did not leave anything in writing for us, except a specimen of his stylish love letters. There have been luckily two important documents of his contemporary writers: Henry Angelo the memoirist, and Richard Blechynden the diarist, providing significant events of Soubise’s life, and some scholarly works of recent writers that critically reviewed and analyzed those facts to portray Soubise meaningfully in modern contexts. In my modest attempt to restate Soubise’s life in the ethnocentric settings of the last score of the 18th century Calcutta, I remain indebted to Ashley Cohen and Peter Robb in particular for using their in-depth studies extensively.

 

NOTES
This portrait of Julius Soubise(c1756-1798)  an Afro-British self-styled ‘African Prince’, is believed to be the long-forgotten work of Johan Zoffany referred to in the Reminiscences of Henry Angelo (1830). Until now, the pastel painting has been identified and re-identified with some nameless black servant or an ‘African prince’ attributed to John Russell, or toOzius Humphry.

Zoffany painted Soubise’s portrait either in London before 1777 when Soubise left for Calcutta or in Calcutta between 1773-1789 when Zoffany visited India to paint quite a few masterpieces like Mordaunt’s Cock Fight (1784–86) Last Supper (1787) and significant portraits of dignitaries like Warran Hastings, Asaf-ud-Daula. Courtesy: Tate gallery.

See more at: https://www.tate.org.uk/art/artworks/humphry-baron-nagells-running-footman-t13796

REFERENCE
Ajantrik. 2017. “Fort-City Calcutta, A Faded Legacy.” Puronokolkata.Com. 2017. https://puronokolkata.com/2017/08/15/fort-city-calcutta-a-faded-legacy/.

Angelo, Henry. 1830. Reminiscences of Henry Angelo; with Memoirs of His Late Father and Friends .. Oxford University. Vol. 1. London: Colburn and Bentley. https://books.google.co.uk/books?id=xsK6QCfrXPQC&hl=en.

Anonymous. 2004. “Middleton Nathaniel.” Sotonopedia. 2004. http://sotonopedia.wikidot.com/page-browse:middleton-nathaniel.

Blechynden, Richard. 2011. Sentiment and Self: Richard Blechynden’s Calcutta Diaries, 1791–1822. Edited by Peter Robb. New Delhi: Oxford U P. https://books.google.com.au/books?id=9PQtDwAAQBAJ&printsec=frontcover&source=gbs_ge_summary_r&cad=0#v=onepage&q&f=false.

Blochmann, Henry. 1868. Calcutta during Last Century: A Lecture. Calcutta: Thomas Smith. https://books.google.com.au/books/about/Calcutta_During_Last_Century.html?id=1iIUvwEACAAJ&redir_esc=y.

Busteed, Henry Elmsley. 1908. Echoes from Old Calcutta; Being Chiefly Reminiscences of the Days of Warren Hastings, Francis and Impey. London: Thacker. https://archive.org/details/echoesfromoldcal00bustuoft.

Cohen, Ashley. 2018. “Fencing and the Market in Aristocratic Masculinity.” In Sporting Cultures, 1650-1850., edited by Alexis Tadie Daniel O Quinn. Toronto: Toronto University. https://books.google.com.au/books?redir_esc=y&id=xoBSDwAAQBAJ&q=soubise#v=snippet&q=soubise&f=false.

Cohen, Ashley. 2020. “Julious Soubise in India.” In Britain’s Black Past, edited by Gretchen H Gerzinz. Liverpool: Liverpool U.P. https://books.google.com.au/books?id=ojfWDwAAQBAJ&pg=PA215&lpg=PA215&dq=julius+soubise+britain%27s+black+past&source=bl&ots=If5xkJmj-y&sig=ACfU3U3_7EEHLEjLsSShYgWW59kbgjMFcg&hl=en&sa=X&ved=2ahUKEwjU3MD0mrPoAhXzwTgGHfayC6cQ6AEwBnoECAsQAQ#v=onepage&q=julius.

Dahiya, Hema. 2013. Shakespeare Studies in Colonial Bengal: The Early Phase. New Castle Upon Tyne: Cambridge Scholars. https://books.google.com.au/books?id=hiBJDAAAQBAJ&pg=PP4&lpg=PP4&dq=Dahiya,+Hema.+(2013).+Shakespeare+studies+in+Colonial+Bengal:+the+early+phase.+New+Castle+upon+Tyne:+Cambridge+Scholars.&source=bl&ots=nSfRNhXIup&sig=ACfU3U2r7ne30FqWFwdLv1GM8IA-mFJVdQ&hl.

Fryer, Peter. 1984. Staying Power: The History of Black People in Britain. London: Pluto. https://books.google.com.au/books?redir_esc=y&id=J8rVeu2go8IC&q=soubise#v=snippet&q=soubise&f=false.

Long, Rev. James. 1859. “Calcutta in the Olden Time – Its Localities : Map of Calcutta, 1792-3.” Calcutta Review 36. https://doi.org/10.1016/0003-6870(73)90259-7.

Miller, Monica. 2009. Slaves and Fashion: Black Dynamism and the Styling of Black Diasporic Identity. London: Duke U.P. https://books.google.com.au/books?redir_esc=y&id=Bh4I_r6qV_8C&q=soubise#v=snippet&q=soubise&f=false.

Spencer, Elizabeth. 2015. “The Female Phaeton: Catherine Douglas, the Duchess Who Set the World on Fire.” In Difficutwomenconference May 1, 2015. https://difficultwomenconference.wordpress.com/2015/05/01/the-female-phaeton-catherine-douglas-the-duchess-who-set-the-world-on-fire/.

Sukhdev, Sandhu. 2003. London Calling: How Black and Asian Writers Imagined a City. London: Harper. https://www.harpercollins.com.au/9780006532149/london-calling-how-black-and-asian-writers-imagined-a-city/.

TEA: ITS SOCIOCULTURAL DIMENSIONS IN COLONIAL INDIA

Tea, ‘the second most commonly drunk beverage after water’ Ellis, is now being cultivated in more than 61 countries (2018), and consumed by not less than 54 nations (2016). There have been so many varieties of tea, prepared and consumed in so many different ways, all tuned in their respective ecological as well as sociological settings. Britain had no tea of its own, India had. Yet it was the British who grew a tea culture of its own since the time of King Charles II, more accommodative than the ceremonial tea of the Chinese and Japanese traditions, which later globally accepted as a standard.

TeaTypeTable
Camellia Sinensis Categories Courtesy:@Leaves of Tea Ring

While the tea culture varies, the tea as such is one and the same everywhere – basically a wild shrub called camellia sinensis. The ancient wisdom of tea processing has been modernized in colonial India. The manufacturing process transforms the tea into six types – black, oolong, green, yellow, white, and pu-erh each having distinctive characteristics requiring special ways of preparing, serving and taking for enjoying the drink most satisfyingly. In the beginning tea was prepared with spices and herbs, and consumed as medicine. The remedial value apart, herbal tea is always a popular beverage in countryside because of its strong aroma and heady taste. Nonetheless, herbal tea is a misnomer as it is made of alternative combinations of herbs and spices, milk and butter, sugars and salts and optionally tea leaves. Gandhian ‘Tea Recipe’, for example, lists no tea at all. Sanyal The recent herbal teas sound like new versions of Gandhian tea now being marketed as Tulsi tea, Adrak tea, Malai tea, Rhododendron tea, and the like. The Kahwa tea, is however different being the soul-warming drink of the Kashmiris and a part of their culture. All these refreshment drinks of dissimilar taste and flavour meant for people of different mind-sets than those who enjoyed tea the way Tagore’s Gora did, or a Nazrul did in Favourite Café.

 

 

poeticTea
Poetic Tea. Lu Yu’s book, the Ch’a Ching, tea ceremony

The branded tea of the modern society is rooted in ancient culture. Kakuzō Okakura found a subtle charm in the taste of tea which makes it irresistible and capable of idealization. It has no arrogance of wine, the self-consciousness of coffee, nor the simpering innocence of cocoa. Okakura The first book on tea, Ch’a Ching, that the gifted poet and tea-expert, Lu Yü (733-804), penned with precise details on tea’s origins, cultivation, processing, and preparation. A thousand year later the British drew upon the classic when they started producing tea themselves. Koehler  It is important to note that the British accepted the practical and spiritual aspects of tea making believing that the magic of making tea comes, when the leaves begin to develop their unique flavours and aromas, almost mystically transforming into something far richer.

Darjeeling’s Toy Train by Carsten Bockermann
Darjeeling Himalayan Railway 1881. Photocredit:Carsten Bockermann

As the process has been simplified from Lu Yu’s instructions formulated thirteen centuries ago, machines instead of hands do the rolling now. Fermented tea is essentially baked rather than pan-cooked—it sticks to ancient principles. In Darjeeling, tea makers remain ‘stridently, adamantly orthodox’ in their processing. Orthodox tea contains just a handful of steps to turn  green leaves into finished Darjeeling black tea before the tea gets sorted, graded, and packed. Koehler From the beginning to end, tea, except low-grade commercial tea/ tea-bags, is dealt with human touch, even when the process is mechanized. Tea is not industrialized, but grabbed the full advantage of industrialization for worldwide distribution and marketing of finished products from the remote gardens whence the Darjeeling Himalayan Railway opened in 1881, cutting travel time and transport costs significantly. Darjeeling tea found its final footing within five years as reflected in 1885 statistics of sales reaching 9 million pounds. Bengal

II

Like most of the colonial things – bungalows, furniture, utensils, dresses or dishes, Indian teas are Indian by origin – pure or crossbred, which the Britishers shaped their way to lead a comfortable and decent life. As we know, Britain never grew tea until 2005, but grew a tea culture over two centuries ago that they enriched a great deal in colonial India, apparently with newly acquired intelligence of Chinese and Japanese tea traditions.
The British tea culture follows the ancient norm that ‘tea drinking should be treated with reverence and be accompanied by beauty but also restraint’, moderation is the very essence of tea. Ukers It demands a tad of sophistication nurtured in modern societies. One needs to acquire a taste for the cup of tea that a British queen and a Chinese sage may savour spiritually rather than palatably. When today’s tea culture is overwhelmingly British in character, it is already popular in most of the tea loving nations, including United States. Sirkin
Tea grew naturally in Indian soil, while tea culture grew in Indian mind through a long process of social interactions under influences of political and economic events. To my perception, the politics and economics had played a significant part in bringing in the ‘tea habit’, contrary to ‘tea culture’. Taking tea is discouraged by Swadeshi followers on the plea that tea is ‘injurious to heath’ and a ‘foreign’ drink. Gandhian political agenda against tea was directed to ‘tea habit’.

Gandhiji and other leaders during the Swadeshi Movement

Gandhi, once himself a tea lover, recommended his atypical ‘Tea Recipe’ for the mass that had no tea leaves in it to risk habit formation. Sanyal  It seems to be his Swadeshi fervor that made a scientist like Acharya P.C. Ray to declare tea a poisonous drink ignoring factual findings. In response, the Tea Board did publish a statement of Dr. Meghnad Saha in favour of tea, to counter Swadeshi deterrent. There had been also a section of Brahmos and their sympathizers who boycotted tea in protest of British planters’ inflicting torture on the coolies found and reported first by Ramkumar Vidyaratna and Dwarkanath Ganguly, two volunteers of Sadharan Brahmosamaj Banerjee. The political aversion to tea was an issue reflected in Naukadubi of Rabindranath, Parinita of Saratchandra, and possibly many more contemporary stories. Interestingly, both the writers and most of their contemporaries and immediate successors happened to be tea devotees. So was Swami Vivekananda.Vivekananda The kind of tea they enjoyed was generally the British black tea, with milk/ sugar, or none just like the one Abdul Rahman served to Syed Mujtaba Ali in 1930’s Kabul (vide Deshe-Bideshe).

When people drink tea, they are expected to acquire certain manners and behave in a particular way, in terms of which a tea culture is defined. Tea etiquette, styles of tea-ware, ambience of tearooms – all contribute to a tea culture distinguished from all others. Close interactions between any two cultures enrich both. We have understood this better in this era of rapid globalization, which is also an era of collaborative entrepreneurship. The manufacturing of Chinese tea-pots in British fashions is a case in hand. The Chinese, so far we know, brewed tea directly in the cup instead of using a teapot, which they never had. The traditional Chinese teacups had a lid but no handles, presumably because they liked to feel the warmth of the tea while holding the cup. If it’s too hot to hold, it’s too hot to drink. Fixing handle, or ear, to a cup is an idea implemented by the British. The design of teapot we use today is basically European. The first teapots created in Europe were of a heavy cast with short, straight, replaceable spouts. “At the beginning of the eighteenth century, the East India Company recognized the growing demand for such items as teapots and began importation in larger numbers. The company commissioned china directly from Chinese artists and craftsmen, using patterns sent from England and geared to European tastes, stereotypes, and market values”. Designs fell into four main areas (1) mock-ups of Oriental designs, (2) designs adapted from European prints, (3) coat of arms for major European families,(4) and the innovative teapots -such as those with the now standard internal spout drain. The Company directors were especially concerned that teapots not drip and so stain the valuable linen that they also marketed. Anonymous]

Not only teapots but the entire range of tea-ware was fashioned by the British, often with Indian motifs and materials, and increasingly by Indian artisans in spite of their being obliged to do work by hand, while the Europeans both accelerated and perfected by means of machinery. Williamson  The tea-set, including cups and saucers, tea-spoons and tea-strainers, milk-jug and sugar-pot, teapot, tea cozies, tea-mats, sets the mood of a tea drinker before s/he takes tea. Tea-drinkers ‘take tea’ in a special way, which, I fear cannot be described aptly by any English verbs that we know. Surely, it is not that we ‘drink’ tea as we do drink milk or water, or even coffee. We do not sip tea like sherbet either, but do it by faint smacking of our lips inaudibly on the brim of the tea cup and relish slowly the enigmatic taste and aroma of the golden liquid afloat inside.Tea retains a strong association with nature. A good tearoom must be having a like ambience with windows to allow natural light, and flowers around.

Tearoom is quite different from a coffee shop, which often tend to be set up more like a bar, offering quick coffee drinks that can be drunk while standing or while seated on a bar stool or similar chair unsuited for long sitting.Goodwin Tearoom needs everything there should be styled to allow sitting for hours long as tea incites endless parleying – being an acknowledged stimulant for adda, or rap sessions without agenda. Tea and adda are inseparable components of tea culture.

TeaTable @Purwaaii. – Friends Caffe. Courtesy: Kolkata on Wheel. – Adda. Courtesy: @Scoopwhoop. – India Coffee House, Albert Hall

The word ‘adda’, found in Sanskrit and Pali literature was used in various senses by ancient writers, like Bharata and Chanyakya. Das As it was broadly indicated, adda once meant a place of assemblage for a purpose, like the ‘Buddhist adda’ once found in old Dhurrumtollah Street. The modern usage of the word broadens its import. As Collins Word online suggests, ‘It is a form of intellectual exchange among members. They talk about almost everything in jovial mood’. In context of tearoom, adda simply means chatting or free discussions with no agenda, participated by regulars and casuals as often as they like. It is a process of exchanging minds on any subjects imaginable. It is a common privilege of the tea-room goers to take part in adda but not without submitting to the unspoken norms of tea-culture prevailing there. While the tea-room-adda is a global trend, its pattern of behavior differs widely depending on the given living standards and traditions.

Japanese takes no sugar in tea, and their teahouse never serves sugar determinedly, but obliges customers cordially if they want it for sweetening an English tea instead. The English, while taking tea, detests letting out audibly a ‘ssss’ sound of breath through the mouth past the tongue. Appreciation of sound depends on one’s culture. It needs a cultured refinement to appreciate a pianissimo in western or Hindustani classical music, when a bursting sound of fireworks needs no cultural refinement at all. Appreciation of a quality black tea can never be expected from uninitiated tea drinkers to whom an herbal tea is the best choice and an orthodox black tea insipid.

We learnt from history that India have had tea before the British smuggled the Chinese tea to India. Along with the tea plants they also brought in India the stolen Chinese know-how of tea gardening, which India never had occasion to know because of not having any tea gardens but forests of tea trees.  The tea habit in India was grown initially by the British through massive propaganda launched by the governmental agencies and industries for economic gain. Their objectives were only to introduce tea to the people and promote sales. One has only to glimpse through the old newspaper ads and publicity posters to realize nothing was there to motivate a tea culture. Neither the study books tell about the tea etiquette, nor any leaders spoke anything contributing to the tea culture, yet the India historically speaking has imbibed a strong cultural affinity toward tea. And that culture, largely in British way, but certainly not exclusively British, as we have already exemplified in my last post ‘Ways of life in colonial Calcutta’. The scenario of Calcutta tea culture found in the hundred year old Favourite Cabin crowded by the firebrand intellectuals had little in common with Flury’s grand ambience except that they both served black tea in ceramic cups. It is unthinkable for the Favourite Cabin to keep Flury’s gentle silence with the presence of a buoyant Nazrul at tea table.

ANYTIME TEA TIME Courtesy: Tea-Pot, Fort Kochi

Their tea-table manners were also more like Indian. As the expert admits that whatever tea seeds you sowed in Darjeeling, it grows to a ‘Darjeeling tea’; similarly, the British tea culture grown in India turns into Indianize British tea culture, more Indian than British. European ladies and gentlemen have always some fixed times for socialization over warm cups of tea, while in Indian culture it is anytime a tea time

Here, in India, it is adda that takes the first position in defining tea culture. The old deshi tea-rooms in Calcutta never cared much for manners and etiquette unlike the British ones. The tea-rooms were being used in Calcutta as meeting spots for lively exchange of minds and hearts, sharing views and news with known, half-known folks or even strangers. The spirit was somewhat akin to the Oxford coffeehouses of 1650s, where ‘the mind-stimulating benefits of the beverage complemented the spirit of sober academic discussion and debate evident at the university there’.White After 1860s, tea took the place of coffee as the major beverage and served in the British coffee houses, including ‘Mr. Lloyd’s Coffee-house’ in London, favoured by ship owners, merchants, and marine insurers – the origin of the celebrated insurance firm, Lloyd’.

These archaic coffeehouses were called ‘penny universities, because for a penny any man could obtain there a pot of tea, a copy of the newspaper, and engage in free conversation with wits. They served as a basic model for the English gentlemen’s private clubs popularized by English upper middle-class men and women in the late 19th century and early 20th century. By the close of the 18th century the popularity of coffeehouses had declined dramatically. Already by the 1750s consumption of tea, which many people found to be a sweeter, more palatable drink of choice, easy to make and cheaper, was beginning to rise. Cowan

The Club. Engraving by James Doyle

Literary and Political Clubs rose in popularity and the frivolities of coffee-drinking were lost in more serious discussion. Tea was also gaining in importance as Society’s beverage of choice. The East India Company at this time had a greater interest in the tea trade than the coffee trade. The Government’s policy was to foster trade with India and China and it offered encouragements to anything that would stimulate the demand for tea. Tea had become fashionable at Court and in the Tea Houses and was growing in popularity with the public. Boswell

India never had a coffee culture parallel to English one, its production and consumption being confined in some South Indian states, yet it seems that the bygone institution of British coffeehouse had surprising similarity with the tearoom culture developed in colonial Calcutta.

III

This century begins with a startling fresh digital memory of billions of terabytes to absorb the swiftly outdating modern-time and an alarmingly fast growing social dementia making the yesterdays already fuzzy in public mind. I fear, we have already forgotten many old acquisitions. The tea culture is one such thing.  The millennium citizens become insentient to identify its fine distinctions. We pain to see tea is now being redefined in terms of the medicinal masala chai that was in vogue before the beginning of the tea cultivation  – a long stride backward.

The real tea has lost its relevance in the 21st century society. A recent opinion survey of NDTV on Tea versus Coffee discloses the increasing popularity of coffee among Indians. It was ‘a moment of triumph for the coffee shops walked into a tea-drinking country’ offering a luxurious and genteel beverage as alternative.Channi-Tiwary Some historians of coffee-house culture, however, were skeptical of the innate politeness of coffee since there were also some coffee-houses like a Molly King’s Coffee-House, notorious haunts of London’s lowlife.White

As indicated before, coffee-culture in India has been geographically restricted and historically insignificant, contrary to the British experience. Coffee had the same place in London and Oxford of 17th and 18th centuries as the tea had in colonial India. Coffeehouses were then club-house like joints somewhat akin to Indian tearooms in spirit. The rejoinders of NDTV survey marked a reverse trend of opening up across the country tearooms like Chaayos, Taj Mahal Tea House, Bubble Tea Café, etc. These offer the comfort of a beverage many of us love, reinvented and served in a relaxed and casual café environment. Channi-Tiwary

April this year, Quora published an interesting response to their question ‘Why do the majority of Indians like tea rather than coffee?’ The responder claims it was not tea but coffee, black or espresso, what the majority of Indians prefer. It was also observed that some senior citizens still stick to tea out of habit, and currently many people take green tea because it is good for health. Quora The tea habit is a concept closely related to tea culture, which is still being maintained by the senior citizens, and most likely it will end with them, leaving an assortment of reinvented herbal chai for the newer generations broken away from nearly two thousand year tradition of Lu Yü to start a new one from zero.

Before Calcutta bids it a farewell, we may recite a requiem to the tea culture, remembering some good things it did to our society:

  1. The early tearoom in Calcutta was a place to take tea, talk, read news, and collect worldly knowledge paying a thin dime just for the cup of tea; everything else were free. We may call those tearooms by the name of Penny University as the Londoners did for their Coffee shops operated in mid-18th Century as cheap learning centres. Among other things tearooms in Calcutta helped bringing about necessary attitudinal change to tolerate differences in socio-cultural values and political idiosyncrasies.
  2. Tea has been popular among rich and poor. It had an egalitarian character that incited rich social mixing. Vernacular tearooms, or deshi tearooms, offered space for meeting with friends and strangers free from the social conventions of class and deference.
  3. Tea has no arrogance of wine, the self-consciousness of coffee, neither the simpering innocence of cocoa. Okakura The cups that cheer but not inebriate.Cowper The tearoom has a ‘civilizing’ atmosphere, and a role in urbanizing the migrants from less advantaged locations. It was analogous to musafirkhana where travelers get first taste of the city life, or where students get oriented to new campus life.
  4. Tea was instrumental in bringing family together. Even before the introduction of instant tea bag, making a cup of tea has always been a simple and quick process for anyone to perform. Taking tea comfortably at home prepared by the caring hands of fair ladies was a good reason for meeting family members and family friends more frequently.
  5. Tea-making happens to be also a new occupation for a housewife. Women for the first time through tea parties, take leading position in social gatherings, administering tea-shops or running tea-stalls.
  6. Tea in India and many other places, like Ireland, is served as a gracious offering to guests as welcoming gesture. Tea has been a symbol of bonhomie in tribal as well as in civilized society. To the writer of Religion of Man, Rabindranath Tagore, making tea personally for his guests was always a pleasure. Chanda.

    Tagore with Count Okuma, PM Japan at tea in 1916

Every human institution decays, so does the tea culture. History records ups and downs, and often interprets every step in terms of their relationship with immediate past and latest trends. Likewise we may consider the followings as possible reasons why the tea culture goodbying Calcutta, the city that nurtured it.

It is the altering value systems of the city that destabilized the climatic condition necessary for the tea culture to sustain. To the millennium everything advertised in the name of ‘tea’, for example, gulabi tea, mallai tea, etc. are readily acceptable as tea. Except the manufacturing companies, not many are there who can smell the difference between a bagged black tea and orthodox leaf tea..

The litterateur and intelligentsia, like Nazrul Islams and Subhas Boses, ceased to be seen in deshi tearooms. The plebian city sticklers occupied the empty seats there for quick energizing sips.
The newspaper in tearoom has lost importance. Current affairs and general knowledge are now readily and cheaply available in social media. The dwindling leisure time in modern life is almost entirely used up by mobile chatting, which is largely responsible for making the generation lonely and egocentric,  apathetic to tearoom culture.

REFERENCE

  1. Anonymous. (2009). History of Tea, LGOL27 Portal. Last updated : 23-Feb-09. https://www.gol27.com/HistoryTeaChina.html
  2. Banerjee, Dipankar. (2006). Brahmo Samaj and North-East India. Delhi: Anamika. https://books.google.co.in/books?id=GE2o4QQV7UgC&pg=PA35&lpg=PA35&dq=Ramkumar+Vidyaratna+and+Dwarkanath+Ganguly&source=bl&ots=6ominLanpJ&sig=ACfU3U2mTX2VU3Z25u5yr1of9Og3mh2bBQ&hl=en&sa=X&ved=2ahUKEwiNgLjk7cbmAhV_zjgGHYewBpQQ6AEwA3oECAgQAQ#v=onepage&q=Ramkumar%20Vidyaratna%20and%20Dwarkanath%20Ganguly&f=false
  3. Bengal District Gazetteers: Darjeeling ; Ed.by Arthur Jules Dash. (1947). Calcutta: G.P.Press. https://archive.org/details/in.ernet.dli.2015.150149
  4. Boswell, James. (1791). The life & times of Doctor Samuel Johnson. Stories of London – portahttp://stories-of-london.org/samuel-johnson-5/
  5. Chakraborty, Sumita. 2016. “শান্তিনিকেতনে চিন ও জাপান.” Parabas, 2016. https://www.parabaas.com/rabindranath/articles/pSumita_china-japan.html
  6. Chanda, Rani (2007). Gurudev. Calcutta: Visvabharati. https://archive.org/details/Gurudeb-Rani-Chanda
  7. Channi-Tiwary, Harnoor. (2018). Tea vs Coffee: Which is India’s Favourite Hot Beverage? In: NDTV Convergence, Updated: March 12, 2018 https://food.ndtv.com/opinions/tea-vs-coffee-which-is-indias-favourite-hot-beverage-1246860
  8. Cowan, Brian. (2005). The Social Life of Coffee: The Emergence of the British Coffeehouse. Yale UP. https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&cd=2&cad=rja&uact=8&ved=2ahUKEwjq4JGVmsfmAhUpzjgGHb0hB-MQFjABegQIAhAC&url=https%3A%2F%2Fbhsecglobal.files.wordpress.com%2F2014%2F03%2Fsocial-life-of-coffee.pdf&usg=AOvVaw2ynOBv82H95N20ip5E-Ikg
  9. Das, Jnanendra Mohan. (1917). Bangla Bhasar Abhidhan ( বাঙ্গালা ভাষার অভিধান). Allahabad: Indian Press. https://archive.org/details/Bangla_Bhasar_Abhidhan_1917_by_Jnanendra_Mohan_Das
  10. Ellis, Markman. (2014). Tea, the second most widely consumed drink, after water — a meme. Tea in Eighteenth-Century Britain April 21, 2014. https://qmhistoryoftea.wordpress.com/2014/04/21/tea-the-second-most-widely-consumed-drink-after-water-a-meme/
  11. Goodwin, Lindsey (2017) Coffee Bar Definition. The Pruce Eats Portal. Updated 11/27/17
    https://www.thespruceeats.com/coffee-bar-definition-765033
  12. Koehler, Jeff. (2015). Darjeeling: a history of the world’s greatest tea. London: Bloomsbury. https://www.goodreads.com/user/new?remember=true
  13. Lu Yu. (1974). Cha ching. The classic of tea. Boston; 1st ed. Little, Brown
    https://www.amazon.com/Classic-Tea-Origins-Rituals/dp/0880014164/ref=pd_sbs_14_t_1/147-0179330-7137150?_encoding=UTF8&pd_rd_i=0880014164&pd_rd_r=dddc49fc-6a1f-4754-b82c-ffc76e13cbcb&pd_rd_w=zAATb&pd_rd_wg=mR0UB&pf_rd_p=5cfcfe89-300f-47d2-b1ad-a4e27203a02a&pf_rd_r=HC08A16M8H6139AZTY99&psc=1&refRID=HC08A16M8H6139AZTY99
  14. Mandelslo, Johann Albrecht von. 1669. Voyages Celebres & Remarquables, Faits de Perse Aux Indes Orientales. London: John Starkey, and Thomas Basset. https://archive.org/details/voyagescelebresr00mand/page/n8.
  15. Okakura, Kakuzō . (1906), The Book of Tea. London: Putman’s
    https://archive.org/details/bookoftea00okakrich/page/n8
  16. Quora, Opinion survey (2015).Why most of the Indians like tea but not coffee? Quora Portal. Ap 14 2015
    https://www.quora.com/Why-do-the-majority-of-Indians-like-tea-rather-than-coffee
  17. Sanyal, Amitava. 2012. “Mahatma Gandhi and His Anti-Tea Campaign.” BBC News Magazine, May 2012. https://www.bbc.com/news/magazine-17905975.
  18. Sirkin, Austin. (2013). Hey, America—You’re Drinking Your Tea Wrong! In: WonderHowTo Portal. 01/10/2013. https://steampunk.wonderhowto.com/how-to/hey-america-youre-drinking-your-tea-wrong-0141235/
  19. White, Matthew. (2018). Newspapers, gossip and coffee-house culture. In: British Library newsletter; 21 June 2018. https://www.bl.uk/restoration-18th-century-literature/articles/newspapers-gossip-and-coffee-house-culture

TEA: A BRITISH GIFT TO INDIA

 

BACKDROP
Tea might have been tasted by an Indian in around 1040 AD while the British did it before 1662 AD, and in no time the British Tea Culture came about some three centuries ahead of India’s courtship with tea. Around 1040 AD when Atiśa Dīpaṃkara Śrījñāna, the great preacher of Buddhism, was in Tibet, the Dharma King made offerings to all lamas and served tea and victuals to monastic congregations. Atiśa being the King’s honoured guest must have enjoyed drinking tea that time. His experience with Tibetan cup of tea died with him in 1054 AD at Lhasa. By that time, according to the oral history of the Singphos, India must have started growing tea forest in the North-East.

AtisaDipakar
Atiśa Dīpaṃkara Śrījñāna Buddhist Preacher in Tibet c.1054 AD

THE WILD TEA OF THE SINGPHO
Singphos are the same people as those called the Kachin in Burma and the Jingpo in China – a colourful tribe of Mongolian origin. Singphos have a very rich heritage of oral folklore, leaving deep traces in history of Assam. They spoke of their ancestors migrated from somewhere in the highland of Mongolia in B.C. 600-300 to their abode in the hills of Singra-Boom in Tibet . From there they formed several groups among themselves. Of these groups one went to China, one to Myanmar and one of them migrated to the Indian hilly region. Around B.C.300– A.D.100 the Singpho entered Brahmaputra valley. They brought with them their linguistic traditions and culture, and their affinity to tea being an integrated part of their mode of living. They speak Jingpo language in Singpho dialect that shares a degree of similarity with Tibetan and serves as lingua franca among Kachins.
Singphos were the most powerful and influential tribes of Lushai mountain range in Mizoram. The John Company remained indebted to them for building its tea empire on the borrowed resources generously provided by the Singpho chief, Beesa Gam in 1883. Singpho people are believed to be among India’s first tea drinkers and traditionally engaged in tea cultivation. To this day, they continue to process tea by first heating the leaves in a metal pan until they brown, and then sun-drying them for a few days. When processed and brewed correctly, a cup of Singpho tea, which is had without milk or sugar, is a lovely golden-orange colour. The leaves can be reused to brew three or four cups, the flavour getting better with each infusion. Singphos also use white tea flowers, pan fried and served with rice. The traditional processing of tea, they believe, retains its medicinal value. [Sarita]
Not only in India, as the history reveals, tea has been introduced everywhere as a health drink. Taking tea as refreshment is a recent phenomenon comes in vogue before tea turns out to be a mode of socialization.

Because the term ‘tea’ often used to mean ‘herbal tea’, other than to a Camellia variety, we are not sure of the significance of some rare references to ‘tea’ (or ‘chay’) in Vedic literature found in Caraka Samhita’s ‘Pancha Karma’ prescribing heating pastes, teas, and keep them in warm chambers.’ [Charaka Samhita] There have been, however, some evidences of tea consumption found amongst the people of Kinnaur district of Himachal Pradesh.

They follow the ancient tradition of preparing beverages Thang by boiling Camellia/Taxus /Acacia in water like decoction, and the Ccha Chah, a salty tea, by adding dry walnut powder, black pepper, milk (optional), butter and salt. [Negi] I-tsing a 7th century Chinese Buddhist pilgrim who left behind an account of his ten-year sojourn (676-685) in Nalanda said to have noted semi medicinal use of tea brew in India. [Achaya]
Much later in 1638, in a curious account of Albert de Mandelslo, a young gentleman of Holstein who visited Seurat that time described how they took only thè (tea) “commonly used all over the Indies, not only among those of the country, but also among the Dutch and the English, who take it as a drug that cleanses the stomach, and digests the superfluous humours, by a temperate heat particular thereto.” [Wheeler]
Mandelslo’s tea account incidentally coincides with the initiation of Tea in England of King Charles II, discarding our notion that Britain discovered tea before India did. Moreover, contrary to the popular views, tea no more considered a foreign breed, but a native crop of India. If not in Vedic age, tea must have been here since the beginning of the Christian era when the Singphos crossed Brahmaputra and made India their home amidst the tea forests they grew as a part of their mode of living. The tea trees remain in the Singpho land hidden from modern civilization until the first quarter of the nineteenth century.

The Tea Land of Singphos

TEA EXPLORERS
The modern history of Indian tea begins in 1823 when the tribal chieftain Beesa Gaum graciously handed two tea plants to Captain Robert Bruce in exchange of a musical snuffbox – a gift from Bruce. This exchange of friendly gifts took place because of the initiatives of two protagonists of native tea, Captain Bruce and Dewan Maniram.

Maniram Dewan (1806-1858)
Maniram Dutta Baruah, was a nobleman domiciled Assamese from Kannauj ever remembered for his lifelong commitment to native tea plantation, besides his activism. In the year 1839, Maniram joined Assam Tea Company at Nazira as Dewan but quitted the job next year to try his hand in tea cultivation

independently. Finally in 1845 he developed Chinnamara and Toklai Tea Gardens, the first plantations owned by any native Indian, much to the dislike of his rival European tea planters who, according to some, by instigating the Company administration against Maniram for his alleged anti-British role succeeded in getting Maniram’s tea estates confiscated and illegally auctioned to one Mr. George Williamson at a very nominal price. Maniram was sent to gallows on 26th February, 1858 on the plea of his involvement in Assam uprising, otherwise called India’s First War of Independence. Maniram Dewan became a martyr, the first Tea Martyr of India. There is yet another assumption that Maniram, once a loyal ally of the British East India Company, wanted to take the opportunity in 1857 mutiny to uproot British rule in favour of Ahom rule; and he did that particularly to avenge the interference of the white with his tea business. [Ghosal]

Captain Robert Bruce (1789-1824)
Captain Robert Bruce (1789-1824), born in Edinburgh, joined the army and eventually found himself involved in establishing opium plantations for the East India Company. Sometimes he was described as ‘a soldier of fortune’. [Bruce] It was presumably on the advice of the East India Company he arrived at Rongpur in 1823 to contact Maniram Dutta Baruah who had informed them earlier of the existence of indigenous tea in Assam. Captain Robert Bruce (1789-1824) died in 1824 just a year after he met Maniram, leaving his younger brother Charles to take up his lead.

Charles Alexander Bruce (1793-1871)
Charles Alexander Bruce approached the Singpho chieftain Beesa Gaum once again and obtained a canoe full of wild tea plants and seeds that he dispatched to officials in Assam and Calcutta, particularly to Captain David Scott, first Commissioner of Assam, and the rest he distributed liberally to all whom he thought might take interest. With the exception of one ‘army officer in Lucknow’ [Johnson] none of the recipients had an inkling of wild Assam tea. Captain Scott having realized its huge possibilities himself wrote to Wallich, the Empire’s arbiter on botanical matters, at Calcutta, for their cognizance and actions without any reference to Charles Bruce as his source. Nathaniel Wolff Wallich (1786- 1854), an FRCS surgeon and botanist of Danish origin, was however never serious about indigenous tea as he staunchly believed that true tea grew nowhere but in China. Moreover, as it seems, the samples consisting of mere tea leaves and seeds might not have been sufficient for identifying the species. The lots that Scott sent to Wallich in 1825, 1826 and then again in 1827, all reckoned as Camellia drupifera and not ‘true tea’. The Company authorities remained nonchalant so far Assam tea was concerned. They neither believed nor had any interest in India breed tea. Assam tea had to wait seven years more for getting recognized and finally certified through a zealous effort of an adventurous Lieutenant Andrew Charlton.

Lieutenant Andrew Charlton (≥1800- >1840)
Charlton was appointed in May 1826 to command the military post at Sadiya (Assamese সাদিয়া )in Upper Assam – he was there to serve as the official channel of communication with the Singpho and Khamti Chiefs, as well as exercising criminal jurisdiction over the tribes and promoting commercial relations etc. [Appointment Record. BL] In 1831 while working in the Assam Light Infantry, Charlton found tea growing in eastern Assam in the hill tracts around Sadiya . He had learnt to recognize tea trees during his sojourn in the Dutch East Indies. With the help of his resourceful gardener he acquired some tips about tea growing and some young tea plants that he cultivated in his own garden in Jorhat. Charlton sent four young tea trees to Dr. John Tytler in Calcutta, who planted them in the Botanic Garden, where they withered and died before they could be botanically investigated. [Driem]
When in October 1831 he came to Calcutta, Charlton brought with him a few plants which he presented to the Agricultural and Horticultural Society that was ignored by the Society as the sample size found too small. Next time, in November 1834 he sent tea plants with fruits to Wallich, which was found on examination convincing and finally declared that ‘Assam tea was as real as the tea of China’. Wallich wrote to the just established Tea Committee of Lieut. Charlton’s discovery of Assam tea on 6 December 1834.

Tea Committee
The little attempts earlier made to cultivate tea in India and that too half-hearted. As long as the Company’s monopoly over China tea lasted, Calcutta, including its science establishment, closed their eyes to the possibility of tea in Assam. When the monopoly was broken by the 1833 Charter, the Company had nothing to hold on but to the prospect of new-found Assam tea or to cultivating imported tea plants on Indian soil. A 12-member Committee of Tea Culture was set up by Lord William Bentinck in 1834 to explore the possibility of a tea industry in India, with George James Gordon (Secretary), James Pattle (Chairman), J. W. Grant, R. D. Mangles, J. R. Colvin. Charles E. Trevelyan. C. K. Robison, Robert Wilkinson, R. D. Colquhoun, Dr. N. Wallich, C. Macsween. G. J. Gordon, Radakant Deb, and Ram Comul Sen.

Francis Jenkins (1793-1866)
The Committee sent out a circular asking for reports of areas where tea could be grown. The circular was responded almost immediately by one Captain Francis Jenkins. Jenkins joined the East India Company and sailed from England in 1810. He was deputed by the Company to undertake a survey of Assam, including Cachar and Manipur, during October 1832-April 1833, following its annexation by the British. Early 1833, Bruce told Jenkins privately and wrote him publicly that ‘the tea plants were growing wild all over the country’ [Kochhar]. Jennings must have been convinced also by the findings of Lt. Charlton of Assam Light Brigade under his jurisdiction. Jenkins reported the Committee of Tea Culture recommending strongly for Assam tea. Based on his report an experimental nursery was set up at Sadiya. Excellent tea was soon being produced. With help from Jenkins, commercial production rapidly developed, and by 1859, more than 7,500 acres in the region were devoted to tea cultivation. Jenkins reluctantly retired from service in 1861 but remained in Assam, dying at Guwahati in August 1866. A set of Jenkins’ journals and letters dating from 1810 to 1860s were brought to auction at Sotheby’s in 2009. The genus Jenkinsia Hook. (Lomariopsidaceae) was named for him. [JSTOR]

Gardening Assam Tea replacing Wild Tea Forest
On 11 February 1835, the Committee appointed Charles Bruce as the in-charge of nurseries to be developed in Upper Assam, at Sadiya and other places. Two years after, Bruce was designated Superintendent of Tea Plantations. It was Charles who pioneered the use of the term ’tea garden’, a meaningful linguistic shift from ‘tea forest’ signifying the way tea produced in colonial environment, employing semi-mechanized systems . Charles Bruce, regarded as the Father of Indian Tea. [Sharma]
Upon the whole, there seems little reason to doubt that Assam then was physically capable of producing that important article, on which eight or nine millions of money was annually spent in the United Kingdom. Eight chests of Assam teas were auctioned in London in January 1839. This was the beginning of the end of Chinese domination of the tea market that had lasted a century and a half. [Gazetteer for Scottland]

Assam Tea Companies
The same year Prince Dwarkanath had formed the Bengal Tea Association in Calcutta – the first Indian enterprise to start tea cultivation [ Majumdar],  and a Joint Stock Company was formed in London. These two companies got combined and formed the first Indian Tea Company called the ‘Assam Company’ – the first Joint Stock Company in India. Tea Plantation spreads beyond Assam across Indian landscape.

 

INDIANIZATION OF CAMELLIA CHINOIS
In spite of the incredible agronomical and commercial success of Assam tea, there remained a large section in East India Company unconvinced about its worth in comparison to the Chinese camellia. They were more eager to avail the Chinese saplings for domestication because of their qualitative supremacy over the wild Assam. To report on the earlier amateurish findings, a scientific delegation, headed by Wallich, the celebrated Danish-born botanist geologist, including the surgeon-naturalist John McClelland, and another celebrated botanist William Griffith, was sent to Assam in July 1835. Dr. Wallich maintained that since the native plants were actually tea, there was no need to import seeds from China.
The ‘young Turk’ Griffith, however, had completely a different view and pronounced emphatically that only by importing ‘Chinese seeds of unexceptionable quality’ could the ‘savage’ Assam plant be reclaimed as fine tea. As this wisdom was unquestioningly accepted, a young botanist, Robert Fortune working in the Edinburgh Botanic Gardens. Alongside, G. J. Gordon was instructed by the Calcutta Botanic Gardens to “smuggle tea seeds out of China.” [Ukers]  A deputation, consisting of Messrs. Gordon and Karl Friedrich Gutzlaff, was then sent to the coasts of China to obtain tea seeds. They succeeded in obtaining seeds from southern China that arrived in Calcutta in January 1835, and being sown, vegetated and produced numerous plants. In the beginning of 1836 about 1326 saplings sent to North-East. The tea nurseries were formed at Kumaon and Gurhwal in the Himalayas, and immediately began to grow with all that vigor aided by a small band of Chinese tea-makers whom Dr. Wallich recruited for them in April 1842.
In January 1843, the first sample of Himalayan tea was received at the tea table of the British Chamber of Commerce and reportedly pronounced by the members that the fine kind of tea – Oolong Souchong, “flavored and strong, equal to the superior black tea generally sent as presents, and better for the most part than the China tea imported for mercantile purposes.” [Carey]

Robert Fortune, (1813 -1880)
Fortune was commissioned to undertake a three year plant collection expedition to southern China in 1842, and in 1848. Finally, it was on behalf of the East India Company, he went to remote Wuyi Mountains in Fujian Province and in mid-February 1851 Fortune brought tea-filled especially designed ‘Wardian’ cases consisting of no fewer than 12,838 plants, 8 illegally immigrated Chinese tea-workers and tools of trade to Calcutta port via Hong Kong. Dr. Hugh Falconer, who had recently taken over from Wallich as superintendent of the Botanic Garden, received Fortune at Shibpore ferry ghat to take the sprouting tea-plants smuggled from China under his care. The tea plants then dispatched to Saharanpur, formerly a Mughal garden, at the lower foothill, and from there distributed to various Himalayan plantations. Some of that exceptional stock nurtured in Kumaon plantation made its way to Darjeeling, where it would eventually produce the world’s finest and most expensive teas. [Ukers]

DARJEELING TEA
Coming of tea to Darjeeling was something almost accidental. It was never considered as a place good for planting tea. Even Sir Joseph Hooker (1817-1911),

founder of geographical botany and Charles Darwin’s closest friend, thought of Darjeeling as a place too high with too little sun and too much moisture to grow tea. Dr. Archibald Campbell proved it all wrong within two years of his arrival at Darjeeling as the newly appointed Superintendent in 1839. Previously, when he was in Kathmandu working under renowned ethnologist and naturalist Brian Houghton Hodgson (1800-1894), Campbell was inspired by him to care the native flora and fauna with love. Among other plants in his home garden at the height of 7,000 feet, Campbell in 1841 sowed tea with stock that came from the nurseries in the western Himalayan foothills. The trees came to bear in the second half of that decade, and the Company inspector reported in 1853 that both Chinese and Assam varieties were doing well in Campbell’s garden.
Campbell established government sponsored tea nurseries in Darjeeling and Kurseong. While both types of leaf varieties were planted, Chinese ones were unexpectedly, successful. Plants from stock Fortune had smuggled out of China thrived in Darjeeling’s misty, high-elevation climate. The Company opening up land and clearing plots for tea gardens began to circulate plants for individuals and small companies. [Bengal District Gazetteers]
The commercial cultivation of tea was started in 1852-53 in Darjeeling with the Chinese variety of tea bushes. Today tea is grown in forty-five countries around the world, summer-flush Darjeeling has always been the best choice of the global connoisseurs, and the most expensive as well. [Koehler]

About 10 million kilograms of Darjeeling tea are grown every year spread over 17,500 hectares of land. [Marketing Analysts] India on an average produced 1233.14 million kilograms of tea between 2011 and 2016. North India produces nearly 5 times more than South; and West Bengal produces 329.60 million kg, which is little more than half of Assam. Darjeeling tea seems quantitatively too insignificant but qualitatively the highest among the best teas of the world. [IBEF]

TEA AND ITS SOCIAL DIMENSIONS
In a nutshell this is the story of Indian Tea, which the Britishers discovered, harvested, industrialized and monetized to secure their sovereignty, and left the tea legacy to India when they lost it. This over two hundred year long story tells us how the India’s own wild tea forests turned into tea gardens, and how the smuggled China tea was Indianize imbibing the essence of the mystic Himalayan, Western Ghats, Kanan Devan’s biodiversity.

Tea history, you might have already sensed, is highly illustrative for appreciating the process of cultural shifts leading to acculturation that took place in colonial India, Bengal Presidency in particular being the playground of both the Assam and the Darjeeling teas. Allow me to elaborate in my next post a few elements of the tea history for you to connect the ideas of acculturation I discussed earlier.
Happy New Year

REFERENCE
  1. Achaya, K. T. (1997). Indian Food: A Historical Companion. Oxford: UP. https://books.google.co.in/books/about/Indian_Food.html?id=CKIJAAAACAA
  2. Bengal District Gazetteers: Darjeeling ; Ed.by Arthur Jules Dash. (1947). Calcutta: G.P.Press. https://archive.org/details/in.ernet.dli.2015.150149
  3. Bruce, Charles. (1840) The First story is an 1838 Account of the Manufacture of Black Tea as practiced at Suddeya in Upper Assam. In: Koi-Hai. December 6, 2011. https://web.archive.org/web/20061220204732/http://livn-an.com/tearoom/bruce/
  4. Carey, William H. (1964 ). The good old days of Honorable John Company; being curious reminiscences during the rule of the East India Company from 1600-1858, complied from newspapers and other publications. Calcutta: Quins. https://www.google.com/search?client=firefox-b-d&q=Good+Old+Days+Of+Honorable+John+Company+From+1800+To+1858%3B+W.+Carey
  1. Charaka Samhita; Edited by Gabriel van Loon. (2003). Handbook on Ayurveda; Volume I.  Durham: Center for Ayurveda. https://archive.org/details/GabrielVanLoonCharakaSamhitaVol1Eng/page/n1
  2. Driem, George L. van . (2019).The Tale of Tea: A Comprehensive History of Tea from Prehistoric Times to the present time. Leiden: BRILL. https://books.google.co.in/books?id=Z6WODwAAQBAJ&pg=PA625&lpg=PA625&dq=Lieutenant+andrew+charlton+tea+Assam&source=bl&ots=baf_hPx8hM&sig=ACfU3U0t3UX-zqmLIVkXUuoXF3VXwdFEvQ&hl=en&sa=X&ved=2ahUKEwjfpf2KuLTlAhXQbn0KHa9mAHwQ6AEwBHoECAgQAQ#v=onepage&q=Lieutenant%20andrew%20charlton%20tea%20Assam&f=false
  1. Gazetteer for Scottland. (2017). Robert Bruce (1789–1824). In: Gazetteer for Scottland. Edinburgh: University. https://www.scottish-places.info/people/famousfirst3224.html
  2. Ghosal, Ranjan Kumar (2019), Indian history buff. Quora July1, 2019. https://www.quora.com/What-was-the-role-of-Maniram-Dewan-in-the-Revolt-of-1857
  3. Griffith, William. (1847). Journals of travels in Assam, Burma, Bootan, Afghanistan and the
    neighbouring countries. Calcutta: Bishop’s College. http://www.gutenberg.org/files/15171/15171-h/15171-h.htm
  4. (2018). Tea Industry and Exports in India. In: India Brnad Equity Foundation – Portal. Last Updated: December, 2018. https://www.ibef.org/
  5. Johnson, George W. (1843). Stranger in India; or, Three years in Calcutta; v.1. London: Golburn. https://ia902702.us.archive.org/22/items/strangerinindia00johngoog/strangerinindia00johngoog.pdf
  6. Global Plant Resource. [Search Engine] https://plants.jstor.org/login?redirectUri=%2Fstable%2F10.5555%2Fal.ap.person.bm000329174%3fsaveItem=true%5D
  7. Kochhar, Rajesh. (2013). Natural history in India during the 18th and 19th centuries. in Journal of Biosciences 38(2) June 2013. https://www.researchgate.net/publication/236674827_Natural_history_in_India_during_the_18th_and_19th_centuries
  8. Koehler, Jeff. (2015). Darjeeling: a history of the world’s greatest tea. London: Bloomsbury. https://www.goodreads.com/user/new?remember=true
  9. Majumdar, Sumit K. (2012) India’s Late, Late Industrial Revolution: Democratizing Entrepreneurship. Cambridge: Univ. Pres.
  10. Negi, Vineeta, and ors. (2018). Tea Kinnauri, Thang & Namkeen chai: an Ayurvedic In: World Journal of Pharmaceutical Research. Volume 7, Issue 18, 638-649. https://www.researchgate.net/publication/328802003_Tea_Kinnauri_Thang_and_Namkeen_Chai_an_Ayurvedic_Perspective_A_review
  11. Santoshini, Sarita. (2016). Singpho Tea Party. In: Traveller India, Natgeo, february 22, 2016  http://www.natgeotraveller.in/singpho-tea-party-the-story-behind-the-brew/
  12. Sharma, Jayeeta (2011). Empire’s Garden: Assam and the Making of India. London: Duke University. https://books.google.com/books?id=W2dtxgZba6MC&pg=PA40&lpg=PA40&dq=a+significant+linguistic+shift,+from+%E2%80%9Ctea+forests%E2%80%9D+to+%E2%80%9Ctea+gardens&source=bl&ots=3_FfCbYj0-&sig=ACfU3U03VGNWmyb4pgp4UskXlr7w-ZBkZQ&hl=en&sa=X&ved=2ahUKEwiI5a62mKvlAhXyxlkKHV9wA3oQ6AEwAHoECAcQAQ#v=onepage&q=a%20significant%20linguistic%20shift%2C%20from%20%E2%80%9Ctea%20forests%E2%80%9D%20to%20%E2%80%9Ctea%20gardens&f=false
  13. Wheeler, J Talboys (1878). Early Recods of British India: A history of the English settlements in India. Calcutta: Newman. https://ia800208.us.archive.org/17/items/earlyrecordsofbr00wheeuoft/earlyrecordsofbr00wheeuoft.pdf
  14. William Ukers. (1935). All about tea; v.1. New York: Tea & Coffee Association Trade Journal Company. https://archive.org/details/AllAboutTeaV1/page/n9

WAYS OF LIFE IN COLONIAL CALCUTTA: CHRONICLE OF ACCULTURATION

Dedicated to the memory of my dear friend Dr. Alok Ray (March 1937- June 2019)

 

Calcutta International Exhibition 1883_84

ঔপনিবেশিক কলিকাতায় সাংস্কৃতিক বিনিময়

PROLOGUE
If we believe that acculturation is an interactive process that brings about changes in lifestyles as well as moral and aesthetic values of two or more autonomous cultural systems, then it was a two-sided process of acculturation that happened in nineteenth-century Calcutta merging interests and identities of the two civilizations in encounter between a technologically superior Western society and a non-Western society inclined toward its empirical traditions. Acculturation in colonial India is generally interpreted as a deliberate process initiated by the British Orientalists and the English-educated enlightened Indians notwithstanding the dominating spirit of the 19th century nationalism in Victorian sense. In fact, on either side, players were products of the 18th-century world of rationalism, classicism, and cosmopolitanism. [Koff] Many Orientalists, notably William Jones, H. T. Colebrooke, William Carey, H. H. Wilson, and James Prinsep, made significant contributions to the fields of Indian philology, archeology, and history. On the other hand, Rammohun, Dwarkanath, Radhakanta, Debendranath, Vidyasagar and so many Indian reformists encouraged their fellowmen to get exposure to western science and literature, on top of vernacular sagacity. They effected in remarkably short time a widespread dissemination of western knowledge through institutionalized means like schools and colleges, printing-press and newspapers. By 1821, the Calcutta School-Book Society, sponsored by a number of public spirited individuals like David Hare, Rammohun, Radhakanta, belonging to different religious denominations, without any backing of Government grant, produced and distributed as many as 126446 copies useful works in different languages; no fewer than 14,792 were books in the English language’. Another interesting feature was the decrease in the demand for books in the Sanskrit, Arabic, and Persian languages, ‘being the spoken language of no one’. By 1835, the Society had sold 31,864 books in English. Five year before the Medical College in Calcutta started professional courses in English, it was claimed that Calcutta had in 1830 nearly 200 who wrote English as naturally as their mother tongue. As for Bengali language, long before the coming of the English in Bengal, the mother tongue of the majority had been discounted as simplistic and unworthy of official status. ‘The languages of the superior civil and commercial stations were English, Portuguese, and Persian, and ambitious Hindus made certain that of these they knew at least Persian’. It was Halhed who first urged upon British civil officers the necessity of acquiring knowledge of it for the efficient transaction of their duties. He argued for the Bengali language, before anyone else ever did, specifying its inherent qualities: ‘its plainness, its precision and regularity of construction, than the flowery sentences and modulated periods of Persian.’ His Grammar printed and published in Calcutta, gave practical support to his arguments, by providing British officers with a book from which they could learn the language. [Clark, 1956]

The earliest printed book in Bengali

No sooner Bengali becomes a popular medium of communication it started borrowing words from English and the English from Bengali as well. There have been many familiar words, e.g. coolie, cowrie, cot, curry, godown, pagoda, etc., originated from some other languages, commonly used by the English and the Bengalese. There are also some distinctively of Bengali origin, like babu and bungalow. A glimpse through Hobson-Jobson may reveal many interesting evidences of liberal linguistic behavior of the Colonial Bengal despite the racial bias of which the world is continuing to suffer till today. As we understand from Sarah Ogilvie the author of ‘Words of the World’ that the former OED editor Robert Burchfield found to be an inward-looking anglocentrics who had erased 17 per cent of the ‘loanwords’ and ‘world English words’,  Indic included, that had been added by earlier editor Charles Onions. [Ogilvie]

While all these conscious efforts of magnificent persona of both the camps created a short-lived glorious age of awakening and also a golden opportunity for a giant leap toward a modern society at par with global standards. Around 1880s that opportunity got lost. Western education reached a tiny proportion of the Indian population largely confined to the major urban centres. A chauvinistic nationalism back lashed the progressive movements. The undercurrent of acculturation, however, continued to flow effortlessly as conscious and unconscious acceptance of new ideas, often with the intention of revitalizing Indian cultural practices and institutions. Slowly steadily new things and ideas percolated through layers to the bottom level of society undergoing series of changes through interactions. [Peers] What were those ‘new’ things and ideas? Historically speaking, the things and ideas branded ‘colonial’ are supposed to be grown out of Industrial Revolution directly or indirectly, which may be as big as Indian Rail or as small as a gramophone pin – everything targeted to make living in the colonial society convenient and agreeable.

Nipper, the dog is listening to a wind-up gramophone. New Vector Records September 1905 ad. Courtesy: HMV

It was still an industrial age when the Colonial style of living was being shaped through interactions with native environment. Changes incorporating new things and ideas were taking place faster and in an unprecedented large scale than ever happened in history because of the boon of technology. The Industrial Revolution, however, may not be seen as a movement for achieving speed and volume in industrial sphere. Its ultimate gain for the human society proved to be more an attitudinal change toward accepting values associated with new products than productivity itself. Acculturation during the colonial era may be more meaningfully interpreted, essentially in terms of the attitudinal changes.

EUROPEAN HABITATION IN CALCUTTA BEFORE 1830s
Captain Williamson provided immaculate descriptions of the living conditions of late 18th century Calcutta that provides us with significant resource for identifying some down-to-earth relationship between the ‘new products’ of the Industrial Age and the formation of the ‘new society’, which yet to be fully surfaced.

The EIC officers adopting some local customs while remaining distinctly British_doyely

To the gentlemen coming to settle in Calcutta on civil, military, or naval service of the Hon. East India Company, Captain Williamson offered in his Vade Mecum many practical advices along with cautionary against belittling the native sagacity unwittingly while finding the most suitable mode of living for them. During Williamson’s time, between 1787 and 1798, a new Calcutta suburb was being born south of Town Calcutta to meet the craving of the settlers for ‘airy’ life close to Nature in the Gangetic Bengal mingled with the comfort and convenience of European way of living. New townships at Chowringhee-Dhurrumtollah locality were then only at their initial stage. In 1793-94, all over the town there were no fewer than 1114 pucca houses; in 1821 it increased to 14,230. [Oneil] The new suburbs grew faster with masonry houses built by Europeans and deshi well-to-dos as nucleus of new urban experience of ‘airy habitation’.

It is worth noting that the English inhabitants were still chiefly to be found ‘where their fathers had lived before them’ in the year 1810, Colonel Sleeman spoke of the residences of the Europeans as lying mainly between Dhurrumtollah and China Bazar; and the Tank Square was in the middle of the posh ‘Belgravia of his day’. [Cotton] This happens to coincide with the timeframe Williamson depicted in his Vade Mecum pinpointing some cultural issues involved in modeling ‘airy’ homes to live in comfy liberal style, which European settlers aspired to attain once they crossed Cossitollah toward further south. And so they did achieve their ‘model home’ through an intricate acculturation, after more than three decades of trials and errors, by coming into terms with indigenous methods and means of house building that the settlers initially tended to neglect. [Williamson 1810]

IN SEARCH OF A EUROPEAN MODE OF LIVING
Williamson was one who believed that taking the general outline of indigenous customs should be considered an axiom for the settlers in exploring a new possibility of improving their quality of life. All the European settlers remained anxious to see airy habitations, through which the wind could pass freely in every direction. When the English first visited India, they adopted a mode of building by no means consistent with common sense, and displaying a total ignorance of the most simple of nature’s laws. For instance, they wasted much time to ‘become convinced that the most insupportable heats are derived from the glare of light objects’ and were to be judiciously used in designing habitats. Williamson’s advice to the settlers was ‘to coincide with the habits of the natives, to a certain extent if they mean to retain health or to acquire comfort’.
Upon arrival, travelers learnt from local doctors that nine out of ten of the advices prescribed by doctors at London, would infallibly have sent them to ‘kingdom come!’ but readily approve the homie piece of good sense that ‘do as one should find the old inhabitants do’.
Travelers, he observed, often suffer extreme inconvenience, and expose themselves to much danger because of the fact that they “bent on the refutation of the most reasonable assertions, and influenced by a ridiculous determination to support some equally ridiculous hypotheses”. Williamson tipped them with a piece of his mind: however absurd many indigenous practices may at first appear, it will ordinarily result that ‘necessity was their parent’.

British Styled Bungalow. Photographer: James Kerr (pumpparkphotos.com) c1880

All the buildings forty to sixty years old were, “like the celebrated Black-Hole, constructed more like ovens, than like the habitations of enlightened beings”. The doors were very small; the windows still less, in proportion, while the roofs were carried up many feet above both. Those roofs were in themselves calculated to retain heat to an extreme, being built of solid tarras, at least a foot thick, lying horizontally upon immense timbers, chiefly of teak, or of saul wood. Until around 1790s, the whole of the family resided in the first floor; leaving the whole of the ground floor as basements for reception of palanquins, gigs, cellars, pantries, and even stables. Since around 1780s their preferences changed in many ways. Living in single-floored thatched houses, styled as bungalows, became the way of European life. The settlers remained engaged indefatigably to improve upon the habitability of bungalow. They closed up all the intervals between the thatch, and the walls, on which it rested; so as to exclude the external air, as well as the dust: a practice religiously observed even to the present date. They improved upon the arrangement by installing a tin ventilator near the summits of the thatches. [Williamson 1810]

The shape and size of bungalows changed further having their apartments surrounded by a veranda, of full fourteen feet in width; with apertures, of a good size, in the exterior wall, corresponding with those of the interior. This arrangement renders the generality of bungalows remarkably pleasant; but, it must be noticed, that there was a very wide difference in the expense incurred in rendering them so, both as relating to the labor, and to the materials.

COLONIAL LIVINGSTYLE INVENTED
As we discussed, Europeans modeled their new home and styled a new way of living for themselves through a continuous process of interactions between their own perceptions and desi sagacity. The model was generally found most comfortable and highly adaptable for living in changing Gangetic Bengal climate, and therefore the overall cost of a complete bungalow in tune of Rs 40,000, found quite acceptable by the well-to-do families of different cultural origin. Besides Europeans, there were quite a few desi families moved to Chowringhee-Dhurrumtollah to their newly owned bungalows. The natives of the land, on the other hand, increasingly appreciated whatever the settlers fashioned for their everyday use including bungalows, furniture fixture utensils wearable, as wonderful user-friendly amenities.

The spread of English education might have a partial role in changing people mindset toward western culture – the way of life and the things they use every day. The ‘new products’ we talk about, however, more often than not, were made of old familiar things into new design; like a folding umbrella, for example. The settlers learnt by experience that it should be a madness to use a European umbrella, like a parapluie or a parasol, against a heavy Indian shower or a blazing sun. So they designed a new tough umbrella employing seasoned bamboos and heavy canvas to stand Indian weather best, and then add a collapsible holder inside to turn the old chattah into a surprisingly convenient ‘folding umbrella’. This novelty item was expected to be on high demand in Chandney shops, and the shops were expected to store umbrella and its parts as well to promote use of umbrella to all communities of Calcutta society.

A Fakir with umbrella. Details not known. Source: ebay
Bengalese Babu. Courtesy: Mary Evans.

Like the umbrella, there happen to be a innumerable new products originally designed and developed by the European settlers out of local ingredients generally employing local tools and technology to facilitate their living a decent comfortable life in India as they were used to. Such products of Colonial origin not anymore sensed as foreign to local habits and practice, and the locals feel at ease in using those, hand in hand with things they use traditionally in everyday life. Today, after a lapse of two centuries, Indian populace in general, have converted their mode of living so completely that rarely a dhoti-clad babu can be spotted on road unless he was to attend a special festive occasion. Desi dresses, Desi dishes ending with a bouquet of Benaresi pan will be soon things of forgotten past together with many essential items that remained parts of our heritage so long. The way the tune of Senhai is giving way to the resounding Rock music, every single item of our traditional pieces of life and art will be replaced with newer kinds in course of never-ending societal change.

Colonial-inspired house and interior design Courtesy: @myLusciousLife

HOUSE & FURNITURE
Colonial Scenario:
In all parts of the country houses are let with bare walls. Rent was expensive; some two hundred rupees a month for small house; which was then equal to three hundred pounds yearly. [Williamson 1813] Terrace-work is substituted for plank; and, being covered with a fine kind of matting, made of very hard reeds, about the thickness of a crow-quill, worked in stripes of perhaps a foot or more in breadth each gives a very remarkable neatness to the apartments; many of which, however, are laid with ‘satringes’ (সতরঞ্চি), or striped carpets, made of wool, or cotton, during the cold season. Carpets, in imitation of those manufactured at Wilton and Brussels, are now made in India; some of which are of incomparable excellence and beauty.
The necessity which exists for keeping the doors and many windows open at all times renders it expedient to guard the candles, which are invariably of wax, from the gusts of wind that would speedily blow out every light. Shades, made of glass, are put over such candles as stand on tables.

Present-day Scenario
Majority lives in rented accommodation; mostly unfurnished. Few have preference to ethnic furnishing with satringes’ (সতরঞ্চি), or striped carpets, sitalpapties, madoors, chics, ctc., while the generality love showy interiors with sofas, chairs centre table, side tables and so on. Urban folks keep doors closed, windows open all seasons except when gusty wind blows. Even then there was no need to guard candles as no candle was there any more, but modern homes still need shades for cutting the glare of electric lamps. As it appears, the mode and style of living in Calcutta now and then in many respects alike outwardly, yet an attitudinal difference remains much to explain why the homes of today so ill-kept in contrast with the spic and span Colonial home. The other notable difference is that the modern families ‘sacrifice comfort to appearance’ contradicting the principle of the Colonial Style as we have already discussed at length.
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GARMENTS & OUTFITS
Colonial Scenario:

Major-General Charles Stuart (circa 1758 – 1828), wrote  his first article in 1798 about military clothing and there he professed the use of Indian clothing and accessories, as they are convenient and appropriate, attacking European prejudices. Better known as ‘Hindu Stuart’, Charles was not just an admirer of the Indian religions but also an enthusiastic devotee of Indian fashions. In a series of disputed articles in the Calcutta Telegraph he tried to persuade the European women of Calcutta to adopt the sari on the grounds that it was so much more attractive than contemporary European fashions. Because of his Hindu craze, Charles Stuart was certified as ‘gone native’.  [Dalrymple]

The friends of the English young men, who are sent to the East Indies, generally fit them out with a great variety of apparel, and other articles, enumerated in the slop-merchant’s list under the head of “Necessaries” that basically include quantities of the followings: Calico Shirts, Stockings, Trousers, Drawers, Jackets, Waistcoats, Night Caps, Hats, Handkerchiefs, Neck Kerchiefs Or Bandana, etc. “Of these a large portion is entirely useless.” Among the indispensables, according to Williamson, should be a good stock of wearing apparel; generally speaking, white cotton, manufactured into various cloths; such as dimity, calico, if not made of nankeen. The beauty of some fabrics of this description was considered ‘very striking’. Thirty suits will not be found too many for a European in Calcutta society. [Williamson 1813]

 

A European, probably Sir David Ochterlony (1758-1825), in Indian dress, smoking a hookah and watching a nautch in his house at Delhi. Artist: unknown. c.1820. Courtesy: BL

Present-day Scenario
Inside home, Calcutta men commonly wear pajama kurta (পাঞ্জাবী), and the ladies stuck to sari (শাড়ি) wherever they go, inside or outside, till around 1980s when a wave of Anglo-American fashion maxi midi mini dresses became choices of convenience for the young ladies that ultimately gave way to oriental varities of salwar kamiz. Outside, almost all men folks and children of both sexes appear in western attire – but with no caps on head. The corporate or institutional dress codes in Calcutta do not insist to wear a headdress – a useful accessory for resisting weather bite, but a necktie around the neck to look smarter at the cost of agonizing physical discomfort. There were quite a few things Europeans invented for tropical climate that become obsolete now in spite of their latent advantages. The Sola-topee or topi, may serve a good example of such things. Topi is made of lightweight sholapith covered with khaki or white cloth. The reason for using sola is its lightness and its heat-resistant capacity for protecting head from the scorching tropical sun, cleverly fitted with two tiny holes at both sides for ventilation. Colonial men and women loved to wear it for convenience and comfort, Indians rejected it possibly because of its prosaic appearance on the first place.

KITCHEN & TABLEWARE
Colonial Scenario:
The favourable oriental dejeuner usually consisted of tea, coffee, eggs, toast, and fish, (either fresh or slightly powdered with salt, rice, &c.). Many gentlemen, especially those from North Britain, add sweetmeats and soogee; the latter corresponding with porridge, oats, which were not cultivated in India. Of all things of European liking Hilsa might be the foremost. The fish tasted ‘remarkably fine’ especially when baked in vinegar, or preserved in tamarinds worcestersauce.

The knives and forks were all of European manufacture, though, within few years, some excellent imitations appeared in market. The greater part of the plate, used throughout the country, was made by native smiths, who, in some instances, might be seen to tread very close on the heels of English jewelers. Table cloths and napkins were manufactured in several parts of the country, where ‘piece goods’ were made, especially at Patna.

Present-day Scenario
Not for breakfast alone, tables for lunch and dinner (or supper as it was called then) resemble by and large what commonly Calcuttans having these days. Although, Bengalese still prefer to use hands in dining at home, cutlery are being used increasingly along with a large number of local variety of tableware like Tea Cups and Plates, Tea Cozy, Pepper Grinder, Salt Shakers, Napkins, and Pickles, Vinegar & Sauce as for instance. The English, as we all know, is basically a highly traditional race who still calls their lamb cutlet a ‘mutton cutlet’ retaining the French legacy of the product they had borrowed. Following the same tradition they call many products of Indian origin with vernacular appellations. On the contrary, in case of the colonial products, which they designed and developed using local ingredients and technology, reference to the source of origin is rarely provided. The story of the world famous Worcestershire Sauce and the theme British Curry may exemplify my view point adequately.

LEA & PERRINS® .The story of Lea & Perrins® famous Worcestershire Sauce begins in the early 1800s, in the county of Worcester. Returning home from his travels in Bengal, Lord Sandys, a nobleman of the area, was eager to duplicate a recipe he’d acquired. On Lord Sandys’ request, two chemists, John Lea and William Perrins, made up the first batch of the sauce but were not impressed with their initial results. They needed few years more to find right kind of aging process to turn the ingredients into a delicious savoury sauce. Without any kind of advertising, in just a few short years, it was known and coveted in kitchens throughout Europe.

Portrait of William Fullerton of Rosemont, Dip Chand, Murshidabad, India, 1760-1763. Opaque watercolour on paper. Company Painting. Courtesy: VAM

In the space of a few years Duncan, a New York entrepreneur, was importing large shipments to keep up with demand. Lea & Perrins was the only commercially bottled condiment in the U.S., and Americans loved it right away. Almost 170 years later, Lea & Perrins sauce remains a favorite in households across the U S.

BRITISH CURRY. “The idea of a curry is, in fact, a concept that the Europeans imposed on India’s food culture. Indians referred to their different dishes by specific names … But the British lumped all these together under the heading of curry.” [Collingham] In fact, there are many varieties of dishes called ‘curries’. In original traditional cuisines, the precise selection of spices for each dish is a matter of national or regional cultural tradition, religious practice, and, to some extent, family preference. Such dishes are called by specific names that refer to their ingredients, spicing, and cooking methods. Curry, which becomes now Britain’s adapted national dish, is largely viewed as an Anglo-Indian theme. Luke Honey, a columnist, writes “how fond I was of Anglo-Indian curry powders; the sort of thing I chuck into stews and then have the nerve to call ‘curry’”. He made his own version of Dr Kitchener’s curry powder, as described by Mrs Beeton. He slightly adapted it for the modern kitchen and added cardamom and black pepper. [Honey] Wyvern’s recipe for basic powders reveals a large number of similar ingredients, hinting at very similar flavour profiles. They all include turmeric, cumin seed, fenugreek, mustard seed, black peppercorns, coriander seed, poppy seed and dried ginger and chilies.

In 1810, the entrepreneur Sake Dean Mahomed, from the Bengal Presidency, opened the first Indian curry house in England: the Hindoostanee Coffee House in London. The theme of British Curry, as distinguished from Proto-Curry and Anglo-Indian Curry, presumes that Curry is the result of over four hundred years of British interaction with India. As the findings of a recent British academic research suggests, Curry is a way that the British made Indian cuisine understandable in their minds and on their palates. It is more than a mixture of Indian spices, an idea or a symbol of the success of British imperial endeavors in possessing, converting and incorporating an object of other i.e. of India, into their world. [Waldrop]

BRITISH GIFT OF TEA CULTURE TO INDIAN PEOPLE

British Tea
Tea Culture of India, Calcutta in particular, tells a fascinating story of social dynamics involving the ways of life of the British and the Indian people. The British gifted Tea Culture to India where they cultivated tea plants of native origin as well as the Camellia sinensis variety that Robert Fortune smuggled from China in 1849 for the East India Company. In Britain initially it was a luxury of the high society under the spell of Braganza the Queen Consort of Charles II during 1662 -1685, who happened to be the primary motivator behind the emerging British tea culture. Because the British East India Company had a monopoly over the tea industry in England, tea became more and more popular; and as its prices slowly fell, the luxury of drinking tea became middle-class habit. At the close of the 18th century tea – a cheaper drink than bear – turned out to be the drink of Britons of every class. There have been, nonetheless, the ways of making tea and taking tea remain distinctive of every class conforming nuances of tea culture. The popularity of tea, its respectability and domestic rituals, supported the rise of the British Empire, and “contributed to the rise of the Industrial Revolution by supplying both the capital for factories and calories for labourers” . Tea became the national drink of Britain. [Mintz]

Colonial India
In late 1870s the drinking of tea was in fashion all over India and commonly a part of everyday informal social meets. [Mandelslo] We can see from contemporary writers that ladies and gentlemen had occasions to socialize themselves many a time a day – at breakfast, lunch, afternoon tea, supper, dinner, and after-dinner – and never without cups and shimmering teapots to induce sharing of minds. Calcutta was then a city of ceremonials and carnivals. Tea-parties were enlivened with spirit of sociability where anything could be discussed, less the delicate subjects like tea growing and its politics and economics. Tea and the Britain have a shady history. ‘The British brought tea to England by way of monopolistic trade, smuggling, drug dealing, and thievery’ as modern research admits [Petras]. The Colonial India produced highest bid tea in auction markets by employing bonded labourers from Assam and North Bengal. From Calcutta, troops of hair-dressers and shoe-makers of Chinese origin were also called to join on the presumption that every Chinese a good tea-plucker. The plight of these hapless slaves was first known when Ramkumar Vidyaratna and Dwarkanath Ganguly reported in Sanjibani (সঞ্জিবনী) aroud 1886 [Ganguly] long before Mulk Raj Anand portrayed their misery in his famous Two leaves and a bird appeared in 1937. [Anad]

Recent Scenario
The Tea Culture in India virtually started with the Tea Cess Bill of 1903 provided for levying a cess on tea exports – the proceeds of which were to be used for the promotion of Indian tea both within and outside India. Large hoardings and posters for tea recipes were put up in Indian languages, on several railway platforms; at Calcutta tram terminals they distributed free cups of tea, added with milk and sugar to make the drink agreeable to uninitiated tongues, and the like promotional plans put into operation to convert the teetotaler Indian public, especially the Bengalese, into a tea-addict race to whom ‘every time a tea time’. The plans, however, failed to meet their goal so long the aggressive opposition from the Swadeshi camp was in force. Gandhi called tea ‘an intoxicant’, in the same class of avoidable substances as tobacco and cacao. In the early 1920s, Acharya Prafulla Ray, an eminent chemist and a passionate nationalist, published cartoons equating tea with poison [Sanyal], in contrast of the British outlook that drinking tea is good for health of every family member including the dog. “Young dogs are frequently kept in health by a cup of tea being given to them every day.”[Roberts]

Tea Set. Oil on canvas. Artist: Jean-Étienne Liotard. 1781-83. Courtesy:Getty Center

Rabindranath Tagore, to whom the spirit of nationalist was never chauvinistic, welcomed tea cordially not only as a refreshing drink but an engaging Culture as he had experienced in Japan in 1916. He also established at Santiniketan a unique café exclusively for tea, ‘Cha-Chawkro’ (চা চক্র) in around 1929 – an addaa for the চা-স্পৃহ চঞ্চল চাতক দল tea lovers, [Chakraborty 2019]. Cha-Chawkro probably was the third stand-alone Tea Room in India, the first being The Favourite a typical vernacular tea joint set up in1918, and the second, a typical well-groomed Anglican tea-shop that the Swish Mr. and Mrs. Joseph Flury opened in 1927 under the banner “Flurys”.

Today’s Flurys is no more a tea-room – but surely a brazen joint best known for its exquisite breakfast meals. The décor has given away its colonial vibe for a fusion of cultural trends of no character of its own. [Majumdar,2009]

The old Favourite Cabin, however, still continuing with its inimitable tea-culture indigenously developed since 1918. Excepting the tea tables, crockery and the style of tea making, Nutan Barua, and his elder brother Gaur, borrowed nothing from the English to steer this first stand-alone tea room making a history contributed by generations of regular customers, many of them were firebrand writers, political activists, and young intellectuals. The tea-table manners were guided by the unwritten codes the customers formed themselves over the years that surely helped the cafe in continuing with its esprit de corps so long. [Bhaduri]

Other than the three pioneering tea shops we discussed Calcutta had quite a few local bistros famous for their addictive teas, often with some fried specialties. Basanta Cabin, Jnanbau’s tea stall, in North, Radhubabu’s stall, Sangu Valley, Bonoful in South, and Café de Monico at the city centre had been then crowdie hangouts of different social groups who were largely responsible for hauling an independent tea culture of this colonial city. Although the tea industry is still looking optimistically for the prospect of India’s National Drink status, the culture of Tea is seemingly dying a silent death. Already assaulted by coffee and the American soft-drink lobbyists, it may not stand the shock of being robbed its very identity in recent time. The good name of ‘tea’ is now being abused to mean some novelty refreshments that have little or no tea content, but mostly made of heady spices often with large proportion of milk and sugar. Such brands of desi teas sound like new versions of Gandhian tea now being marketed as Tulsi tea, Masala tea, Malai tea, Rhododendron tea, and the like. The Kahwa tea, is however different being the soul-warming drink of the Kashmiris and a part of their culture. All these refreshment drinks, of dissimilar taste and flavour, meant for people of different mind-sets than those who enjoyed tea the way Tagore’s Gora did, or a Nazrul did in Favourite Café, or someone, not necessarily an intellectual like Sydney Smith [Smith], who thanks God for tea, wondering “What would the world do without tea! How did it exist? I am glad I was not born before tea.”

 

END NOTE
It is highly interesting to note, all these ‘new things’ created by the Europeans for themselves proved in no time to be equally good for Indian homes. Those products actually gave indigenous people an exposure to alternative styles of living and an opportunity to preview their relative merits that instigated necessary attitudinal change to tolerate differences in socio-cultural values and accept what found ‘best’ for them objectively. This attitudinal change we may consider as an indispensable condition for bringing about the ‘Awakening of Bengal’ and its recurrences around 1880s and 1930s.

 

REFERENCE

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Bhaduri, Arka. 2019. “ফেবারিট কেবিন.” Indian Express, May 9, 2019. https://bengali.indianexpress.com/west-bengal/favourite-cabin-a-century-old-kolkata-cafe-college-street-100180/.

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Chakraborty, Sumita. 2016. “শান্তিনিকেতনে চিন ও জাপান.” Parabas, 2016. https://www.parabaas.com/rabindranath/articles/pSumita_china-japan.html.

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Dalrymple, William  (2002). White Mughals: Love and Betrayal in 18th-century India. London: Harper.

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Gandhi, Arun. 2014. Grandfather Gandhi. NY: Atheneum Books. https://books.google.co.in/books?id=wduwz6-DapAC&printsec=frontcover&source=gbs_ge_summary_r&cad=0#v=onepage&q&f=false.

Honey, Luke. 2008. “Dr Kitchener’s Curry Powder.” The Greasy Spoon. 2008. https://lukehoney.typepad.com/the_greasy_spoon/2008/11/dr- kitcheners-curry-powder.html.

Koff, David. 1969. No TitleBritish Orientalism And The Bengal Renaissance 1773-1835. Calcutta: Firma KL. https://archive.org/details/in.ernet.dli.2015.98306/page/n7.

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Mandelslo, Johann Albrecht von. 1669. Voyages Celebres & Remarquables, Faits de Perse Aux Indes Orientales. London: John Starkey, and Thomas Basset. https://archive.org/details/voyagescelebresr00mand/page/n8.

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Roberts, Emma. 1837. Scenes and Characteristics Hindostan,with Sketches Of Anglo-Indian Society. Vol. 1 (2). London: Allen. https://archive.org/details/scenesandcharac04robegoog.

Sanyal, Amitava. 2012. “Mahatma Gandhi and His Anti-Tea Campaign.” BBC News Magazine, May 2012. https://www.bbc.com/news/magazine-17905975.
Shastri, Shibanath. 1909. রামতনু লাহিড়ি ও তৎকালীন বঙ্গসমাজ. The British Journal of Psychiatry. 2nd ed. Calcutta: SK Lahiri. https://doi.org/10.1192/bjp.111.479.1009-a.

Smith, Sidney. 1855. A Memoir of the Reverend Sydney Smith. By His Daughter, Lady Holland. With a Selection from His Letters. NY: Harper. https://archive.org/details/memoirofreverend02smituoft/page/n6.

Waldrop, Darlene Michelle. 2007. “A Curried Gaze: The British Ownership Of Curry.” Univ. Georgia.

Williamson, Thomas. 1810. East India Vade Mecum; or, Complete Guide to Gentlemen Intended for the Civil, Military,or Naval Service of the Hon. East India Company; Vol. 2 (2). London: Black, Parry. https://www.scribd.com/document/305022589/The-East-India-Vade-Mecum-Volume-2-of-2-by-Thomas-Williamson.

Williamson, Thomas. 1813. Costume and Customs of Modern India from Collection of Drawings by Charles Doyley… Ed. by Thomas Williamson. Oxford University. Vol. XXX. London: Edward Omre. https://books.google.com.au/books?id=VNFbAAAAQAAJ&pg=PP7&hl=en#v=onepage&q&f=false.

Continue reading WAYS OF LIFE IN COLONIAL CALCUTTA: CHRONICLE OF ACCULTURATION

NABARATNA TEMPLE OF GOBINDRAM MITTER

Hindu Pagoda and House 1778 Coloured etching with aquatint of a Hindu Pagoda and House by Thomas Daniell (1749-1840)

নবরত্ন কালী মন্দির। চিৎপুর। কলিকাতা। ১৭৩০/১৭৩১

 

A View of the Black Pagoda 1826 This is plate 23 of James Baillie Fraser’s ‘Views of Calcutta and its Environs’.. Aquatint, coloured Date: 1826
Black Pagoda in Calcutta c1829 by Thomas Prinsep (1800-1830) dated c.1829. Inscribed on the album page: ‘Calcutta, Noubruttun-Chitpoor Bazaar’.
Hindoo Mut in the Chitpore Bazaar. 1882 This coloured lithograph is taken from plate 22 of Sir Charles D’Oyly’s ‘Views of Calcutta and its Environs’. This view shows the decaying ‘Black Pagoda’.

This is the famous nine-turreted Navaratna Temple, popularly called Ghentoo ( i.e Hindu) or Black Pagoda by the Europeans. The temple, dedicated to goddess Kali, was built in 1730-1731 , on the Chitpore Road by the notorious black zamindar Govindaram Mitter of Holwell’s time. The main cupola of the temple was for many years the most conspicuous object in the city, over which it towered as the dome of St Paul’s does over the city of London. The 165-feet cupola, taller than the Ochterlony Monument of the British Raj, served as a navigator for the ships in the Hooghly River. The temple building was never completed, but progressively damaged through neglect until its main structure collapsed sometime before 1813. [Cotton] The central part of the building was overthrown in the terrible cyclone and earthquake of 1737. The remaining part with smallest copula can still be seen in the Coomartuli area. Regular pooja is performed even today. Recently the temple has received a facelift.” Aitro Mukherjee 26/7.2019

It is interesting to note that the temple was described differently at different points of time. Some suggested the temple had five pinnacles, and to some others it had as many as nine. The anomaly might be due to the fact that the temple had to undergo many structural changes since the day of 1737 Cyclone when its first copula destroyed. We are lucky to have opportunity to visualize the changes depicted in four images captured by famous painters of pre-camera era. You may find the replicas here to appreciate the aesthetic appeal of the works of art and their historic significance as well.

The temple apart, there are more things, good and bad, stored in the accounts of early Colonial administration in Bengal, to remember the rare personality of Gobindram .

Gobindram Mitter (17??—1766)
Gobindram Mitter was one of the earliest Indian officials under the British rule and earned a mixed reputation for his wealth and extravagance. He was a man of exceptionally daring character. He was the only soul, besides Oomichand, who preferred to stay back to Sutanuti during the invasion of Siraj in 1756 while the entire population moved away to the other side of Hooghly. He dared to practice corruption like any other corrupted English officers of his time, and became so powerful that his master John Zephaniah Holwell failed to remove him from his position of Deputy Collector. When in 1752 Holwell accused Gobindram  Mitter of dishonesty, the celebrated “black collector ” defended himself by pointing out that every deputy of this description was allowed similar privileges, and that he could not from his wages keep up the equipage and attendance necessary for an officer of his station.1 But the Collector was not merely the gatherer of the Calcutta revenues, he was also the magistrate in charge of the native inhabitants. As magistrate he also had under him a small police force to maintain.

  1. R. Wilson accuses the Company administration of having a ‘vicious policy’ that encouraged rampant corruption in its system. The dishonest “ black collector ” is a recurring feature in the internal administration of Calcutta, and it is a feature which need not excite surprise. In all probability the pay of the ‘black collector’ was absurdly small. It was the vicious policy of the. Company to under-pay its servants, and it was notorious that these servants, both high and low, derived the greater part of their income from their perquisites and from private trade. If the English Collector was not content with his pay but had recourse to indirect mean8 to augment it, why should not his Bengali personal assistant follow so good an example ? When in 1752 Holwell accused Govindarama Mitra of dishonesty, the celebrated “black collector ” defended himself by pointing out that every deputy of this description was allowed similar privileges, and that he could not from his wages keep up the equipage and attendance necessary for an officer of his station. [Wilson]

Gobindram as a Magistrate seemed to be a terror in public mind. His method of punishment, as Holwell observed, was ‘very remarkable’. Gopee Sing a convict laid to the charge of Gobindram. For after severely suffering the lath, chains, imprisonment, and confiscation he was fixed in a public high-way, and an order issued for every passenger to kick him on the head, under which situation he expired. [Holwell] Gobindram Mitter held his office from 1752 to 1756. A power in perpetuity devolved on the standing deputy. Gobindram turned into a legendary despot better known for his ruthless stick, as it appears in old Bengali rhyming proverb:

Gobindram Metre (Mitter), held his office from 1752 to 1756. A power in perpetuity devolved on the standing deputy. Gobindram turned into a legendary despot better known for his ruthless stick, as it appears in old Bengali rhyming proverb:

বনমালি সরকারের বাড়ি
গোবিন্দরাম মিত্রের ছোড়ি
উমিচাঁদের দাড়ি
হুজুরিমলের কড়ি
কে না জানে?
[Banamali Sarakrer bari
Gobindram Mitrar chhari
Umichander dari
Huzoorimaler kori
Ke na jane? ]

With accumulated fabulous wealth Gobindram said to have built, besides the magnificent Navaratna Temple, a luxurious Garden in Ooltadanga amidst the native quarters of the town where his friend Oomichand also erected his garden on the adjacent plot.
The locality, Jorabagan, was named after this pair of gardens of Omichand and Govindram. A road was made to reach the place and called Jora- bagan Road as found in Upjohn’s map of 1793-94. It was inserted by Upjohn in a corner of his larger map of 1793, and is apparently the plan, upon a larger scale, referred to by Archdeacon Hyde in his Parochial Annals of Bengal. Except for a detour on the north-east at Halsibagan, to enclose the garden-houses of Gobindram Mitter, the “black zemindar,’’ and of Omichand, it follows the modern Circular Road from Perrin’s Point, at the north-western extremity of Sutanati, where the Chitpore creek meets the river, down to a spot near the present Entally corner. It was intended in the first instance to extend it to the southern part of Govindpore, but in the plan a considerable space, over a couple of miles, is left blank to the southward and is inscribed “ this part not executed”. [Firminger]

Gobindram Mitter is credited by some as being the first Bengali to drive a coach. His celebration of the Hindu festivals was marked with lavishness and extravagance. The entire image of goddess Durga was wrapped in gold and silver leaf. Thirty to fifty maunds (one maund is about 37 kg) of rice was offered to the deity, a thousand Brahmins were fed and given gifts. It was he who fired the urge for conspicuous consumption in the society of his time. Mitter had a sprawling house at Kumortuli spread on 50 bighas (around 16 acres) of land where he came to reside after leaving his ancestral home at village Chanak near present-day Barrackpore since he joined the Collectorate. It may be noted that Gobindram’s famous villa, Nandan Bagan was in fact the name of his garden house in Jorabagan, which along with Hasibagan,Hortukibagan Rajabagan, was lying outside the township , and not a new establishment in  rural Bengal as many writers suggested.

Gobindram died circa 1766 leaving an heir, Rughoonauth Mitter, who left five sons, – Radhachurn, lived in their hereditary house in Chitpore; Crishnachurun lived at Nandan Bagan; Golokemohun,and Rusomoy, both died childless, and Rajendernarain resided at Choukhamba in Benares. Thus the Mitter family founded by Gobindram was divided in two branches, the Kumartuli Mitters and Benares Choukhamba Mitters

 

A NOTE TO READERS
This is an update of my earlier post Black Pagoda : Nabaratna Kali Temple published on December 30, 2013 that contained barely anything more than the masterpiece painting of the Black Pagoda by Danielle. There have been quite a few old posts, like this, apologetically lying with some visuals of great historical significance without bare minimum informative contents. This happened as I fail to manage my time to clear backlog. I could never make this page had I not received from Aritro Mukherjee his comments giving essential data relating to the Temple, and more than that, an inspired feeling of togetherness in revealing the truth and beauty of puronokolkata. I heartily thank Aritro for showing the way.

 

REFERENCE

Bangiya Sahitya Parishat. 19AD. “Bharatkosh; Vol.3.” Calcutta: Sahitya Parishat. https://archive.org/details/in.ernet.dli.2015.454306.

Biswas, Oneil. 1992. Calcutta and Calcuttans From Dihi to Megalopolis. Calcutta: Firma KL. https://archive.org/details/in.ernet.dli.2015.149376.

Bose, Ananda Krishna. 1928. ”A Short Account of the Second Class Residents of Calcutta in the Year 1822”. In: Calcutta Keepsake; ed. by  Alok Ray. 1978. Calcutta: Riddhi. https://archive.org/details/dli.bengal.10689.13264/page/n5.

Cotton, Evan. 1907. Calcutta Old and New: A Historical and Descriptive Handbook of the City. Calcutta: Newman. https://archive.org/details/calcuttaoldandn00cottgoog.

Firminger, W.K. 1906. Thacker’s Guide to Calcutta. Calcutta: Thacker Spink. https://archive.org/details/thackersguidetoc00firm/page/n8.

Holwell, John Zephaniah. 1774. Indian Tracts. London: Becket. https://doi.org/10.15713/ins.mmj.3.

Mukhopadhyay, Harisadhan. 1915. “Kalikata: Sekaler O Ekaler (কলিকাতা একালের ও সেকালের).” Calcutta: P M Bagchi. https://archive.org/stream/Kalikata-Sekaler-O-Ekaler-Harisadhan-Mukhopadhyay/Kalikata Sekaler O Ekaler – Harisadhan Mukhopadhyay#page/n0/mode/2up.

Sengupta, Subodhchandra, and Anjali Basu. n.d. “Samsad Bangali Charitabhidhan.” Calcutta: Saitya Sangsad. https://archive.org/details/in.ernet.dli.2015.454299/page/n1.

Wilson, Charles R. 1895. The Early Annals of the English in Bengal , Being the Bengal Public for the First Half of the Eighteenth Century; Vol.1. London, Calcutta: Thacker. https://archive.org/details/earlyannalsofeng01wilsuoft.

 

 

 

CHANDNEY BAZAAR: A Neglected Element of Change toward Social Awakening of Bengal

Artist: George Francklin Atkinson. c.1850s Source: ‘Curry & Rice’ authored by the Artist.

 

চাঁদনি বাজার

SHOPKEEPER’S CITY, CALCUTTA
Calcutta in the 18st century was a new city with enormous mercantile resources. The respectable of its inhabitants were merchants. Men were getting involved in wealth-getting and wealth-spending activities – an economic life led by the shopkeepers. [Biswas]. Calcutta earned the moniker SHOPKEEPER’S CITY even before modern bazaars came up in 1783.
Half a century later, it was the improved company policies and the growing public interest in bazaar farming, Calcutta was looked upon as a great city for living comfortably with foods and drinks and all that facilitate city life. Emma Roberts wonders in late 1830s that there is “perhaps no place in which everything essential for an establishment can be obtained so easily as at Calcutta, carriages and horses are to be hired at a not unreasonable rate, palanquins by the day or half day, and servants of all descriptions of a very respectable class also by the day, these people are called ticca, and if recommended by individuals of known good character, may be trusted. A whole house may be furnished from the bazaars in the course of a few hours, with articles either of an expensive or an economical description, according to the means of the purchaser, a well filled purse answering all the purposes of Aladdin’s wonderful lamp. Never was there a place in which there are greater bargains, for if sales happen to be frequent, the most costly articles, carriages, horses, &c., are to be had for a mere song.” [Roberts]

Visibly, the life in Calcutta was then being supported by a range of service providers from giant merchant houses to feriwalas on foot. There were big firms who acted as auctioneers or commission agents, like Messrs King, Johnson and Pierce; Mouat and Faria; Stewart and Brown; Tulloh & Co. Most of them were in business for decades selling and commissioning wide range of articles from black bear and rabbit skin tippets to Persian attar or essence of roses to cider and other kinds of intoxicating drinks to guns to soda water to Madeira wine. The Europeans, it seems, also engaged themselves, apart from trading in manufacturing businesses dealing with carpentry, glass work, gun making, washing and mangling, distillery, jewelry, coach-making, etc. and catered essentially to the European population residing in the city. [Basu]

CALCUTTA BAZAARS
In maps, old and modern, the entire city of Calcutta may be seen dotted with bazaars, private and public. These bazaars are permanent markets or street-markets consisting of open shops grew mostly as veritable zamindaries for their owners – mostly Indians and few Europeans. Normally bazaars cater the daily necessities, like fresh vegetables, fishes, meats, groceries and stationary items, and also store ready consumer goods. Besides selling of products, there are other classes of ‘bazaar people’ who sell small services of varied kinds, like money-changers, bookbinders, stationers, cobblers, cabinet-makers, umbrella makers, petty agents, leeches-men, idol-sellers, retailers of saccharine dainties, and general dealers do regular business in these bazaars and thoroughfares.’ These are the folks who frequented these bazaars as traders and artisans to share space with regular product shoppers to sustain their livelihood. [Ghose] To a large extent, these job-vendors and artisans found their place in bazaar settlement in response to the changing pattern of consumer behavior in colonial societies. The character of the bazaar and its sales likewise shift toward new varieties of products. Emma was pleased to discover:
“European vegetables may now be purchased in the native bazaars. Indian gardeners have found their account in cultivating potatoes, peas, cauliflowers, lettuces, &c. ; and in travelling particularly, it is of great importance to be able to procure such useful and agreeable additions to the table.” [Roberts]
As we come to know from James H. Harrington’s Report of 1778 [cited in Basu] ] and Mark Wood’s Plan of Calcutta of 1792, there had been around 20 desi bazaars within Calcutta, namely
Burra Bazaar, Bow Bazaar and Lal Bazaar, Bytakhana Bazaar, Sutanuti Hat and Bazaars, Charles Bazaar or Shyam Bazaar, Ram Bazaar, Sobhaa Bazaar, Dharmatala Bazaar, Arcooly Bazaar, Machua Bazaar, Kasaitala Bazaar, Colootala Bazaar, Jaun Bazaar, Hat Jannagar, Hat Rajernagar, Colimba (Colinga) Bazaar, Simla Bazaar and Simla Road Bazaar— as far as the official public bazaars were concerned. Among the private bazaars Tiretta’s Bazaar, Sherburne’s Bazaar, Kashi Babu’s Bazaar (near Sherburne’s) and Gopee Ghosh’s Bazaar in Entally were included.

This is a part of the original panoramic view of the Dhurrumtollah crossing captured from terrace of a house on Esplanade Row by an unknown photographer supposedly at a very early date of Calcutta photography disclosing some details of immense historical significance. Source: suvrodahal.blogspot.com

The three bazaars – Burra Bazaar, Bow Bazaar, and Bytakhana Bazaar were the biggest and busiest bazaars of Calcutta that generally dealt in daily necessities like vegetables, fruits, and of course fishes, besides some other necessities. Hat Jaunnagar, Hat Rajnagar(?) and Kashi Babu’s Bazaar had become special markets dealing in rice, betel leaf and nuts, spices, and paddy straw. Burra Bazaar , the central whole sale market of Calcutta, consists of huge warehouses and plenty of retail shops offering largest variety including, “sundry materials like cutlery, glass ware, glass, earthen ware, fans, blankets, fine mats (shitalpati), coarse mats (chattai), common mats, board mats, wickerwork, coarse cloths, silk ribbon, cotton thread, rope, cotton, leather shoes and slippers, bracelets of all kinds, necklace of wood or beads, goods tirade of brass, small iron boxes or shinduk, iron works, medicinal tools, coconut hookahs, balls for hookah, straw, paddy straw, bamboo, bird cages, umbrellas, stone cases, deshlais or match sticks, etc. were also up for sale”. [cited in Basu]
The diversity of goods on sale bears witness to the grandness of the select few bazaars, which were designed to meet the changing pattern of demands of ‘cosmopolitan population of the city’ in particular. It appears, only in Bytakhana Bazaar, Burra Bazaar and in Sherburne’s private bazaar animals like fowls, geese, duck, horses, pigeons were sold. These apart, goats were available in Burra Bazaar, and ‘homed’ cattle in Bytakhana Bazaar only. All the bazaars of Calcutta had separate places allotted for the sale of fish. Burra Bazaar, Bytakhana Bazaar, Machua Bazaar and Sherburne’s Bazaar had cowrie exchange facilities against gonads. The private bazaars in general seem to specialize in certain articles some of which catered more to the European demands. For example, in those days fireworks were sold primarily in Tiretta’s Bazaar. Among the private bazaars Sherburne’s Bazaar dealt with the greatest number of articles.

EUROPEAN BAZAARS
The owners of three new European bazaars, Edward Tiretta, Joseph Sherburne, and Charles Short came forward to propose setting of modern bazaars in tune with the changing outlook of the Company administration against the backdrop of a ‘civilizing mission’ for improvement of city life. Their proposals also contained distinctive perceptions about a bazaar and references to ‘improve’ upon the existing ill-organized and unhygienic set-ups. To bring about in Calcutta bazaar relatively modern notions in terms of western sensibilities, Edward Tiretta, Joseph Sherburne and Charles Short petitioned individually in May 1782, October 1782 and July 1783, respectively, to the Governor General and Council for permission to build such market places in accordance with the Bye Law of 1781. They pledged to set up bazaars with pucca buildings, tiled shops and stalls instead of the straw huts of the desi bazaars. Mechua Bazaar, although owned and managed since 1775 by a European marketer, Francis D’Mello, was in no way better than the bazaars run by desi masters. In fact, it was since 1882 the shapes of the Calcutta bazaars get changed outwardly and internally for the first time. The new two bazaars, Tiretta Bazaar, and Sherburne’s Bazaar, were set on larger plots, occupying 8-18-4, and 10-1-4 bighas respectively, than Bazaar Sootaluty (3-17-2), and Dhurrumtollah Bazaar (6-10-0). [ Proceedings of the Board of Revenue, Sayer, November, 1794. Cited in Biswas]

SHERBERN’S BAZAAR
Sherburne’s bazaar, like Tiretta’s and Short’s, followed western model in which hygiene was the primary consideration in its planning to safeguard against deteriorating state of the physical ‘health’ of the city. Huge waste of the native bazaars was regarded largely responsible for infecting the air leading to the degeneration of the atmosphere into poisonous miasmas. These considerations went a long way in the planning of the three newly set bazaars. Sherburne’s bazaar was permitted on a fixed annual rent of Rs.300, revised later to Rs500, and entered the 1785 list of authorized private bazaars of the city. He was given in 1785 an official position of Scavanger [(Hobson-Jobson) ] of the Town of Calcutta, and at rooms, nos. 1 and 3, in his bazaar Sherburne used to discharge his duties of inspection of the goods on sale in Calcutta markets, as well as collection of the taxes. [Calcutta Gazette] The Bazaar was situated in a piece of land, locally known as Ismail Sarang’s Garden, where Chandney Market stands now on the fringe of Dhurrumtollah Street. As we understand, Joseph Sherburne petitioned the Governor General in October 1782, for permission to establish a public bazaar on this very plot he purchased, seemingly from Gokulchandra Mitra. Mitra, who had made a fortune in salt trade and, as it was said, won the Chandney Chawk area in the first Lottery. Behind Sherburne’s Bazaar, Julius Soubise opened his Repository of horses on a large piece of land leading from the Cossitollah down Emambarry Lane. It looks like, the old Chandney Chawk has been more a part of Cossitollah than Dhurrumtollah contrary to popular belief.


After two decades of close association with the Bazaar, Joseph Sherburne passed away at Monghyr on July 18, 1805. His only son, Pultney J. P. Sherburne, died on 28 June 1831. [ Asiatic Journal ] The map of the City and Environment of Calcutta published next year by Jean-Baptiste Tassin, printed the name of Chandney Bazaar for the first time replacing Sherburne’s Bazaar in the site of Chandney Chawk. [Tassin] Although a ‘Chandnee Choke’ and a ‘Chandnee Choke Lane’ found printed in Wood’s map of 1792, there had been no Chandney Market in Calcutta until the Sherburne’s Market wiped out from Calcutta maps. In all probability Sherburne’s Bazaar shuttered down in 1831.

CHANDNEY BAZAAR
When Chandney Bazaar came into existence by 1832, there was no R C Church, no Tipu Mosque, but only the Dhurrumtollah Bazaar opposite Dhurrumtollah Tank stood on roadside since 1796 with Stibbert’s House behind. The oldest institution remained there was the Native Hospital built in 1793 near Chandney. In Talpooker, Pritaram erected his Jaunbazaar House in 1808. “In 1793-94, all over the town there were no fewer than 1114 pucca houses; in 1821 it increased to 14,230” [Biswas] The new suburbs as southern extension of Town Calcutta grew faster with masonry houses built by Europeans and deshi well-to-dos as nucleus of new urban experience of ‘airy habitation’ .

Chandney Market stands on no. 167, Dhurrumtollah Street, at the crossing of Chandney Chawk Street, or Chandney Chawk Bazaar ka Rastah, on the north side of Dhurrumtollah, where Sherburne’s earlier stood. Chandney Bazaar did not replace Sherburne’s Market but came up with a unique identity of its own, completely dissimilar kind of a bazaar, to sell commodities of special kind to altogether different sections of consumers than what Sherburne’s or other bazaars usually target, that is, the common people whose requirements are chiefly food and other daily necessities such as household items, weareables, fashion items – all for ready consumption. In contrast, Chandney Bazaar has never been a place to retail fresh food unlike others. It was not a market for ready-made garments but held shops of cloth lengths and cut-pieces, and tailoring shops for making dresses cheaply and quickly. Chandney was known as a native shopping complex for retailing popular as well newest materials, accessories and tools needed primarily for consumption of journeymen, including artisan, craftsmen, petty tradesmen, mostly pieceworkers like tailors, carpenters, plumbers, electricians, smiths and small manufacturers.

Stuart Hogg’s Market. Photographer: Bourne and Stephens. 1860s

Cotton described the Bazaar as ‘a labyrinth of ill-kept passages, lined with shops, in which may be found a wonderful collection of sundries, from a door nail to a silk dress. The list can be lengthening endlessly by adding items like ‘brass and iron hand-ware, clothes, umbrellas; shoes, stationery, and various other articles of domestic use.’ Cotton, however, unwittingly left a piece of empty advice for shopaholics that “very similar shops and stalls may now be found, but under conditions infinitely more advantageous and comfortable, in the Municipal Market in Lindsay Street, off Chowringhee”. [Cotton] In reality, the two markets have been entirely dissimilar. So much so, no comparison can be possible between the two without distorting facts that still alive. Yet his advice as to the ‘getting favourite picks at pocket-friendly price’ at Chandney by ‘bargaining at your heart’s content’, and that ‘one must essentially be guarded with sharp shopping skill’ may prove helpful for a shopaholic even today.

Chandney Bazaar has never been a market for gentlefolk – sahibs or babus; rarely shoppers go there with families. Most shops were kind of mini warehouse, with no display-windows, no fashion shows. On the whole, the market looked drab, shabby, and uninviting – a mockery of the model market of Sherburne. Chandney, however, was not a ‘second-hand’ market, nor a chore bazaar – a ‘receptacle for all stolen goods’ as Cotton perceived. Chandney Bazaar was essentially, and still it is, a hardware market and not a market of second-hand goods, like some other auction houses and antique bazaars of Calcutta where stolen fancy goods of every description were being sold in the open.

CHANDNEY AMBIENCE
The ambience of Chandney Bazaar has always been disgustingly chaotic – a contradiction of the model picture of the bazaars the city administrators drew in 1783 that Tiretta, Shorts, and Sherburne followed. Outside the Bazaar, the doldrums of Chandney crowd and its unruly traffic overflowed into Dhurrumtollah crossing creating a logjam on the highway.

Chandney Bazaar Interior 2017. Photographs by Olympia Banerjee:

“Gharis wait outside shops, the horses hunched up in their shafts and harness, limp-legged, asleep. The drivers are asleep on the box and syces (সহিস) slumber behind. Water and rubbish on the pavements. The air is heavy with a fetid smell of hookah and food; paint, oil and cycles. In the shadow of the gold-tipped minarets women swathed in sheets clatter their slipperiered feet along the road. … The patrons of the ‘Chandni’ bazaar, scowling, busy; bargaining, wrangling; smiling, smirking; cycle shops, camera shops, pigeon stalls for cigarettes and sherbet. Pavement vendors with their wares in their baskets, pavement barbers assisting the needy with their toilet; street hawkers who pause on the roadway at the; hailing of a customer quarrelsome ghari men lashing their whips at one another.” [Minney ]
Yes, this picture penned by R.J. Minney represents a true to life profile of Chandney – a pet object for a satirist it seems. The pathetic scenario of Chandney inspired even Sukumar Ray to chose the spot to make the road accident happen to one of his comic characters, namely, the over-smart uncle of Ramesh, as we may read in his immortal book, আবোলতাবোল (Aboltabol):

রমেশের মেজমামা সেও ছিল সেয়না,
যত বলি ভালো কথা কানে কিছু নেয় না ;
শেষকালে একদিন চান্নির বাজারে
পড়ে গেল গাড়ি চাপা রাস্তার মাঝারে ।
[সুকুমার রায় ।“সাবধান”,আবোলতাবোল । ১৯২৩]

 

CHANDNEY BAZAAR, AN AGENT OF CHANGE
Behind the bland homely face of Chandney Bazaar, we may still discover signs of its lost charms that helped Calcutta society to keep pace with the industrial productivity 1832 onward. During the industrial era, the ‘new products’, that is, the newly designed products manufactured by the industrial giants as well as petty workshops, were being increasingly likened by all. There have been also some ‘new products’ designed and developed by the European settlers to help them living comfortably and in style in oriental environment. Society accepts some and rejects others for more than one reason. Market availability, replacement and maintenance are evidently among the main factors for decision-making. Chandney Bazaar stood by the consumers with steady stocks of current and the latest utility products for them to buy replace or repair. Though there were few relatively decent shops, like Nandy’s that used to sell fancy household items, or Kar & Kar the tailoring and garment seller, Chandney has been largely a receptacle of machine-tools, machine parts, and raw materials for the consumptions of small manufacturers, tradesmen, and mechanics. This group of working hands plausibly provided Chandney Bazaar with a unique opportunity to motivate utilization of new products to homemakers more effectively, and to reach families at their homes who hardly ever visit the stinky marketplace – not meant for gentlefolk. That might have been a good reason to postulate that Rev Evan Cotton never had occasion to step inside Chandney Bazaar in person to verify his ideas before attempting to compare it unfairly with Hogg’s Market.
It is unfortunate; Chandney Bazaar does not have enough archival records available for us to distinguish between gossips and facts, so that the worth of its contributions to Calcutta society, in accommodating new products, ideas, new habits, could have been determined with some degree of certainty. Had Chandney Bazaar existed when Captain Thomas Williamson lived in Calcutta (1778-1798), he would have depicted Chandney analytically and objectively in the manner he elaborated on China Bazaar in his prudent Vade Mecum published in 1810. [Williamson] In absence of dependable sources we are being overwhelmed with skewed information disseminated through prints and e-media. Google may take you at once to a number of blogs publicizing Chandney Bazaar of Calcutta in chorus as an exclusive market of electronic goods; while in reality not a single stall of electronics to be found inside, but outside Chandney Bazaar hundreds wait to greet you on the street. I fear the ever increasing nonsense in today’s manufactured information will pose greater challenge to future researchers to investigate issues with scanty documentary evidence, depending largely on literary references and oral traditions, as is the case of Chandney Bazaar of Calcutta.

 

REFERENCE

Asiatic journal and monthly register for British India and its dependencies. (Jan. 1830-Apr. 1845). London : Printed for Black, Parbury, & Allen. https://babel.hathitrust.org/cgi/pt?id=chi.095922792&view=1up&seq=4

Basu, Shrimoyee. 2015. “Bazaars In The Changing Urban Space of Early Colonial Calcutta.” University of Calcutta. http://hdl.handle.net/10603/163761.

Cotton, Evan. 1907. Calcutta, Old and New: A Historical and Descriptive Handbook to the City. Calcutta: Newman. https://archive.org/details/calcuttaoldandn00cottgoog.

Ghose, Benoy. 1960. “The Colonial Beginnings of Calcutta Urbanisation without Industrialisation.” The Economic Weekly, no. August 13: 1255–60. http://www.epw.in/system/files/pdf/1960_12/33/the_colonial_beginnings_of_calcuttaurbanisation_without_industrialisation.pdf?0=ip_login_no_cache%3Dfc8386086015fc6e2268f71b76bece16.

Minney, Rubeigh James. 1922. Round about Calcutta. Calcutta: OUP. https://archive.org/details/roundaboutcalcut00minnrich.

Ray, Sukumar. n.d. “Sukumar Sahitya Somogro; vo.1.” Calcutta: Ananda. https://archive.org/details/SukumarSahityaSomogro3/page/n17.

Roberts, Emma. 1845. East India Voyager, or the Outward Bound. London: J. Madden. https://books.google.co.in/books/about/The_East_India_Voyager.html?id=rOFAAQAAMAAJ&redir_esc=y.

Setton-Karr, W. S. 1864. Selections from Calcutta Gazettes. Calcutta: Military Orphan Press. https://archive.org/stream/in.ernet.dli.2015.195937/2015.195937.Selections-From-Calcutta-Gazettes-1864#page/n5/mode/2up.

Tassin, Jean-Baptiste. (1832). Map of the City and Environs of Calcutta;  Constructed chiefly from Major Schalch’s Map and from Captain Prinsep’s Surveys of the Suburbs. Retrieved from https://gallica.bnf.fr/ark:/12148/btv1b530996458

Williamson, Thomas. 1810. East India Vade Mecum; or, Complete Guide to Gentlemen Intended for the Civil, Military,or Naval Service of the Hon. East India Company; Vol. 2 (2). London: Black, Parry. https://www.scribd.com/document/305022589/The-East-India-Vade-Mecum-Volume-2-of-2-by-Thomas-Williamson.

Wood, Mark. (1792). Plan of Calcutta. Calcutta: William Baillie. Retrieved from https://www.bdeboi.com/2016/02/blog-post_27.html

Yule, Henry ; and Coke Burnell. 1886. Hobson-Jobson: A Glossary of Anglo-Indian Colloquial Words and Phrases and f Kindred Terms. London: Murray. https://archive.org/details/hobsonjobsonagl02croogoog/page/n8.

 

 

DHURRUMTOLLAH STREET: WAY TO BENGAL RENAISSANCE

A triple portrait of the East India Company ship Royal Charlotte – Indiaman (1758-1770. Oil on canvas by Robert Dodd. Couresy: National Maritime Museum,

 

 

নবজাগরণের যাত্রাপথে ঐতিহাসিক ধর্মতলা স্ট্রিট

LEAD UP
As early as in May 1772 when Dean Mohamet (1784–1851) arrived, Calcutta was already a major center of commerce for the English East India Company, prosperous and entrepreneurial. [Dean Mahomet] Calcutta was then just a township desperately in need to grow into a city to fulfill the common ambition of the Company Bahadur and the British colonialism under the administration of Lord Clive and his immediate followers. It is interesting to note that the Industrial Revolution, the critical turning point in modern history, had its origin in village Sutanuti cotton market that allured the British traders to settle and exploit. The wave of Industrial Revolution, which had started a decade ago in Britain with manufacturing of textiles, reached the shore of river Hughly by then, and let its impact felt in the planning for Town Calcutta expansion beyond the up-coming Fort William at Govindpore. Its chronicle gradually discloses a co-relation between industrialization and urbanization.

It all started with the initiation of the new Fort that set off huge mobilization of the Europeans southward and of the natives of Govindpore to Kumartooly, Sobhabazar, and Burrabazar at north and to Taltola at east. Both the parties had to spend lengthy time experimenting with new realities before they settled themselves in changed environment. That was the time since when new occupations being introduced as the unheard-of opportunities coming up as a result of scientific inventions and industrial diversification. Calcutta in the process of urbanization started experiencing effect of industrialization. The external economic orientation of Calcutta to England emerged in18th and 19th centuries, provided the young city with an industrial prospect. It took however pretty long time to develop some minimum indigenous technological systems of production, transportation, construction, and the logistics required for large concentrations of people in urban areas. [Ghose] The progress slowed down because of the typical political apathy and cultural lethargy of colonial Calcutta.

THE CLIMATE

Until 1813 the commercial relations between India and England was free from industrial capitalist exploitation. Trade with India had been relatively small. Its huge potential, however, was foreseen by the industrial capitalist who wasted no time to frame policies for maximizing capital gain to feed British machine industry. They defined their policy with the objective, set out by the Manchester Chamber of Commerce, to make India an agricultural colony of British capitalism, supplying raw materials and buying manufactured goods. British rule brought the destruction of traditional handicrafts as well as their technical proficiency, carried off plunder, and revenue extraction. [Sarkar] By 1814 the Company servants themselves had begun to invest their capital in Agency Houses born out of an alliance between the private trading interests of the Company’s servants and the Free Merchants. This unseemly alliance had been continuing since early days of East India Company. We understand from a scholarly note on the Company’s ship Royal Charlotte – Indiaman (1758-1770) featured at the top, that the Company placed bulk orders for official goods with the ships’ captains and supercargoes encouraging the flourishing network of private trade that supported the regular inflow of luxury commodities into Europe. This form of ‘regulated corruption’ was sanctioned through indulgences in Company policy. [Davies]

Despite all the mighty negative forces driven by the political machinery, industrialization happened in Bengal as well as other provinces in India at uneven pace mostly on European initiatives, excepting few instances of Indian entrepreneurship. Calcutta and its neighborhood were on the threshold of a small scale industrial revolution. The local business community embarked upon a broad range of steam-powered industries. Calcutta became ‘a seat of numerous extensive manufactories, vying with many British cities.’ [Stocqueler] The scenario changed in the second half of the 19th century. Faster transportation, and a uniform legal framework, in particular, expanded possibilities of capital and labour movements. ‘The Empire encouraged factor-market integration, increased the scope of public-private partnership and the separation of banking from trading and of trading from manufacturing. This diversification of risk was a key impetus to the industrialization drive.’ [Ray] It was the English who exploited the opportunities most. The natives of Calcutta missed it almost because of their so called entrepreneurial backwardness – a deeply-seated socio-cultural attitude. ‘Power over land, not mercantile or industrial enterprise, was the economic hallmark of social statuses.’ Trade was associated with low ranking castes, Brahmins and Kayasthas considered only the intellectual and administrative professions as proper occupations. Thus the indigenous Bengali elite turned its back on business and left modern industry and international commerce in Calcutta to Europeans. [Sarkar] Neither the shrewdness of colonial policy nor the apathy of general Bengalese toward business could stop Industrialization Revolution that brought forth radical and innovative changes in manufacturing and transportation from manual to mechanical mode. We may note in this context that it all had started with the bonanza of British textile industry at the cost the death of Indian cotton hand mill tradition. The first textile industry in India, Bowreah Cotton Mills, was established in 1818 by British at Fort Gloster near Calcutta; the first jute mill at Rishra started spinning in 1855 when they brought its machinery from Dundee. Industrialization produced a new market economy, and most importantly, a new society desirous of using innovative products and transports to set the revolution go.

 

Dhurrumtollah Bazar – a section of the coloured lithograph depicting Catholic Church of the Sacred Heart created before 1838 (pub. 1848) by Sir Charles D’Oyly. Courtesy Heidelberg U Univ.

DHARRUMTOLLAH IN CONTEXT

Walking around the Dhurrumtollah Street we may still find few footprints of Industrial Revolution that modernized the ‘process of manufacturing consumer goods and capital goods and of building infrastructure in order to provide goods and services to both individuals and businesses.’ The industrial orientation was discernable more markedly in the new township around the Fort covering the entire southern expansion up to Surman’s Park including villages of Govindpore, Birji, Chowringhee and sections of Colinga – the area commonly understood today in terms of east and west Dhurrumtollah. That time Taltola, or Talpooker, with its segment Jaunbazar was an undeveloped swampy land of Colinga mouza nearest to ‘Bazar of Govindpore on the site of Fort’ (also referred to as ‘Dhurrumtollah Bazar). The only landmark it had was a shrine of Dharmathakur, or the Dharmatala. A road to Dharamtala that known to exist in 1762 as a causeway immediate north of Dingabhanga or Jala Colinga was reinforced with Birbhum gravel in 1796 just after the new Dhurrumtollah Bazar established. [Setton-Kerr]

 

As we have already noticed, during the time of expansion of the Town Calcutta and construction of the new Fort, there had been massive mobilization from all directions. The Europeans moved toward south, the Govindpore villagers toward north and east where the later had to take up new occupation for living. In addition, there had been a steady inflow of people from outside India of varied cultural background and expertise for doing business or working as professionals or employees in government and private institutions. The uprooted Govindpore folks gained prospect of living in civil areas and availing new job opportunities in exchange of homes they lost. The opportunities were not limited to serving the European and the Native aristocracy as domestics, but also in public places and at the Fort site as coolies, road-labourers, or palanquin-bearers who in those early days were customarily natives of Bengal. So far we understand, the Hindu settlers from Govindpore had no serious involvement in the process of developing Dhurrumtollah into a neighborhood of historical importance. In our collective mind, the area of ‘Dhurrumtollah’ today no more includes the eastern part of Jaunbazar, which found its own identity after Pritaram Das had built his palatial house in 1810s – the hallowed site where Rani Rashmoni, his daughter-in-law, lived her distinguished life of spiritual, social and political significance. As we conceive, Dhurrumtollah of recent time comprises the entire area between the Lindsay Street and the Dhurrumtollah Street. The road was widened up in 1836 allowing the adjacent land to develop fast into a modern colony next to Chowringhee, but unlike Chowringhee, it was for people of all shades, not white alone. So to speak, such liberal inclusion was a striking exception to the administrative directions pronounced for removing ‘native inhabitants from the black town and to build houses for themselves on another spot, at a greater distance from the fort’. We gather from the English traveler, Edward Ives that this was ‘owing to the governor and council’s resolution in consequence of Colonel Clive’s advice, to enlarge and well secure Fort William, which could not be done, whilst the Indian town was standing. [Ives]

The White Town concentrated around the Tank Square. The region centering on the Govindpore Fort, including Chowringhee, Park Street, Dharmatala, Esplanade, formed the European part of the town. [Wallace] Dharmatala, though commonly designated as a European district, can hardly justify so by its mixed populace and liberal lifestyle, which has been encouraged to diversify further culturally and economically, keeping pace with the changes taken place in global societies through ever increasing Calcutta connections.

GreatMarket_Solvyns,
Of the Nations Most Known in Hindoostan. Solvyns, Les Hindous, Vol. III. 1811

The crowd of Dhurrumtollah Street is always different from anywhere else in Calcutta – “full of the People of India, walking in family parties and groups and confidential couples. And the people of India are neither Hindu nor Mussulman — Jew, Ethiop, Gueber, or expatriated British” (like James Augustus Hickey, Justice Le Maitre, or a David Drummond). “They are the Eurasians, and there are hundreds and hundreds of them in Dhurrumtollah now.” [Kipling] Because of the presence of British insiders, Dhurrumtollah milieu is essentially more inclusive than the grey town Murgihatta, and may be justly called a global town. On this road, Rev. C Cesry found in 1881 many faiths, many occupations, and many institutions existing next to each other. [Cesry] The road becomes congested with swelling population and their multifarious activities – commercial, professional, humanitarian, devotional, and recreational.

Calcutta may aptly be called ‘a city of shop-keepers’ if ‘getting and spending’ proves to be the essence of its economic life. This was what Sambhoo Churn wrote in Mookherji’s Magazine in 1861. The most respectable of its inhabitants were merchants, and the next might be the judiciary and law practitioners in Calcutta. Those days their profession found highly profitable. So were the medical practitioners. Englishmen in those days carried on other professionals as well. They were jurymen. Besides, they were engaged in different trades as coach-making, watch-making, tavern-keeping, tailoring, wine-dealing, shoe-making, hair-dressing, tanning and the like. [Biswas]

NEW PHENOMENA
A glance through the street directories of late 18th century or early 19th century Calcutta should show the changing pattern of occupations in Dhurrumtollah Street with “addresses of Engineers, Under¬takers, Chemists, Doctors, Midwifes, Photographers, Professors of Music, Horse Doctors, Auctioneers, Jewelers, Book-sellers, Publicans, Barbarians, Scythians, Bond and Free. [Cesry] There were more, most importantly the teachers who contributed singularly to awakening of a new Bengal. The role of Dhurrumtollah Academy of David Drummond and certain other extraordinary institutions carried out gently their grand missions on this rowdy street of ‘shops and bazars’. To Rudyard Kipling the street was like Hammersmith High¬way – the main shopping street in Hammersmith, London.

As we have elsewhere discussed at length about the old bazars of Dhurrumtollah, including the Chandney Market that still exists. [puronokolkata] The old Chandney was altogether a different class of market. It was set to cater raw materials like cloth lengths, threads and needles, or tools like scissors, knives, hammers or a fishing rod, but barely any ready-made consumer goods like garment to wear or fishes to eat. It was also a good shopping centre for household wares. I believe it still continues with the tradition to a large extent.  This apart, I like to draw your attention to the variety of specialty shops in Dhurrumtollah locality that sale, repair and offering services and products of modern technology.

Madan Theatre by Night” by Gaganendranath Tagore. Held at National Gallery of Modern Art, New Delhi. Image Courtesy: NGMA

There was no dearth of photographic studios, camera shops, professional cameramen, gramophone players, and music records, projectors and films, and above all there was the pioneering Indian cinema production company, the Madan Theatres to show how very receptive the ambience of Dhurrumtollah has been to innovative merchandise. Even today one goes there for a treasure hunt for rare music records, and some finds the master mechanic for gramophones and cameras in its lanes and bi-lanes. Such experience veritably takes us back to the old days of Dhurrumtollah.

CamelCarriage_Atkinson_1860
Camel Carriage. Coloured lithograph by F. Jones after Captain G.F. Atkinson. 1860

The scenario Kipling described did not grow overnight but an outcome of a slowly built tradition since 1762 – the time when Dhurrumtollah Street was a muddy road frequented now and then by animal-drawn carts pulled by bullocks, horses, and possibly elephants and camels.
The road became wider in 1867; building plots were numbered in 1843 and revised in 1869. Along with the continuous improvement of the Street and its surroundings, changes take place not only in mode of transportation, or form of vehicle, but in people’s lifestyle and the design of the institutions within the orbit of Dhurrumtollah Street.

OBSERVATIONS
Dhurrumtollah Street is, as we see, one of the few roads of the 18th century Calcutta that may claim to be a distinctive reserve for augmenting the history of making Calcutta a modern City out of the colonial ‘Town Calcutta’. The Street carries the traces of the socio-cultural progress on the route to urbanization basking in the glow of Industrial Revolution. It turned up in Dhurrumtollah rather than in any other part, because of two reasons, I believe. First, it was a free society and a learning society, continuously adjusting itself with new ideas and technological inventions. Second, the resolute role of institutions and few little-known, liberal forward-looking people that made it all happened.

CHAPIN PUMPING ENGINE.Dwarkanath imported this technology from England for his business ventures

Contrary to this view, there is a general notion that ‘the early and prolonged exposure to British administration resulted in the expansion of Western education, culminating in development of science, institutional education, and social reforms in the region, including what became known as the Bengali renaissance.’ [Bengal Chamber] When there is no denying that India owes to the British for the revival of its heritage, the British had little to contribute to the formation of the liberal spirit of Bengal Renaissance simply because they never had such values in their national character founded on the rock of convention.

Neither the contemporary business world had much to effect a change in Bengali mind-set. We know many illustrious names of the 19th century business and industrial leaders, British and Indian, from Andrew Yule to Octavius, from Dwarkanath to P C Ray. Among the Indian entrepreneurs there were many great public figures but hardly any persuasive leader capable of being an agent of social change. When Dwarkanath launched his firm, Young Bengal found a hero, and expected the Bengalis to ‘compete with the nations of Europe and America, not only in English literature, but in fine arts, sciences and commerce’. [Sarkar]

There had been however many renowned adorable renaissance men, including foreigners like a David Hare, and many more unacknowledged people who readied the Calcutta society at large with their open and inquisitive mind imbibed with liberal values. The society was shaped by those extraordinary minds behind the scene that produced leaders to instill new values in public mind, and influence politics of the land. While the industry, the political power, the social elites all had their respective roles to back the new society to flourish, essentially it was the work of the unaccounted activists – the mind-makers.

ENDNOTE
To illustrate my views I shall present few cases, starting with Chandney Bazar, an obscured offshoot of the industrial age. It will be followed by profiles of some magnificent men who left their invisible signatures on some very important chapters of Calcutta history leading to Bengal Renaissance. They came from dissimilar walks of life at different points of time – two horsemen, one Caribbean the the other French by birth, a atheist teacher of Scottish birth, and one Brahmoite  American Unitarian activist. Hopefully, you would enjoy their stories so far unheeded, when come out on puronokolkata pages before long.

REFERENCE
[Anonymous]. 1816. Sketches of India; or, Observations Descriptive of the Scenary, Etc in Bengal. London: Black, Purbury and Allen. https://books.google.com.au/books?id=tEcVAAAAQAAJ&pg=PP1#v=onepage&q&f=false.
Bengal Chamber of Commerce. 2016. Discover Bengal: A Guidebook Of Business Prospects In West Bengal. Calcutta: Bengal Chamber. https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&cd=1&cad=rja&uact=8&ved=2ahUKEwi77uKz1PnhAhUk63MBHQ8vDkYQFjAAegQIAxAC&url=https%3A%2F%2Fwww.bengalchamber.com%2Feconomics%2Fdiscover-bengal.pdf&usg=AOvVaw1V8wDJ0_pSUMaxTwj7VrZ9.
Bengal Hurkaru. 1838. Bengal Directory and Annual Register 1838. Calcutta: Samuel Smith. https://archive.org/details/dli.bengal.10689.14012/page/n5.
Biswas, Oneil. 1992. Calcutta and Calcuttans From Dihi to Megalopolis. Calcutta: Firma KL. https://archive.org/details/in.ernet.dli.2015.149376.
Cesry, Rev. C. 1881. Indian Gods Sages And Cities. Calcutta: Catholic Orphan Press. https://archive.org/details/in.ernet.dli.2015.128152.
Chunder, Bholanauth. 1869. Travels of a Hindoo; to Various Parts of Bengal and Upper India; Vol.1. London: Trubner. https://archive.org/stream/travelsahindoot00chungoog#page/n9/mode/2up.
Davies, Pauline. 2013. East India Company and the Indian Ocean Material World at Osterley, 1700-800, East India Company at Home (May 2013). https://blogs.ucl.ac.uk/eicah/osterley-park-middlesex/osterley-case-study-winds-of-trade/
Dean Mahomet. 1997 The Travels of Dean Mahomet: an eighteenth-century journey through India; ed. By Michael Fischer. California: UCPress,1997 https://www.ucpress.edu/book/9780520207172/the-travels-of-dean-mahomet
Forbes, James. 1834. Oriental Memoirs: A Narrative of Seventeen Years Residence in India; Vol.2. 2nd ed. London: Bentley, Richard. https://archive.org/details/orientalmemoirs00montgoog/page/n10.
Ghose, Benoy. 1960. “The Colonial Beginnings of Calcutta Urbanisation without Industrialisation.” The Economic Weekly, no. August 13: 1255–60. http://www.epw.in/system/files/pdf/1960_12/33/the_colonial_beginnings_of_calcuttaurbanisation_without_industrialisation.pdf?0=ip_login_no_cache%3Dfc8386086015fc6e2268f71b76bece16.
Kipling, Rudyard. 1899. City of Dreadful Night. New York: Alex. https://archive.org/details/citydreadfulnig02kiplgoog/page/n7
Puronokolkata. (2018). Durrumtollah And Its Old Bazars. Retrieved from https://puronokolkata.com/2018/05/08/dhurrumtollaha-bazars/
Roy, Tirthankar. 2014. “Trading Firms in Colonial India.” Business History Review 88 (1): 9–42. https://doi.org/10.1017/S0007680513001402.
Sarkar, Suvobrata. 2013. “Bengali Entrepreneurs and Western Technology in the Nineteenth Century: A Social Perspective.” Indian Journal of History of Science 48 (3): 447–75. http://www.insa.nic.in/writereaddata/UpLoadedFiles/IJHS/Vol48_3_4_SSarkar.pdf.
Sen, Amit pseud. [i.e. Susobhan Sarkar] ]. 1947. Notes on Bengal Renaissance. Bombay: People’s pub. https://archive.org/details/notesonthebengal035527mbp/page/n6.
Setton-Karr, W. S. 1865. Selections from Calcutta Gazettes; Vol.2. Calcutta: Military Orphan Press. https://archive.org/stream/in.ernet.dli.2015.44506/2015.44506.Selections-From-Calcutta-Gazettes–Vol-2#page/n3/mode/2up/search/beerbhoom.
Stocqueler, J.H. 1845. Handbook of India: A Guide to the Stranger and the Traveller, and a Companion to the Resident. 2nd ed. London: Allen. https://books.google.co.in/books?id=SelHAQAAMAAJ&pg=PA348&lpg=PA348&dq=a+seat+of+numerous+extensive+manufactories,+vying+with+many+British+cities.&source=bl&ots=O-V1sg-gc6&sig=ACfU3U1bRKpuM94feKVkwAc3A7wwaWsOPg&hl=en&sa=X&ved=2ahUKEwi8hbmhlO3hAhWKP48KHYEm.
Wallace, Robert Grenville. 1822. Fifteen Years in India; or, Sketches of a Soldier’s Life Being an Attempt to Describe Persons and Things … U.S. Commission of Fish and Fisheries. London: Longman. https://doi.org/10.1016/0003-6870(73)90259-7.

THE EDEN GARDENS – A PARADISE LOST

ঈডেন উদ্যান কলকাতা
In 1940, John Barry, the Calcutta Journalist, finds Calcutta “admirably served in the matter of ‘lungs’. There is no part which is not provided with a park or open space.” Besides the vast green of the Esplanade around the new Fort William, there have been as many as seven parks in the south of Tank Square, the Eden Gardens being the prettiest of them all. It served as the Promenade of Calcutta as Perrin’s Garden did long back in 1740s.

Garden City Calcutta
Calcutta has gardens of varying descriptions and many luxurious garden houses of upscale European and native families; a few of those turned later into institutional gardens like Horticultural Garden and Zoological Gardens.  Two of the oldest gardens, Perrin’s Garden and Surman’s Garden were the most inviting entertainment grounds for the early English genteel in Calcutta.

The Perrin’s Garden at the extreme north of the town, now Bag Bazar, was named after Captain Perrin, owner of several ships.  Perrin’s Garden was a pleasure resort, once the height of gentility for the Company’s covenanted servants to take their ladies for an evening stroll or moonlight fête. [Long.  It began to be less frequented when the English left Sutanuti. By 1752 it was alto­gether out of use and sold out for Rs. 25,000..  The other old garden, Surman’s Garden, lay at the extreme south of the town. Surman owned both Belvedere House and its garden which were sold on his behalf by public auction to Captain Tolly. It was afterwards purchased by Hastings for the Governor’s garden-house.  [Calcutta Census 1905]

Topography
Between Government House and Garden Reach there was a broad open plain, about 150 acres in extent, called the Esplanade or maidan in Hindustani. It was laid out with fine broad macadamized roads, bordered with trees. The space between the roads is plain turf. As seen in Thacker’s Guide of 1906, the Calcutta Gate of Fort William.

Strand Road west of Eden Gardens. Photographer: Samuel Bourne. c1868

leads out in a straight line to the Eden Gardens at the north-west extremity of the Maidan, bounded on the north by Auckland Road and on the west by Strand Road. [Thacker’s 1906] On Strand Road where the Bank of Bengal now stands, the native boatmen careened their craft at Cutcha- goody Ghaut before the English occupation. Later, when Supreme Court stationed in Calcutta, an avenue of trees marked this spot along the river-bank up to the Creek as King’s Bench Walk.  A more elegant avenue was planted by the Lottery Committee stretching from Chandpal Ghaut to the New Fort, known as Respondentia Walk. [Blechynden]  The Calcutta society  took their constitutional, evening after evening, while the more wealthy drove round in palanquins —facetiously called “coach and four ” —or chaises. Others still went up and down the river in budgerows, over exactly the same ground as their successors do in carriages or motors ; for the Hughli at that date flowed along what is now the Strand. [Minney]

Strand Road north of Eden Gardens. Photographer: Samuel Bourne. c1868

The Strand Road was laid on the land resulted from alluvial deposit. The Municipality contributed largely in the reclamation of this valuable land, or chur (চর) by depositing the sweeping of the town upon the alluvium so formed for many years.  In 1848, the sweeping, which were reported to cause a nuisance, were covered up and consolidated by the Municipality. The property became valuable and the income formed the Strand Bank Fund, which was utilized by Government not only for improving itself but for draining and painting trees on the Maidan, the Eden Gardens, and works on the Esplanade.  The Lottery Committee constructed Strand Road and Strand Bank , in 1820-21,that passed through two Zamindaries, Calc utta and Sootanaty. [Friends of India. 8 Sept.1853]

The Calcutta society  took their constitutional, evening after evening, while the more wealthy drove round in palanquins , facetiously called “coach and four “, or chaises. Others still went up and down the river in budgerows, over exactly the same ground as their successors do in carriages or motors; there were no Eden Gardens, which came nearly half a century occupying most of the old walks.  [Minney]

 

Genesis
There are different unverified stories about acquisition of the land. According to some, it was Babu Rajachandra Das (Marh)  who gifted it to Lord Auckland [Wiki]; some suggested Auckland himself purchased a plot for the garden in 1841 [Ency Date]. Whatever might be source of procurement, it is obvious that Auckland tended the garden when it formed part of the Governor’s Estate. [BL Annotation to Band Stand Photo by Malitte]
That the Eden Gardens is named after Emily and Fanny Eden is now a common knowledge, but a few know why it was not after their brother George Eden instead. Something similar happened with the Barrackpore Eden School which was established and grew under personal care of Lord Auckland, often erroneously credited to Emily Eden.  Around 1842 the Eden Gardens of Calcutta came into existence with the name Auckland Circus Gardens, or just ‘Auckland Garden’. We are yet to know when it adopted the new name ‘Eden Gardens’ and why the change needed at all. {Ency. Indian Dates} Some believed that the makers of the Gardens being ‘inspired by Garden of Eden in the Bible’, changed its name. What we gather from the words of Curzon and Cotton, that it were Misses Eden, the sisters of Lord Auckland, whose ‘liberality and taste’ contributed most in making the gardens to benefit  Calcutta society [Cotton] . Unfortunately, their claims appear somewhat inconsistent with the details Emily recorded in her Letters from India.

Emily and Her Sister

Miss Emily Eden. Portrait Artist: Simon Jacques Rochard. 1834

There is no denying that Edens had a genuine love for gardening.  Gardens were their means to secure Englishness in India. At each of their houses in Calcutta, Barrackpore, and Simla, George and Emily made sure they had a garden. But the letters Emily Eden left with us provide little or no indication to establish her involvement in making Eden Gardens.  Emily’s ‘new garden’, which comes up frequently in her correspondences, refers to the Park Gardens, or the Ladyship Garden at Barrackpore where she stayed mostly,  happily engaged in overseeing her ‘new garden  turning out very pretty,  observing that her plants doing a great deal in six weeks, enquiring  about the Gloriosasuperb growing almost wild there.  [August 2. (Finished August 9), 1836] – all these mentions were about their private garden in Barrackpore where she planted seven hundred flowering plants that Dr Wallich of the Botanical Garden gifted. This was the garden the two sisters and their brother George Eden had built for enjoying privately their Englishness in continuity of their Greenwich days.  Historically, Emily and Fanny Eden had no more than accidental relations with  Eden Gardens and, if any, that should be hardly enough to justify changing of the name of Auckland Circus Park into Eden Gardens, in other words, replacing Lord Auckland with the names of his two sisters in public mind for some external reasons .
We have also difficulty in accepting Eden sisters as liberal-minded as Curzon and Cotton suggest disregarding their highly opinionated conservative mind-set uncovered in great many private letters Emily.
“Eden’s place in English society developed out of a permanent class hierarchy, from birth. Being dropped into the contrasting classes of Anglo-Indian society made Eden psychologically uncomfortable”. In fact, hardly ever Emily minded her language in expressing her aversions, as we see in her letter of 24th March 1824, Emily describes their dinner with Anglo-Indian guests:  ”have great dinners of 50 people, ‘fathers and mothers unknown’, to say nothing of themselves”. March 24, 1836.  Eden sisters were upset seeing the loss of British identity in those white people of Calcutta. They abhorred ‘the black naked creatures’ – the native Indians. The status and prestige Emily enjoyed as George’s sister made her “royalty” among the inhabitants of Calcutta, yet unlike their brother George they detested Calcutta, and sometimes thought India a barbarous country.

George Eden, Earl of Auckland
George Eden, earl of Auckland was different being liberal and concerned for the welfare of the people many of the stiff neck Britons looked down, as did his two sisters. He was known as ‘Cold-mannered, reticent, shy, good-natured, robust of figure, disliking all pomp and parade, and delighting in regular official work’. He was said to be least fitted to organize wars and gain victories. He took charge as Governor- General of India in 1836. During his tenure, the first Anglo-Afghan war gave a severe blow to British Prestige in India. He was termed as most unsuccessful GovernorGeneral of India and is known for his follies in Afghan wars. Though Auckland was found “least fitted to organize wars”, he “eminently fitted by temperament and long experience to discharge the most exacting duties of quiet times,”[Trotter] The then British authority, as we see,  preferred a war-hero to a good statesman in India. Auckland was called back in 1842 as a failure notwithstanding the immense good he had done for India and its people.

Earl of Auckland, George Eden. Portrat Artist: Simon Jacques Rochard. c1843

During his six year administration Auckland amply proved his will and ability to improve the living conditions and opening opportunities for self development. Launching the Fever Committee programs, introducing the basics of municipal governance, abolishing Pilgrimage Tax, empowering religious endowments, improvement of the medical and general education, extending government scholarship to studying Sanskrit, Arabic, and Persian, designing Slavery Act of 1843, are some of his lasting contributions to the colonial India, Calcutta in particular.  Lord Auckland’s despatches and State papers impressed Fitzgerald, as President of the Board of Control. He perceived, Auckland “was, with the sole exception of Lord John Russell, by far the ablest member of his party; his views most statesmanlike, and his government of India particularly just.’ “If modern Calcutta has ever a thought to give to the citizens who have made her what she is, she will find many a name worthy of honour among those who recognized Moira and Bentinck and Auckland and Dalhousie as king in turn.”[Cotton]  The new Viceroy astonished the inhabitants by showing himself on foot at times and places where he would be least expected. ‘He walked,’ says his private secretary, “to the Eden Gardens in the gloom of these January evenings, and, like the Sultan in the Arabian Nights, heard with amusement or with interest remarks about him as he mingled with the crowd.  [Thaker’s Guide to Calcutta 1906]

As already said, Auckland loved gardens, and that wherever he lived maintained a garden there. Government House apart, Auckland had owned one of the most magnificent Garden houses, the Belgachia Villa, which later passed to the hands Dwarkanath Tagore. Auckland’s deep sense of living in harmony with nature prevented him to sanction a plot of ground “at the south-east corner of the enclo­sure of Tank Square ”for the purpose of erecting Imperial Library. He thought that those spaces of the town which are appropriated to light and ventilation ought not to be given up for purposes of building.” [Cotton]

So far what I have said is only to suggest that George Eden had by far the most appropriate candidature  for being the ‘Eden’ of the Eden Gardens, previously called Auckland Circus Garden, or simply ‘Auckland Garden’, though it is being said in chorus  that the garden was named after ‘Emily and Fanny Eden’.

A Garden of Eden
The garden was the best of its kind in English colonial states. The Eden Gardens along the river’s bank had been a place of “great show of fashionables out for the purpose of enjoying a drive— ‘eating the air’ (howa-khana) as the Indians express it.” [Carey] Entering the Strand Road we turn to the North, and on our right we pass the Eden Gardens. A large space has been turfed and is well patronized by hundreds of citizens who may be seen taking their evening exercise on the green sward. [Cotton]  Thirty years ago, the evening walk in the Eden Gardens was sacred to the Calcutta elite, and, if not in uniform, one had to assume a top hat and frock-coat in order to mingle there with the great ones of the land. Then a wave of liberal sentiment break the order, and the pleasure of listening to the military band discoursing sweet music ceased to be a monopoly for Europeans. The hierarchy since then has not patronized the Gardens as in the days of old.  [Thaker’s 1906] The Eden Gardens complex sprawls over a lush green land of 50 acres many gardens, lakes, a Pagoda and a Bandstand of special historical importance. The gardens themselves are laid out with winding paths and artificial water, interspersed with a profusion of flowering trees and shrubs. A pleasanter place for a morning or evening stroll cannot be found. The portion devoted to promenading is well illuminated with the electric light [Carey]

The prettily decorated Pagoda and its reflection on the adjacent lake water was a favourite spot of the visitors.   This Burmese Pagoda, a specimen of Tazoungs architecture, was built in 1852 in Prome by Ma Kin, wife of the then Governor. It was then removed from Prome after the Burmese War in 1854, and re-erected here in 1856. Within the Pagoda there was an image of Gautama Buddha with its forehead set with precious stones, used by Buddhist Priests for worship. [Thaker’s 1906] The lake alongside the Pagoda, where giant lilies bloom in plenty, is a pleasing sight. For the happy holiday-makers there were two rowing boats, very appropriately named Adam and Eve. These can be hired at the rate of four annas per head per hour. [Barry 1939/40] Round the whole is a broad grassy ride for equestrians, enclosed by shady walks and plantations. [Carey]

Town Band & Operatic Culture
Thanks to the fact that Calcutta was the seat of the Governor-General, brass bands had been of enormous import since the city’s earliest days. The town’s regimental bands, or the Governor-General’s own private band, had initially provided Calcutta with this public music.  Curzon reminded us that for the first time the Governor General’s Band was played at his Party in the new Government House to celebrate the King’s Birthday on 4th June, 1803. But it was much later in 1820s a separate Band for the Vice-Roy was formed on assured basis. Since then ‘visitors to Government House have always noticed and as a rule expressed much admiration for, the Viceroy’s Band.  Emily Eden, writes on 16 March 1836:

“To-night there was the concert, at which the natives came, besides all the same society that was at the ball. Fanny said there was nothing very splendid about the rajahs. I heard the music in my bedroom, and it did not sound ill. Our own band is a very good one, and plays every evening when we have company.” [Emily 16Mar1836]

In the late 1850s, after the Rebellion, promenade band concerts became a regular part of White Town life. By August 1861, the concerts had grown in popularity and the more musical residents of Calcutta established a Town Band that entertained the town each night. A large sheltered bandstand was erected in the Eden Gardens. By the winter of 1861-62, the Town Band had become a musical and social institution; evenings would find the bandstand occupied by the Town Band, an ensemble of twenty-five performers supported entirely through voluntary private donations, with crowds of townsfolk coming in carriages, on horseback or on foot to listen. The Band’s best contributions to operatic culture were the regularity of its offerings and its low-cost. [Calcutta Premiere]

The repertoire for each day’s concert was published in the morning edition of several Calcutta newspapers, including The Englishman. Although the individual pieces varied each day, the programmes followed a fairly standard formula: one or two opera overtures, a dance such as quadrille, waltz or march, an arrangement of an operatic set-piece, an arrangement of a British ballad or song, especially of a patriotic nature, and occasionally an arrangement of a parlour song or Hindoostannie (sic) air. We find Sisir Bhaduri, the maestro of Bengali theatre, staged DL Roy’s Sita at the Eden Gardens during Christmas in 1923. [Christiansen]  The recitals of the city’s professional musicians and the daily promenade concerts given by the Town Band were invaluable contributors to Calcutta’s operatic culture.

The Statue of Auckland
This noble statue of Lord Auckland was installed in the Eden Gardens, or the Auckland Circus Garden as it was called then. Facing the river, the statue remained prominently visible from strand. The height of the statue itself is about 8 feet 6 inches; and on the whole, including pedestal, 20 feet only. The casting, as well as the model, was sculptured by Henry Weekes, R.A. The monument was complete in 1848. A fee of £.2000 was paid to the sculptor from the fund collected by the people of Calcutta for making the statue of the Earl after his departure from India as a token of their love and gratitude.

Earl of Auckland. Marble Statue. Sculptor: Henry Weekes, R.A. 18481848

The statue of George Eden comes in view when one walks past the Burmese Pagoda and close to the northern gate. The inscription on the pedestal upon which it stands declares that the statue was erected by men, of whom some were the instruments of his government, of whom many knew that government only by its benign effects, all of whom agreed in the affectionate desire to perpetuate the memory of the six years during which be ruled the destinies of British India — for this just reason that, throughout the whole course of those years, he laboured earnestly and unremittingly to make security from rapine and oppression, freedom of internal trade, the medical science of Europe, the justice which is blind to distinctions of race, and the moral and intellectual affluence which it opens, a common and perpetual inheritance to all the nations who inhabit this Empire. 1848.” [Steggles]  It was ‘an almost fantastic panegyric’, Curzon commented, and regretted that the name of Auckland was forgotten in Calcutta by then, ‘except the Eden Gardens, which Calcutta owed to the liberality of his sisters, and for its own statue’. [Curzon, v2] Today, none of those two, the Eden Gardens and Auckland’s statue, survives to bear out the loving memory of the Earl in this city.  It seems Auckland was covertly stripped of everything he achieved while in India because of some untold sins he committed –failure in Afghan War, or for some good he did for Indian people that proved bad for the British interest. It might also be a streak of his character. As Charles Greville, who knew him well, found in him some very best qualities for a statesman but ‘a certain diffidence in his own judgment, a diffidence which was soon to lead him, his party, and his country, into disaster. [Trotter]
Firstly, Auckland Park lost its definite identity by changing its name into Eden Gardens in an attempt to cut off Auckland from Calcutta people very unkindly, indeed. The new name convenience spreading of the make-belief story, that it was a gift to the townsfolk due to liberality of the Eden sisters, who had been in real life conservative British aristocrats utterly disrespectful to the native Indians and Anglo-Indians on different counts.
View of Eden Gardens and its Burmese Pagoda. Photographer: Hoffman and Johnston. 1865Besides Auckland’s statue, there had been two other monuments located in Eden Gardens. On its north side, the grave of Charlotte, Lady Canning was buried and remained there until moved to Barrackpore Park. On its south side stood the statue of the Naval Commander William Peel until reinstalled at Temple of Fame, Barrackpore. No memorials of Emily and Fanny Edens ever installed to acknowledge their supposed involvement in making of the garden. The statue of Auckland that stood in Calcutta from 1848 was taken away to Auckland City in 1969, after a short stay in Victoria Memorial Hall being a part of its statuary collection.  The cost of transportation and its erection on site was arranged and financed by the New Zealand Insurance Co. Ltd. as a gift to its home city. Calcutta bade adieu to the last of Auckland.

A Paradise Lost

The garden that was steadily being developed since early 1840s under the care of Lord Auckland and his successors into an enchanting sphere of natural beauty and peace for the people of Calcutta, encountered a threat in 1864. The Calcutta Cricket Club, after many refusals of their prayer to the successive Governors-General obtained permission to move to the eastern end of the Eden Gardens. The garden authorizes did never mind accommodating such events as of  Bengal Lawn Tennis Championship, Kennel Club Dog Shows, Presidency Sports, Rowing Club boating, but not a game that may ruin the delicate natural atmosphere and its exquisite garden architecture with the tumult of the maddening crowd from the stadium. The stadium has since grown into a large walled realm larger than Roman coliseum ruled predominantly by the law of fashion, entertainment and commerce in the name of sports. It was an unholy marriage that ultimately reduced the  Eden Garden, once so much loved, next to nothing but its name, which now stands for:
”a cricket ground in Kolkata, India established in 1864. It is the oldest cricket stadium in India. It is the home venue of the Bengal cricket team and the IPL franchise cricket team Kolkata Knight Riders, and is also a venue for Test, ODI and T20I matches of the India national cricket team. The stadium currently has a capacity of 68,000.” [Wikipedia]

This shows how we like to redefine our past and ourselves giving a damn to our roots.

 

REFERENCE

Blechynden, Kathleen . 1905. Calcutta: Past and Present. London: Thacker. Retrieved (https://archive.org/details/calcuttapastand02blecgoog).

Carey, W. H. 1907. The Good Old Days of Honorable John Company, Being Curious Reminiscences … during the Rules of the East India Company, from 1800 to 1858; Vol.2. Calcutta: Cambray. Retrieved (https://archive.org/details/in.ernet.dli.2015.116087).

Carey, William. 1882. Good Old Days of Honorable John Company; Vol.1. Calcutta: Quins Book. Retrieved (https://archive.org/details/goodolddaysofhon00careuoft).

Christiansen, Amy Marie. 2012. Discomforts of Empire: Emily Eden’s Life in India, 1836=1842 -. Auburn: Auburn University. Retrieved (https://etd.auburn.edu/bitstream/handle/10415/3271/AChristiansen-Thesis.pdf?sequence=2&isAllowed=y).

Cotton, Evan. 1907. Calcutta, Old and New: A Historical and Descriptive Handbook to the City. Calcutta: Newman. Retrieved (https://archive.org/details/calcuttaoldandn00cottgoog).

Firminger, W. K. 1906. Thacker’s Guide to Calcutta. Calcutta: Thacker, Spink. Retrieved (https://archive.org/details/thackersguidetoc00firm).
Gupta, Hemendranath Das. 1944. The Indian Stage; v.4. Calcutta: M K Das Gupta. .(https://www.amazon.in/Indian-Stage-Vol-IV/dp/1178594637)

Marquis Curzon. n.d. British Government In India Curzon 2 : Free Download, Borrow, and Streaming : Internet Archive. Retrieved January 21, 2019 (https://archive.org/details/BritishGovernmentInIndiaCurzon2/page/n3).

Massey, Montague. 1918. Recollections of Calcutta for Over Half a Century. Calcutta: Thacker, Spink. Retrieved (https://www.google.co.in/url?sa=t&rct=j&q=&esrc=s&source=web&cd=3&cad=rja&uact=8&ved=0ahUKEwjRr_WylsPXAhUDV7wKHTWJAXcQFggxMAI&url=https%3A%2F%2Farchive.org%2Fdetails%2Frecollectionsofc00massiala&usg=AOvVaw3uvydXqyjqB3xbkOOZe4jp).

Minney, R. J. 1922. Round about Calcutta. London: Oxford U P. Retrieved (https://archive.org/stream/roundaboutcalcut00minnrich#page/n5/mode/2up).

Ray, A. K. 1902. Calcutta: Town and Suburbs; Pt.1 A Short History of Calcutta. Calcutta: Bengal Secretariat. Retrieved (https://books.google.co.in/books?id=-Lo5AQAAMAAJ&q=calcutta+town+and+suburbs+ak+Ray&dq=calcutta+town+and+suburbs+ak+Ray&hl=en&sa=X&ved=0ahUKEwjDnrz11MnXAhUCN48KHdgEDQUQ6AEIJzAA).

Rocha, Esmeralda Monique Antonia. 2012. “Imperial Opera : The Nexus between Opera and Imperialism in Victorian.” 1833–1901. Retrieved (https://api.research-repository.uwa.edu.au/portalfiles/portal/9844782/Rocha_Esmeralda_Monique_Antonia_2012.pdf).

Steggles, Mary Ann. 1993. Empire Aggrandized: A Study in Commemorative Portrait Statuary Exported from Britain to Her Colonies in South Asia, 1800 to 1839; Vol.1. Leicester: Leicester. Retrieved (https://www.researchgate.net/publication/44103641_The_Empire_Aggrandized_A_Study_in_Commemorative_Portrait_Statuary_Exported_From_Britain_to_Her_Colonies_in_South_Asia_1800_to_1939).

Trotter, L. J. 1893. Earl of Auckland. Oxford: Clarendon Press. Retrieved (https://books.google.co.in/books?id=1ypnW6TwjQAC&pg=PP2&lpg=PP2&dq=captain+trotter+auckland&source=bl&ots=vKMRrW9x7i&sig=rCHTnT2EZ0Z_FyF0dtIz_uFAREU&hl=en&sa=X&ved=2ahUKEwiBspPbhejfAhWIQI8KHbqfDLUQ6AEwAXoECAkQAQ#v=onepage&q=captain trotter auckland&f=fals).

Wikipedia . Eden Gardens. 12 Jan. 2018 ( https://en.wikipedia.org/wiki/Eden_Gardens)

FINDING DHURRUMTOLLAH

Calcutta. a steel engraving. 1839. Source: Meyer’s Universalism 1850.

ধর্মতলা সন্ধানে


DHURRUMTOLLAH STREET Away From Durrumtollah

Dhurrumtollah Street, nicknamed ‘Dhurrumtollah ka Rasta’, is an approach road to Dhurrumtollah – a vaguely indicated locality north of village Chowringhee that anonymously spreads over the marshy terrain known as Colinga at one time. None of the old maps of Calcutta specifies the place of Dhurrumtollah, though the Dhurrumtollah Street invariably shows up in its place since Mark Wood’s map of 1784-85.
The Dhurrumtollah Street came up in around 1762, so did Jaun Bazar Road (later ‘Street’), both running eastward leaving Dingabhanga in between [Mark Wood, 1784]. Originally it was a causeway raised by deepening the ditch on either side of a land then owned by Jafer, a zamadar in the employ of Warren Hastings.”[Cotton]

COLINGA

Topography
It was the time when the English territory south of Town Calcutta was partly jungle, an extension of Sunderban, where Hastings said to have had the pleasure of tiger hunting.
Before coming of the English, Calcutta topography had been much simpler as Barrel’s 16th Century Bengal map reveals. The vast surrounding area, where the English later founded their first zamindari, looked like populated by only three distant villages – Chitpore, Kolikata, and Kalighat, connected by an unnamed jungle path. The 1680 map ‘Calcutta before the English’ adds few more names pointing to Sutanuti, Govindpore, Chowringhee, and also the Creek, and Jannagar at the eastern end.

Bengal. 1550. River: From Hughli to Sea; according to Joao de Barrel and the Bengali poets. Source: Wilson.Annals.v.1

The landscape in the vicinity of the Creek was then viewed as an extension of village Chowringhee – unworthy of any distinction. It was for the first time, the map Mark Wood prepared in 1784-85 charted the chunk of land separated from Chowringhee as Colinga. Colinga includes two subareas: Talpooker and Jala Colinga within its boundary. The two villages, Colinga, and Jala Colinga, however, were already enlisted in 1717, as ‘Colimba’ and ‘Jola Colimba’, among the 38 villages the English Company was permitted by the Emperor to buy. [Ray]
Talpooker was not in the buying list of villages. In Upjohn’s Mark Wood’s maps Talpooker was prominently placed and it still exists as Taltola, an old quarter of metropolis, bearing one of the most common rural-names in Bengal, featuring habitations centered on ponds bordered with palm trees.
Jala Colinga is better known by its sobriquet ‘Dinga-bhanga’, which originated after the great 1737 cyclone that wrecked a dinga, i.e. large boat, on swampy shoreline of the Creek – the vanished man-made canal for carrying cargo boats from Chandpal Ghat toward Beliaghata at the east end. [Blochmann]

Calcutta before the English 1680

The Creek was also referred to in Company documents as Calcutta khal. The vast territory extending from Calcutta Khal to the Tolly’s Nullah, covering the whole of the maidan spread a jungle tract of heavy undergrowth and giant trees. “This jungle was intersected by numerous creeks and watercourses, where the muddy yellow waters of the Hughly swept in with the rising tide, or ebbed with the drainage of the surrounding rain-drenched country”. The old bed of the Creek remained, long after the closing of its connection with the river had deprived it of its stream, and turned it into a ditch. [Blechynden]
We normally accept unquestioningly whatever presented in a historical map, while the opposite may not be true in all cases. Whatever not presented, cannot be read as non-existent for sure since the possibility of their being existed namelessly can never be overruled without verifying the circumstantial evidences. Colinga is one of such cases. With all its parts: Talpooker and Jala Colinga appear separately in the list of 19 mauzas, and Dhee Calcutta, composed during 1767-1857.

 

Colinga and the newly enlisted villages were not expected to come up suddenly out of nothing. Normally, it takes ages for a geographic entity to acquire a name of its own, unlike the modern way of deciding street names on board meetings, as did the English Company in 1792. For a prolong period, when it remained essentially a part of village Chowringhee, Colinga had been a thinly populated uncultivated landscape occupying north-east segments with Dingabhanga and Talpooker on the peripheries.

 

Etemology
The name Colinga, assigned in Upjohn’s and Mark Wood’s maps, is a derived form of a rare Bengali word কলিম্বা (Colimba), has multiple meanings. It poses a serious challenge for us to distinguish between the etymological and the popular sense of the word in current context. Vernacular lexicon shows 25 different sets of meanings, of which the followings are found plausible attributes contributing to the naming of the village Colimba (কলিম্বা), or Colinga:
(1) Trees: পাকুড় (Ficus religiosa, sacred fig) / শিরিষ (Lebbek Tree)/ কামরাঙ্গা (carambola) / তরমূজ (water melon) (2) Terrain: marshland (হাজা। “হাজালে কলিঙ্গ দেশ”) (3) People: Kol tribe, worshiper of Bonga (বঙ্গা) [Jnanendramohan]
On the basis of such semantic interpretations we may imagine how Colinga might have been before the increasing homesteads changed its ecology. Colinga and its surrounds, by lexical interpretation, apparently looked like a jungle of Sirish শিরিষ and Pakurh পাকুড় trees and a marshland (at Jala Colinga) with abundance of kamranga কামরাঙ্গা vegetation; lived by Kol কোল and such tribal folks.

The Banks of the Hooghly River, Calcutta, Source: The Graphic, v.24, no 646, Ap.15, 1882

Ecology
The soil of Calcutta, marshy and damp, has always been displeasing, particularly in the rainy season, and more so because of proximity of the river and a widespread lake – about 3 to 4 miles long and in no part above 18 inches deep, frequented by innumerable flocks of wild geese, duck, teals, etc. The site of Colinga was the nearest to that lake [Chattopadhyaya]

Colinga happened to be the last of the “typical swamp-type of vegetation including mangroves throve in and around Calcutta” for about 3000 years, as experts find. Perhaps, with the rise of land as a result of continued river silting and increased population the forest has since migrated southwards giving rise to the swampy forest of the present day Sunderbans. [Biswas]

Biodiversity

Since prehistoric eras the birds and animals travel Gangetic Bengal, migrate and settle colonies enriching natural resources contributing to improve quality of the soil and its landscape. As we all know, birds transport seeds and twigs from far and near across lands and oceans to germinate new variety of plant life, and they do it selectively by the atmospheric condition of a terrain. The birds living in and around Calcutta, and those visiting seasonally during last two centuries, have been systematically recorded by birdwatchers. Frank Finn is one of them. His Birds of Calcutta is more relevant to our theme than elaborated work, Pet Birds of Bengal [Law]. We find 24 species of birds, all familiar to us but some like Paddy-bird – once so prevalent in the City of Palace, gone out of sight for good. Those are:

House Crow পাতি কাক, Oriental Magpie Robin দোয়েল, Seven Sisters ছাতারে, Bulbul বুলবুল, King-Crow দাঁড় কাক, Common Tailorbird টুনটুনি, Oriole, বেনে বউ common? Mynah ভাত শালিক, Dhtalধুলাল, Sparrow চড়াই, Honey-Sucker মৌটুসি, Woodpecker কাঠঠোকরা, Coppersmith Barbet বসন্তবাউরি, Blue-Jay নীলকণ্ঠ, Kingfisher মাছরাঙ্গা, Swift বাতাসি, Koel কোয়েল, Parrot তোতা Owl প্যাঁচা, Vulture শকুন, Kite চিল, Dove ঘুঘু, Gull গাং চিল, Paddy-Bird ধান পাখি।

A cursory glance through the list may suggest that not all the species were fit for habitation in early Colinga environ. Flocks arrive at in stages with different compositions, adaptable for the ecological diversity, to contribute in transforming Colinga landscape from a marshland to cultivable woodland, orchard and paddy-field. There were no woodpeckers, honey-suckers at the beginning but gulls, kingfishers, snipes and the like. [Finn]

Route dans le Bangale. c1791-1823. Artist: François Balthasar Solvyns.

The landscape of Colinga before mid-18th century, so far we see, was much dissimilar to woody Govindpore, Birji and Chowinhee villages. Colinga remained a vast inhabitable wetland for centuries, infested with insects and aquatic creatures including water-birds. Initially, a number of coarse weeds began to invade the territory and a variety of thorny shrubs and other plants, not attractive to grazing animals advanced slowly, their seedlings sheltered by the weeds until large enough to escape the trampling. Eventually a thicket of small trees and shrubs appeared, of which, the commonest constituents should have been the thorny beri কুল, benchi বৈঁচি,and their near relative dumar ডুমুর,- a quick-growing, shrubby plant with coarse hairy leaves, also arrived early on the scene.

Finally appear the large trees – the lofty palms তাল raise their crowns of fan-shaped leaves, mangoes আম, tamarind তেঁতুল and the lighter green of a neem নীম amidst them can probably be seen, and in the cold season – the naked branches of a simul শিমুল, or the spreading crown of a siris শিরিষ covered with yellowish pods stands out conspicuously from the green around them. There were some 69 trees only that Benthall considered naturalized in the neighbourhood of Calcutta, 41 were thought to be truly indigenous, 20 are natives of other parts of India, 6 originated in America, and 1 each in Africa and Malaya. On the other hand several plants, which seem to have been fairly common even in 19th century Calcutta have become scarce or lost forever, like Croton Tiglium Linn জায়ফল. [Benthall]

Benthall writes in early 20th century, “Not much more than a hundred years ago the wild rhinoceros roared near Alipore, and panthers were often hunted in what is now part of the city of Calcutta. In those days jungle must have stretched from the Sunderban to the edge of the city … Around Calcutta the country consists of treeless swamp and lake, and broad expanses of paddy-fields, interspersed with roads and paths and villages.” In such country, Benthall maintains, waste land suitable for the growth of trees and shrubs is scarce, but here and there patches may be found which for some reason or other are neither cultivated nor planted with useful trees. [Benthall]

Banyan Tree. Artist: Unidentified. Source: Journal of Residence In India By Maria Graham. 1813

Colinga was certainly one such place of marshy land that remained till recent time uncultivated, in an atmosphere totally different from the then Kalighat, Govindpore, Calcutta areas. It was then wild marshy woodland lived by tribal in hutments making minimal anthropogenic hazards barring the manmade canal created for navigation by the early village dwellers. The scenario discourages us to believe of a presence of grand shrine revered by people of all faiths as a holly place. If at all any such generally acceptable shrine erected as a place of dharma (ধর্ম), it must have been created long after, but not later than, 1764 when ‘Dhurrumtollah ka Rasta’ was rolled over a muddy beaten track that supposed to lead to the holy place.

Modern Scenario
The reconstructed view of the expansive area of Colinga, earlier a part of the forested Chowringhee for about three centuries, may prove to be a rude contrast of what we see in the colonial paintings and photographs documented by the contemporary artists and lens men. Upjohn’s 1793 map gives an idea of the expansion by marking the site of Colinga Bazar Street, and of the Colinga Tank. Colinga Bazar Street stood at the south of Jaunbazar Street, and Colinga Tank, later Monohur Doss Tank, was shown on Maidan opposite the house of Messers Stone and Hoffmann. In Bailie’s map of 1792 Chowringhee contains 45 houses and plenty of paddy-fields. Europeans have moved eastwards and southwards to Bow Bazar Street and Circular Road, while Taltola, Colinga, and Fenwick Bazar are inhabited by native Indians. [Ray] During the end of the 18th century, Europeans came to stay here. The Bengal Gazette editor, James Augustus Hickey, Justice Le Maitre resided in this neighborhood. Since mid-19th century the Colinga Street became an infamous locality of European and Eurasian harlots.
In a Calcutta Municipal Corporation meeting of 17 July 1912, the previous name ‘Collingabazar Street’ was changed into ‘Collin Street’. By dropping the last two letters from its name,‘Collinga’, a variant of ‘Colinga’, turned into ‘Collin’, which the commissioners found necessary to make the Street sound more respectable and attractive to the prospective buyers of lands and houses. Following the decision, not the street alone but everything else known by its name got changed. Colinga was erased from Calcutta map and collective mind of the people, leaving Dhurrumtollah homeless, faceless unidentified geographic entity.

View of Circular Road, Calcutta. Artist: Edward Augustus Prinsep. 1848

There is perhaps another way of finding Dhurrumtollah by applying our mind more toward human elements than to the physical elements of issues. So far we attempted to understand the natural condition of the venue, now let us question how the human folks lived there when Colinga became habitable. We knew that on the plains of Bengal, two trees, peepul(অশ্বথ) and banyan(বট) tend to dominate all others, and Colinga might not be an exception. We may question now why the two are called sacred fig-trees, and try to examine how far Bentham was correct when he said, “Both these trees are venerated by the Hindus and are often planted for religious reasons near houses and temples and in villages. Beneath their branches may be seen little shrines marked by the presence of rounded stones, and sometimes small temples are erected in their shade” (my emphasis). [Benthal]

Endnote
The scenario reminds us of the beaten jungle path of pre-colonial days leading to a widely acknowledged dhurrumtollah, or ‘divine place’, where worshipers arrive from distant villages taking the eastward route that the present Dhurrumtollah Street follows. This street may not lead to a locality ‘Dhurrumtollah’ as the Chowringhee Road and Jaunbazar Street did – one to locality Chowringhee, the other to Jannagar. Instead, it can be in all probability a sacred location and not a locality. Before exploring new directions, it is important to settle a few questions bothering our focus. Should this dhurrumtollah necessarily be an outstanding devotional edifice like temple, mosque or a church? If yes, its location must have been somewhere off the street and not on the street or its sides. Secondly, how far realistically we can think of such an architecture erected before 1764 – the year Dhurrumtollah Street constructed?
I would like to take up these questions in my next post: THE HOLLY STREET DHURRUMTOLLAH

REFERENCE

Books

  1. Bagchi, P.C. 1938. The Second City of the Empire. Calcutta: Indian Science Congress Assoc.
  2. Benthall, A. P. 1933. Tree’s of Calcutta and Its Neighbourhood. Calcutta: Thacker, Spink. Retrieved (https://archive.org/details/TheTreesOfCalcutta).
  3. Biswas, Oneil. 1992. Calmtta and Calcuttans From Dihi to Megalopolis. Calcutta: Firma KL. Retrieved (https://archive.org/details/in.ernet.dli.2015.149376).
  4. Blochmann,H. 1978 ‘Calcutta during the Last Century’ in Alok Ray edt. ‘Calcutta Keepsake’, Calcutta: Rddhi-lndia. (https://www.amazon.com/marsh-township-east-Calcutta-Department/dp/8170740738)
  5. Cotton, Evan. 1907. Calcutta, Old and New: A Historical and Descriptive Handbook to the City. Calcutta: Newman. Retrieved (https://archive.org/details/calcuttaoldandn00cottgoog).
  6. Chattopadhyaya, Haraprasad. 1990. From marsh to township east of Calcutta: A tale of Salt Water Lake and Salt Lake Township. (Department of History, University of Calcutta, monograph) (https://www.amazon.com/marsh-township-east-Calcutta-Department/dp/8170740738)
  7. Frank Finn. 1904. Birds of Calcutta. 2nd ed. Calcutta: Thacker, Spink. Retrieved (https://archive.org/details/birdsofcalcutta00finnrich).
  8. Kathleen Blechynden. 1905. Calcutta: Past and Present. London: Thacker. Retrieved (https://archive.org/details/calcuttapastand02blecgoog).
  9. Law, Satya Churn. 1923. Pet Birds of Bengal; v.1. Calcutta: Thacker, Spink. Retrieved (https://archive.org/details/petbirdsofbengal00laws).
  10. Ray, A. K. 1902. Calcutta: Town and Suburbs; Pt.1 A Short History of Calcutta. Calcutta: Bengal Secretariat. Retrieved (https://books.google.co.in/books?id=-Lo5AQAAMAAJ&q=calcutta+town+and+suburbs+ak+Ray&dq=calcutta+town+and+suburbs+ak+Ray&hl=en&sa=X&ved=0ahUKEwjDnrz11MnXAhUCN48KHdgEDQUQ6AEIJzAA).
  11. Wilson, Charles R. 1895. The Early Annals of the English in Bengal; Summarised, Extracted, and Edited with Introductions and Illustrative Addenda; Vol.1. London, Calcutta: Thacker. Retrieved (https://archive.org/details/earlyannalsofeng01wilsuoft).
  12. জ্ঞানেন্দ্রমোহন দাস. n.d. বাংলাভাষার অভিধান. Retrieved (https://archive.org/details/bub_man_c3ef006702a4d6c876970cc35b669346).

Maps and Plans

  1. Bengal. 1550. River: From Hughli to Sea in the 16th century;  according to Joao de Barrel and the Bengali poets. [Reprinted See:  Wilson.  page 129]
  2. Calcutta. 1680.  Calcutta before the English [map] [Reprinted See:  Wilson. page 126]
  3. Calcutta. 1792 & 1793.  Map of  Calcutta and its environs;  by A Upjohn (http://www.museumsofindia.gov.in/repository/record/vmh_kol-R565-C1737-2914)
  4. Calcutta. 1792-93 Map of  Calcutta and its environs From the accurate survey taken in the year 1792 & 1793 by A Upjohnhttp://www.museumsofindia.gov.in/repository/record/vmh_kol-R565-C1737-2914
    Calcutta. 1793. Plan of Calcutta; reduced by permission of the Commissioners of Police from the original one executed for them by Lietn Colonel Mark Wood of 1784-1785. Published in October 1792 by William Baillie. https://upload.wikimedia.org/wikipedia/commons/8/82/Kolkata_Old_Map.jpg
  5. Calcutta. 1847-49. Map of Calcutta from actual survey. Contributors: Simms, Thillier, and Smyth. London: Chapman, 1858 (https://www.loc.gov/resource/g7654c.ct001429/?r=0.604,0.19,0.07,0.03,0)

 

 

Fort-City Calcutta, A Faded Legacy

Calcutta on Hooghly c1750s by unknown artist. From: Journal of a Resident by Maria Graham. 1812

 

দুর্গ-নগর কলকাতা : ১৭০০-১৭৫৬

 

FOREWORD

This article aims to distinguish some of the myths and realities concerning early township of Calcutta grown around the English factory – ‘the Fort William’, as designated afterwards.

Calcutta chronology tells a tale of two cities. The Fort-city of Calcutta was lost in 1756 Battle of Lalbagh. How the New Calcutta resurrects on the ashes of war under the governance of Warren Hastings and his successors with generous support of public contributions has been elaborated in archival records, books and journals, paintings and photographs. In contrast, our knowledge of the fort-city remained next to nothing. Calcutta during the first half of the eighteenth century belongs to the ‘dark age of British India’. Little was apparent about happenings of that time. There was no newspaper to print local news, no Government Gazette for public notifications, no historical maps to indicate growth. There were few fascinating travel accounts to speak of Calcutta and its people, besides some faithfully depicted original paintings representing Calcutta in pre-camera days.

Between the fag end of the 18th century and early 19th century plentiful authentic resources were made available to scholars. Henry Yule researched the Diary of Robert Bruce, enlightening us of the early English settlers until 1707. Henry Barry Hyde’s compilations of the India Office records of the 17th and 18th centuries proved to be an indispensable resource of learning Calcutta’s past. We learnt from James Long the socio-political conditions of Calcutta 1748 onwards. Later, the works of Lord Curzon, and Professor Charles Robert Wilson, bridged up the remaining gap of four decades (1707 to 1748) – the focal point of our current discussion.

BACKDROP

Emperor Shah Alam hands a ‘Sanad’ granting Trading Right to Robert Clive. Artist: Benjamin West

The English merchants had a tough time in their first forty years for securing commercial opportunities in India. After 1640s, English industrialism compromised that plain and simple target with militarism. They wasted next two decades, from 1661 to 1685, in war, either with native powers, or with interloping adversaries, besides intra-group rivalry. The phase ended up in a state of flux. The English traders wondered from one trade station to other following wavering Company directives. A nishan was received from Prince Azim-ush-shan for a settlement of the Company’s rights at Sutanuti. Charnock left Hughli for Sutanuti on the 23rd December , and on the basis of nishan, rented the three adjoining towns, on 29 Dec. 1686. The name, ‘Calcutta’ was first mentioned on June 22 1688 in a letter of Charles Eyre and Roger Braddyll from Dacca to Agent Job Charnock. The Court of Directors had sanctioned the construction of a factory, as far back as February 1689, that took few years to implement. Interestingly, over a year before Charnock paid his second visit in November 1687, the English settlers had built a factory in Sutanuti, without waiting for formal approval. We learnt from Hyde –“Heath on the 8th of November embarked Charnock and all his Council and subordinates on board his vessels, and so abandoned the Sutanuti factory buildings [my emphasis] to be pillaged by the natives.” [See Hyde] Therefore it seems historically wrong to accept the old Fort William as the first English factory of Sutanuti / Calcutta.

THE BEGINNING

REMAINS OF OLD FORT WILLIAM. Source: Old Fort William / CR Wilson

The year 1690 started with a new beginning for settlers. Job Charnock made foundation of the Company’s future in India. The English established trade in Bengal with the consent of the native government. Finally, the English left Hughli – their first foothold in Lower Bengal since 1651, and reached Sutanuti on August 25, 1690 in a stormy day. ‘They live in a wild unsettled condition at Chuttanuttee [sic]. As reported on May 1891, there had been neither fortified houses nor Goedowns [sic], but ‘tents, huts and boats’ for the settlers. It was ‘partly through the good-will of the inhabitants’, the English succeeded in settling at Sutanuti against so many odds. The next nine years had been relatively a dull period. Charnock died. Sir John Goldsborough, the Commissary-General and Chief Governor of the Company’s settlements, arrived at Calcutta on August 12, 1693. He was quick to find that Charnock and his Council had never marked out any site for building the factory, which the Court of Directors had sanctioned as far back as February 1689. Instead he was shocked that people building houses wherever they pleased, even on the most suitable locations for a factory. He ordered for enclosing a piece of land with a mud wall where a factory to be set up on receiving the royal parwana for fortification. The long delayed permission to build a fort was virtually conceded by the Nabob, owing to the insurrection of Rajah Subah Sing in 1696. [ See Ray] The plot might not be an empty ‘piece of land’ but having a structure within. More likely it was the same house which Sir John acquired from certain Mr. Walshes for the Company, ‘intended to bring in the Accomptant [sic] and Secretarie [sic] and the books and papers in their charge within the brick house’. We are yet to know who Mr. Walshes was, and how and when he owned this brick house. So far we gather, the only conspicuous masonry building Charnock acquired was the Cutcherry of Jagirdar. C R Wilson in a footnote conveyed his doubt of its verity. He writes, “It is said that the nucleus of the Calcutta factory was the zamindari kachalirl [sic], or office of the Mazumdars, near the great tank, which they gave up to the English.” This story however rests on tradition. There was nothing to support it in Sir John Goldsborough’s letter, or elsewhere in records, so far we know. He added another note saying: “As for the story that the agent of the Mazumdars, a Portuguese named Antony, was whipped out of the enclosure by Job Charnock, this, I should think, was contradicted by the fact that the enclosure was made by Sir John Goldsborough after Job Charnock’s death. If anyone whipped Portuguese Antony out of the place, it was Sir John Goldsborough.” [ See Wilson 1906] As time went by, the number of masonry buildings increased. [See Ray] No wonder, Walshes’ might be one of those constructed later.

Curzon, conversely, made the story simpler for us to follow: “Goldsborough purchased a house for the Company, which was a poor structure of brick and mud, and ordered it to be surrounded by a wall, i.e. to be converted into a fort, as soon as permission could be obtained. Charles Eyre, whom he had appointed agent in place of the incompetent Ellis, moved into this abode, which may therefore I suppose be regarded as the first Government House of Calcutta. Its site is said to have been the strip of land, north of the present Custom House, where the ‘Long Row‘ stood in the later Fort.” [See Curzon] Nabob’s parwana for building fortified factory finally arrived in 1696. Goldsborough died mean time, and his dream house remained ignored while constructing the Fort. Yet, as it appears from Curzon’s description, that was the edifice, which should be called ‘nucleus of the Calcutta factory’ and not the zamindari kachalirl [sic]’ [Footnote.Wilson OldFort] which was spotted at the present location of Lalbazar Police Station, outside the boundary of the Old Court House.

THE OLD FORT LOCALE

View of Fort Calcutta. Details not known. Courtesy: Gettyimaages

In 1696, Nabob’s parwana in hand, Charles Eyre and John Beard, Junior, proceeded to build the fortified factory with great circumspection as the Board wished. Gradually the walls and bastions were raised. The position of the erection was the space between Fairlie Place and Koila Ghat Street in modem Calcutta. The ground was subsequently occupied by the Custom House, the Calcutta Collectorate, the Opium Godowns, and the General Post Office. On its Eastern side was Lal Dighi, then known as the Park or Tank Square. The name of the Park was originally ‘The Green before the Fort’, and afforded the residents of the fort a place for recreation and amusement. [See Carey] On the West the River Hugli, which laved the walls of the Fort, was at least 250 yards further inland than its present channel. [ See puronokolkat.com/old fortwilliam for more]

When the construction completed in 1706, it was called the Factory or the Governor’s House. To Captain Alexander Hamilton, who visited Calcutta three years later, the Governor’s House in the Fort was ‘the best and most regular piece of architecture’. [See Hamilton] We also know from Hamilton that the Governor had ‘a handsome house in the Fort’, and the Company kept up ‘a pretty good garden’ for furnishing the Governor herbage and fruits at table, and some fish ponds to serve his kitchen with good carp, callops and mullet’. Perhaps the tank was one of the fish ponds, and the garden may have formed the Park or Tank Square.

With the construction of the fort at its site, and the reclamation of the tank, the Portuguese and Armenian inhabitants, together with the few Dutch and Danes clustered round the factory, and its adjacent native market place, Burrabazar [sic]. Apart from this small area round the fort and park, none of these deserved the name of town. Yet it was commonly referred to the component mauzas of the settlement and its environs. [See Ray] Surrounding this small town lay 1,470 bighas of land in Dhee Calcutta, or Dihi Calcutta.

On its north was Sutanuti, already containing 134 bighas of inhabited land, with 1,558 bighas under jungle and cultivation. ’To its south stood Govindapur high on the river bank, with only 57 bighas, out of a total area of 1,178 bighas, covered by human habitations, most of the rest being dense jungle. The total amount of inhabited land was about 840 bighas only in the whole of the 5,076 bighas covered by the Sanad of 1698 granted by Azim-ul-Shan.

WHITE-TOWN BLACK-TOWN

Old Court House Street. Thomas Daniell
European Buildings at Calcutta. Etching by François Balthazar Solvyns

 

 

 

 

 

 

 

 

 

 

 

A request was sent on March 11 1694-5 for readying half a dozen Chambers of brick and mud be built on the North side of the Compound for the factors and writers who were so far having their lodging in thatched rooms within Company’s Factory compound. The Town Calcutta grew around the fort with residential and institutional quarters, roads, parks and tanks, without any master plan. As late as June 1768 Jemima Kindersley writes that the town “is as awkward a place as can be conceived; and so irregular, that it looks as if all the houses had been thrown up in the air, and fallen down again by accident as they now stand” [See her Travel Letters]. What she said was hilarious but hardly an overstatement. Calcutta grew freely at will of the individual inhabitants – the blacks and the whites, happily ignoring the law against illegal construction. Calcutta, being an unplanned city cannot be said to be grown as a Dual City separating the Anglo-Europeans and the natives by design. Neither of them had a permanent physical jurisdiction excluding each other. “The critical aspect of colonial Calcutta”, as it is said in a study on Calcutta architecture, “did not lie in such divisions, but in the blurring of boundaries between the two.”[Swati Chattopadhyay. Journal of the Society of Architectural Historians Vol. 59, No. 2. Jun 2000]

Market Place for Nationalities and Races. Frans Balthazar Solvyns c1790s

]

Gentoo Pagoda and House. Etching with aquatint by Thomas Daniell c1787

 

The localities in Calcutta might crowded together following natural law of selections – guided by their sense of security, sociability, convenience, and economic considerations. We may find the same reasons worked behind breaking down of the so called white communities into smaller cohesive groups. The Whites of different shades, had their own localities, each shifted from one place to other in the process of urbanization. The English left their Perrin’s Garden neighborhood to build home around Fort, and then gradually moved southward toward newly-built Esplanade, Alipore, and Garden Reach, and northward to Dum-Dum and Barrackpore. Armenians and Portuguese were old inhabitants of fringe area of Lalbagh and also had their respective neighbourhoods in the North and Eastern Calcutta. These floating communities came together to develop township around the Fort at the time of Anglo French War. It is odd to think of this culturally and economically incompatible population forms an inclusive township for the ‘Whites’.

FENCED-CITY

The dual-city model, however, could have been little more meaningfully defined in terms of Christian non-Christian dichotomy, particularly in context of the fenced city that Calcutta was ‘at least for a short time’ where the Christians — English, Armenian, Portuguese, and others — lived within the safety of palisades during the Marhatta scare. The native population was settled in the Great Bazar or Black Town, and at Sutanuti and Govindapur, beyond the Christian boundaries.

Newly Arrived Young Officer Tom Raw. By Charles D’Oyly. 1828

“Fancy lane is the entrance to the bailey that ran round the whole town within the palisades. A short distance up this passage the enceinte turned again westwards parallel to the creek. It crossed the present Wellesley place, and in doing so skirted Chaplain Bellamy’s garden, thence it ran up Larkin’s lane and its continuation, where some Queen among huckstresses so waged her trade that the place took on her name and fame. Thence Barrotto’s lane, once called Cross street, opens on the left; this is the bailey beginning its long northward course and keeping, as it does so, at pretty even distance all along from the pilgrim road to Kalighat. The town was a settlement reserved exclusively for the three Christian nations, that is, for English, Portuguese and Armenians, with their immediate dependents, and was so laid out as to keep well clear of the busy heathen highway.” [Hyde 1899]

PLAN OF CALCUTTA WITH THE PALISADES. Source: Old Fort William / CR Wilson

 

The natives were left outside palisade ring guarded against Marhatta threat by the Ditch dug out to stop imminent raid. Marhattas, however, never came back. The fencing of palisade around the fort-centric settlement remained in position for about a decade between 1742 when Chaplain Robert Wynch was in office and the Battle of Lalbagh in 1756. This short-lived history of the fenced-township had left a bemused notion of the character of the young Calcutta.

CALCUTTA UNBOUND

As we see, the early township was populated solely by the White Christians. The natives had no place inside. They had no reason either to live in the new town away from their families and friends. The natives lacking skills in masonry and carpentry had no much prospect of regular employment in construction of the fort or the township, other than menial jobs. They however used to come over to the town to do all sorts of domestic helps attending members of white families, and returned home at sundown. Natives were also engaged in respectable professionsl like Munshis, Banians and Traders. Omichand and Setts, who had customary business relations with the Company men, happily lived in the so-called White Town. Omichand had his house along with those of Eyres, Coates, and Knox at the back of the present-day Writers’ Buildings. Rasbihari Sett and Ramkissen Sett had their houses on the west of the burying-ground, back of St John Church. [See Hyde 1901]

Before the Mahratta invasion Calcutta had become a town, ‘not merely in name, but also in appearance’. The fort was an imposing structure, and the church of St. Anne right in front of it was a notable and picturesque building. The Fort, the Church, all went to dust during siege of Calcutta in 1756. The town resurrected with collective effort through public subscriptions. Maharaja Nabo Krishna, a Hindu resident of Black Town, donated land and money for founding St John Church. His heathenness never stood in the way of gracious acceptance of his gift by the Christian community. The gift represents the whole of St. John’s compound east of the church together with the public footway beyond the compound valued at 30,000 rupee.

This illustrates that the divisions created by the palisades had been only a physical conditions that might not have significant social impact. The fencing was installed essentially as a security measures for the politically advantaged Christian communities alone. They remained doubly secured by inner barricades and the moat surrounding the three towns populated by natives. When the Marhatta never returned to plunder Calcutta, the need of fencing the city disappeared for good.

Half-sisters. Painted by Johann Zoffany

Barring these handful of years, the three-century old Colonial Calcutta had never experienced cordoning of areas dividing the Whites and the Blacks. The separate neighbourhoods were evolved following natural social code. Law enforced by overzealous whites rarely worked in colonial Calcutta. The British Raj never entertained the missionary dreams of a Christian Calcutta. Christian enthusiasm faded out with rising new wave of education reform. Calcutta always retains a heterogeneous and secular character. Its environment helped developing a liberal mindset that could have never produced in walled-city surroundings. Walled-cities, keeping the outside world shut off, turn citizens into traditionalist, regimented and cautious – the qualities are conspicuously absent in native Calcuttan.

BLEND OF WHITE & BLACK

The Anglo-Indian lineage set off in 17th century in India and Britain as well. Those days the Company bureaucrats, petty officers, factors and clerks were encouraged to marry native women. It was felt by some writers that no shame was attached to their offspring who had their English, Armenian, Dutch, Portuguese patrilineal parentage. The White-Indians in Britain were, in contrast, matrilineal, born of Lascar seamen and white women. Marriage is a civil contract – a sacrament to those who believe it. In early colonial Calcutta the institution of marriage was respected by the whites and the natives consistent with their customs. [For more see: Margaret Deefholts] That does not imply nonexistence of racial tensions. It was very much there in strong or mild form depending on one’s frame of mind to appreciate alien culture. The white wives were generally more apprehensive than their male counterparts of the dark-skinned half-naked domestic attendants for their heathen faith and bizarre mannerism. Characteristically, the native helpers, unlike the Afro-American maids and servants, were less submissive and more demanding. There must be some genuine cases of wrongdoing by native servants, and even by respectable native citizens to excite racial feelings against them. But this may not be a good reason for banishing all the local natives on the other side of the fence. There were also instances of large scale forgery and misappropriations committed by the White officials. “The English in Bengal were equally notorious for their quarrels, the natural outcome of the prevailing eagerness to make money and the spirit of espionage fostered by their masters” [See Wilson 1895]. Immorality cannot be considered as a valid ground for dividing the city. And the city was not divided. Otherwise how could we explain making of a whole new race through interracial marriage in colonial Calcutta? Unquestionably there had been lots of willing Whites who accepted native maidens as wives notwithstanding the native ethos. The greatest example of white liberal happens to be no other than the first English settler, Job Charnock.

Job Charnock Mausoleum. St John’s Church, Calcutta. Courtesy: Manors of Charnock Richard

JOB CHARNOCK. We understand from Bruce, a large number of the servants of the factory and Charnock himself had contracted interracial matrimonial [Bruce 1810] Carey called Job Charnock ‘an old Anglo-Indian patriarch’. Charnock married an Indian wife, adopted many of the local manners and customs; adopted some of the local superstitions. ‘It was at Patna that Charnock learned to understand the Indian ways of thought and action’. [Wilson 1895] Their marriage was not however recorded in any Church Register. Most likely, Charnock married his Hindu wife Maria following Hindu rites, while all his three daughters, Mary, Catherine, and Elizabeth were married in Christian Churches. [Curzon] Charnock Mausoleum was erected at St. John’s Church graveyard in 1695,  three years after his death. The Mausoleum was installed by his son-in-law, Sir Charles Eyre, the President and Governor of Fort William in Bengal, who must have taken his best care to complete the edifice timely and justly. There must have been some reasons, good or bad, for the holdup, and also for the final shape of the things. Without going into detail, we may point out here that in the Mausoleum “Charnock and his wife are said to have been buried, but the inscription on the original tombstone only mentions Job”. [Yule 1887] This might suggest some unspoken reservation at work against interracial marriage; or more likely, it was a social taboo against marriage between unequal classes. It seems Charnock was robbed of his wife’s identity by his own fellows who never dared to interfere with Charnock‘s wishes so long he was alive. Lying in his grave Charnock paid an exorbitant cost for defying social canons.

WILLIAM PALMER joined the East India Company in 1766 and rose to the position of military secretary to Governor General Warren Hastings. Like Charnock, William Palmer was a romantic, but not a social nonconformist. It was probably in 1781, under Muslim law Palmer married Bibi Faiz Baksh, a princess of the Delhi royal house. Later she received the honorific title, Begum from Delhi Badsha. She bore Palmer six children. One of them was John Palmer the ‘prince of Calcutta merchants’.

Major William Palmer with his second wife, Bibi Faiz Bakhsh by Johann Zoffany, 1785

William Palmer happily lived with Bibi Faiz Baksh until his death in 1816. In his will, Palmer admitted that Bibi Sahiba has been his ‘affectionate friend and companion’ for more than thirty-five years. Their marriage was most honourably acknowledged in the native as well as European societies. The secret behind the generous acceptance of the Black and White marriage by both the communities was seemingly the equitable socio-economic status they held.

CLAUDE MARTIN served the British East India Company’s Bengal Army as Major General. He was before in French Army. Martin loved Tipu Sahib as a hero, loved India as his second motherland. He had a colourful personality, and an innovative mind. He was perhaps the first balloonist on Indian sky, and a self-styled surgeon. A map of the neighbourhood of Calcutta, dated 1760 or 1764, credited to Claude Martin. He accumulated huge fortune, and ensured that people were not cheated ‘who have passively succumbed to the yolk of corruption.’ The major portions of his assets were left for founding three institutions, in Lucknow Calcutta, and Lyon, his birthplace. Above all, he was a highly sensitive human being. It is not so easy, however, to assess the private life of this middle-aged childless Frenchman. It might be too subtle and intricate for us to interpret the kind of relationship he had thoughtfully built up with three girls nearly 30 year junior to him. Martin had acquired Boulone and two other native girls. He intended to give them protection and best possible education. The girls learnt to read and write in Persian, studied principle of religion, modesty and decency. When ‘at age of reason’ these girls were prepared to choose any one they pleased for either husband or companion. Not Boulone, but the two other girls preferred to chose native husbands. Boulone a Lakhnavi girl lived with Martin in Lucknow. But their story may be found significant and in context.

General Claude Martin. Details not known. Courtesy: La Martiniere College, Lucknow
Boulone Lise and her adopted son James Martin. Oil by Johann Zoffany

Martin loved Boulone as the most ‘virtuous wife’, yet she was not Martin’s married wife. Martin argued that if from the social point of view, ‘the essence of the marriage tie is its indissolubility during life then these women should amply justify their status as rightful wives’. But they could also merely play a role of virtuosity under social compulsion, instead of acting spontaneously and willfully. Martin also maintained that ‘the curse and misery of the unacknowledged half-cast was the European blood in their veins and the accompanying inexplicable longings’. Such cases were commonly dealt in line with conventional morality. Martin had two alternatives: either to drive the native girls into marriage with native boys whom they despised, or drive them into connections with Europeans whom Martin himself despised.
The only workable solution for Martin was to place the girls in his own house in a position obviously respectable in native eyes. To a native, mistress was only a wife of lower rank. Their consideration rested upon the inferior status a girl held prior to marriage. There is an element of truth in their argumentation which was present indiscernibly in both halves of Calcutta society – Blacks and Whites.

END NOTE

Calcutta has been largely a multi-ethnic city, then and now. The native Calcuttan inherited their liberal ethnic characters from the historicity of free living conditions and of their being in constant interactions with surroundings, which a divided Calcutta could never have delivered.

 

 

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